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Stuffed Mushroom Bites

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Barcode: 0041220475339 (EAN / EAN-13) 041220475339 (UPC / UPC-A)

Brand owner: H E Butt Grocery Company

Countries where sold: United States

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Health

Ingredients

10 ingredients

Mushroom, mozzarella cheese (pasteurized part-skim milk, cheese culture, salt, enzymes, potato starch, calcium sulfate, natamycin), spinach.

Allergens: Milk

Food processing

Food processing level unknown
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Additives

E235 - Natamycin

Natamycin: Natamycin, also known as pimaricin, is an antifungal medication used to treat fungal infections around the eye. This includes infections of the eyelids, conjunctiva, and cornea. It is used as eyedrops. Natamycin is also used in the food industry as a preservative.Allergic reactions may occur. It is unclear if medical use during pregnancy or breastfeeding is safe. It is in the macrolide and polyene families of medications. It results in fungal death by altering the cell membrane.Natamycin was discovered in 1955 and approved for medical use in the United States in 1978. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. The wholesale cost in the developing world is between US$92.90 and 126.72 per 5-ml bottle as of 2015. It is produced by fermentation of the bacterium Streptomyces natalensis.
Source: Wikipedia

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Non-vegan

Non-vegan ingredients: Mozzarella, Pasteurized semi-skimmed milk

Maybe vegetarian

Ingredients that may not be vegetarian: Enzyme

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: Mushroom, mozzarella cheese (pasteurized part-skim milk, cheese culture, salt, enzymes, potato starch, calcium sulfate, natamycin), spinach
Mushroom -> en:mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 33.3333333333333 - percent_max: 100

mozzarella cheese -> en:mozzarella - vegan: no - vegetarian: maybe - ciqual_food_code: 19590 - percent_min: 0 - percent_max: 50

pasteurized part-skim milk -> en:pasteurized-semi-skimmed-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19042 - percent_min: 0 - percent_max: 50

cheese culture -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 25

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.320946

enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.320946

potato starch -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 0.320946

calcium sulfate -> en:e516 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.320946

natamycin -> en:e235 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.320946

spinach -> en:spinach - vegan: yes - vegetarian: yes - ciqual_food_code: 20059 - percent_min: 0 - percent_max: 33.3333333333333

Nutrition

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Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (2 STUFFED MUSHROOM CAPS (74 g))
Energy	283 kj (67 kcal)	209 kj (50 kcal)
Fat	3.378 g	2.5 g
Saturated fat	2.027 g	1.5 g
Trans fat	0 g	0 g
Cholesterol	14 mg	10.4 mg
Carbohydrates	4.054 g	3 g
Sugars	0 g	0 g
Fiber	1.4 g	1.04 g
Proteins	6.757 g	5 g
Salt	0.321 g	0.238 g
Potassium	338 mg	250 mg
Calcium	122 mg	90.3 mg
Iron	0.54 mg	0.4 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	83.333 %	83.333 %

Serving size: 2 STUFFED MUSHROOM CAPS (74 g)

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients
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Data sources

Product added on April 23, 2020, 10:24:02 PM CEST by org-database-usda
Last edit of product page on July 22, 2021, 7:49:31 PM CEST by kiliweb.
Product page also edited by yuka.sY2b0xO6T85zoF3NwEKvlhxbWvHZpB_oHhXtpVWvnMued8LoQuAq04_FK6s.

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Stuffed Mushroom Bites