'Reese''s Pieces Boite Theatre

Barcode: 0034000114801(EAN / EAN-13) 034000114801 (UPC / UPC-A)

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Product characteristics

Brands: Reese's

Labels, certifications, awards: Kosher, Contains GMOs, Orthodox Union Kosher

Countries where sold: France

Ingredients

→Ingredients are listed in order of importance (quantity).

Ingredients list:
sugar: partiali soybean oil) corn syrup, d yellow 5 lake yellow blake, red 40 lake, blue i lakejt dalt, confeutiunen o ulaze, lecithin (soy), modified cornstarch, vanillin, artificial flavor, carnauba wax, milk, od partially produced with genetic engineering, for more about gmo ingredients visit sharingwhatslnside,com dist, by the hershey company hershey, pa 17033-0815, u,s,a, questions or comments? www,askhershey,com or 800-468-1714 visit us at www,reeses,com the orange color is a registered trademark, gluten free as always 34000 11480 smortiobe( visit us at www,piecescandies,com 91f07r19 88 01 2018

Substances or products causing allergies or intolerances: Milk, Soybeans

Ingredients analysis:
Non-vegan
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

We need your help!

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts


Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Energy (kJ) ?
Energy (kcal) 512 kcal
Energy 2,142 kj
(512 kcal)
Fat 23.1 g
- Saturated fat 17.9 g
Carbohydrates 61.5 g
- Sugars 53.9 g
Proteins 12.9 g
Salt 0.51 g
Sodium 0.204 g

Packaging

Recycling instructions and/or packaging information:

Product added on by kiliweb
Last edit of product page on by inf.
Product page also edited by acistopogm, openfoodfacts-contributors, teolemon, yuka.SGI0ak1ieFJwY0F5dnZJVS9Rcms1K3QxNUx1RkFHbVBJdHRNSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.