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Scope

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Barcode: 0037000710462 (EAN / EAN-13) 037000710462 (UPC / UPC-A)

Countries where sold: Costa Rica

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Health

Ingredients

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    39 ingredients

    rinse or gargle for 30 seconds with 20 ml (1/2 capful) of scope. do not swallow. se rincer la bouche ou se gargariser pendant 30 secondes avec 20 ml de scope (1/2 bouchon). ne pas avaler. ingredients/ingrédients : water/eau, alcohol (13 wt%), glycerin, flavor/saveur, polysorbate 80, sodium saccharin, sodium benzoate, cetylpyridinium chloride, benzoic acid, blue 1/bleu brillant f.c.f., yellow 5/tartrazine. caution: in case of accidental ingestion, seek professional assistance or contact a poison control center immediately. do not use in children under six years of age. children over six should be supervised when using scope. keep out of reach of children. mise en garde: en cas d'ingestion accidentelle, centre antipoison. ne pas donner aux enfants de moins de consulter immédiatement un professionnel de la santé ou un ans. les enfants de plus de 6 ans doivent être supervisés squ'ils utilisent le rince-bouche scope. tenir hors de la rtée

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E102 - Tartrazine
    • Additive: E133 - Brilliant blue FCF
    • Additive: E422 - Glycerol
    • Additive: E433 - Polyoxyethylene sorbitan monooleate
    • Additive: E954 - Saccharin and its salts
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E102 - Tartrazine

    Tartrazine: Tartrazine is a synthetic lemon yellow azo dye primarily used as a food coloring. It is also known as E number E102, C.I. 19140, FD&C Yellow 5, Acid Yellow 23, Food Yellow 4, and trisodium 1--4-sulfonatophenyl--4--4-sulfonatophenylazo--5-pyrazolone-3-carboxylate-.Tartrazine is a commonly used color all over the world, mainly for yellow, and can also be used with Brilliant Blue FCF -FD&C Blue 1, E133- or Green S -E142- to produce various green shades.
    Source: Wikipedia

  • E133 - Brilliant blue FCF

    Brilliant Blue FCF: Brilliant Blue FCF -Blue 1- is an organic compound classified as a triarylmethane dye and a blue azo dye, reflecting its chemical structure. Known under various commercial names, it is a colorant for foods and other substances. It is denoted by E number E133 and has a color index of 42090. It has the appearance of a blue powder. It is soluble in water, and the solution has a maximum absorption at about 628 nanometers.
    Source: Wikipedia

  • E210 - Benzoic acid

    Benzoic acid: Benzoic acid , C7H6O2 -or C6H5COOH-, is a colorless crystalline solid and a simple aromatic carboxylic acid. The name is derived from gum benzoin, which was for a long time its only known source. Benzoic acid occurs naturally in many plants and serves as an intermediate in the biosynthesis of many secondary metabolites. Salts of benzoic acid are used as food preservatives and benzoic acid is an important precursor for the industrial synthesis of many other organic substances. The salts and esters of benzoic acid are known as benzoates .
    Source: Wikipedia

  • E211 - Sodium benzoate

    Sodium benzoate: Sodium benzoate is a substance which has the chemical formula NaC7H5O2. It is a widely used food preservative, with an E number of E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.
    Source: Wikipedia

  • E422 - Glycerol

    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia

  • E954 - Saccharin and its salts

    Saccharin: Sodium saccharin -benzoic sulfimide- is an artificial sweetener with effectively no food energy. It is about 300–400 times as sweet as sucrose but has a bitter or metallic aftertaste, especially at high concentrations. Saccharin is used to sweeten products such as drinks, candies, cookies, and medicines.
    Source: Wikipedia

Ingredients analysis

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    Vegan status unknown

    Unrecognized ingredients: Rinse-and-gargle-for-30-seconds-with, 1, 2-capful, Of-scope, Do-not-swallow, Se-rincer-la-bouche-ou-se-gargariser-pendant-30-secondes-avec-20-ml-de-scope, 1, 2-bouchon, Ne-pas-avaler, Ingredients, Ingredients, Eau, 13-wt, Saveur, Cetylpyridinium-chloride, Bleu-brillant-f-c-f, Caution, In-case-of-accidental-ingestion, Seek-professional-assistance-and-contact-a-poison-control-center-immediately, Do-not-use-in-children-under-six-years-of-age, Children-over-six-should-be-supervised-when-using-scope, Keep-out-of-reach-of-children, Mise-en-garde, En-cas-d-ingestion-accidentelle, Centre-antipoison, Ne-pas-donner-aux-enfants-de-moins-de-consulter-immediatement-un-professionnel-de-la-sante-ou-un-ans, Les-enfants-de-plus-de-6-ans-doivent-etre-supervises-squ-ils-utilisent-le-rince-bouche-scope, Tenir-hors-de-la-rtee

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Rinse-and-gargle-for-30-seconds-with, 1, 2-capful, Of-scope, Do-not-swallow, Se-rincer-la-bouche-ou-se-gargariser-pendant-30-secondes-avec-20-ml-de-scope, 1, 2-bouchon, Ne-pas-avaler, Ingredients, Ingredients, Eau, 13-wt, Saveur, Cetylpyridinium-chloride, Bleu-brillant-f-c-f, Caution, In-case-of-accidental-ingestion, Seek-professional-assistance-and-contact-a-poison-control-center-immediately, Do-not-use-in-children-under-six-years-of-age, Children-over-six-should-be-supervised-when-using-scope, Keep-out-of-reach-of-children, Mise-en-garde, En-cas-d-ingestion-accidentelle, Centre-antipoison, Ne-pas-donner-aux-enfants-de-moins-de-consulter-immediatement-un-professionnel-de-la-sante-ou-un-ans, Les-enfants-de-plus-de-6-ans-doivent-etre-supervises-squ-ils-utilisent-le-rince-bouche-scope, Tenir-hors-de-la-rtee

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : rinse and gargle for 30 seconds with (1, 2 capful), of scope, do not swallow, se rincer la bouche ou se gargariser pendant 30 secondes avec 20 ml de scope (1, 2 bouchon), ne pas avaler, ingredients, ingrédients (water, eau), alcohol (13 wt%), glycerin, flavor, saveur, polysorbate 80, sodium saccharin, sodium benzoate, cetylpyridinium chloride, benzoic acid, blue 1, bleu brillant f.c.f, yellow 5, tartrazine, caution (in case of accidental ingestion), seek professional assistance and contact a poison control center immediately, do not use in children under six years of age, children over six should be supervised when using scope, keep out of reach of children, mise en garde (en cas d'ingestion accidentelle), centre antipoison, ne pas donner aux enfants de moins de consulter immédiatement un professionnel de la santé ou un ans, les enfants de plus de 6 ans doivent être supervisés squ'ils utilisent le rince-bouche scope, tenir hors de la rtée
    1. rinse and gargle for 30 seconds with -> en:rinse-and-gargle-for-30-seconds-with - percent_min: 3.33333333333333 - percent_max: 100
      1. 1 -> en:1 - percent_min: 1.66666666666667 - percent_max: 100
      2. 2 capful -> en:2-capful - percent_min: 0 - percent_max: 50
    2. of scope -> en:of-scope - percent_min: 0 - percent_max: 50
    3. do not swallow -> en:do-not-swallow - percent_min: 0 - percent_max: 33.3333333333333
    4. se rincer la bouche ou se gargariser pendant 30 secondes avec 20 ml de scope -> en:se-rincer-la-bouche-ou-se-gargariser-pendant-30-secondes-avec-20-ml-de-scope - percent_min: 0 - percent_max: 25
      1. 1 -> en:1 - percent_min: 0 - percent_max: 25
      2. 2 bouchon -> en:2-bouchon - percent_min: 0 - percent_max: 12.5
    5. ne pas avaler -> en:ne-pas-avaler - percent_min: 0 - percent_max: 20
    6. ingredients -> en:ingredients - percent_min: 0 - percent_max: 16.6666666666667
    7. ingrédients -> en:ingredients - percent_min: 0 - percent_max: 14.2857142857143
      1. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 14.2857142857143
      2. eau -> en:eau - percent_min: 0 - percent_max: 7.14285714285714
    8. alcohol -> en:alcohol - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent_min: 0 - percent_max: 12.5
      1. 13 wt% -> en:13-wt - percent_min: 0 - percent_max: 12.5
    9. glycerin -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 11.1111111111111
    10. flavor -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    11. saveur -> en:saveur - percent_min: 0 - percent_max: 5
    12. polysorbate 80 -> en:e433 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 5
    13. sodium saccharin -> en:e954 - vegan: yes - vegetarian: yes - ciqual_food_code: 31064 - percent_min: 0 - percent_max: 5
    14. sodium benzoate -> en:e211 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    15. cetylpyridinium chloride -> en:cetylpyridinium-chloride - percent_min: 0 - percent_max: 5
    16. benzoic acid -> en:e210 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    17. blue 1 -> en:e133 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    18. bleu brillant f.c.f -> en:bleu-brillant-f-c-f - percent_min: 0 - percent_max: 5
    19. yellow 5 -> en:e102 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    20. tartrazine -> en:e102 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    21. caution -> en:caution - percent_min: 0 - percent_max: 4.76190476190476
      1. in case of accidental ingestion -> en:in-case-of-accidental-ingestion - percent_min: 0 - percent_max: 4.76190476190476
    22. seek professional assistance and contact a poison control center immediately -> en:seek-professional-assistance-and-contact-a-poison-control-center-immediately - percent_min: 0 - percent_max: 4.54545454545455
    23. do not use in children under six years of age -> en:do-not-use-in-children-under-six-years-of-age - percent_min: 0 - percent_max: 4.34782608695652
    24. children over six should be supervised when using scope -> en:children-over-six-should-be-supervised-when-using-scope - percent_min: 0 - percent_max: 4.16666666666667
    25. keep out of reach of children -> en:keep-out-of-reach-of-children - percent_min: 0 - percent_max: 4
    26. mise en garde -> en:mise-en-garde - percent_min: 0 - percent_max: 3.84615384615385
      1. en cas d'ingestion accidentelle -> en:en-cas-d-ingestion-accidentelle - percent_min: 0 - percent_max: 3.84615384615385
    27. centre antipoison -> en:centre-antipoison - percent_min: 0 - percent_max: 3.7037037037037
    28. ne pas donner aux enfants de moins de consulter immédiatement un professionnel de la santé ou un ans -> en:ne-pas-donner-aux-enfants-de-moins-de-consulter-immediatement-un-professionnel-de-la-sante-ou-un-ans - percent_min: 0 - percent_max: 3.57142857142857
    29. les enfants de plus de 6 ans doivent être supervisés squ'ils utilisent le rince-bouche scope -> en:les-enfants-de-plus-de-6-ans-doivent-etre-supervises-squ-ils-utilisent-le-rince-bouche-scope - percent_min: 0 - percent_max: 3.44827586206897
    30. tenir hors de la rtée -> en:tenir-hors-de-la-rtee - percent_min: 0 - percent_max: 3.33333333333333

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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