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Thai Red Curry Sauce - Kikkoman

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Thai Red Curry Sauce - Kikkoman

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Barcode: 0041390013102 (EAN / EAN-13) 041390013102 (UPC / UPC-A)

Brands: Kikkoman

Countries where sold: United States

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Health

Ingredients

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    42 ingredients

    Water, coconut milk powder (coconut milk [tree nut], maltodextrin, sodium casein, red thai curry paste (chili pepper, salt, roasted garlic, onion puree, canola oil, spices, citric acid, lime oil, lemongrass oil, natural extractives of chilie peppers), sugar, soybean oil, garlic, less of the following: modified corn starch, alcohol (to prepare freshness), fish sauce (anchor, salt, water), vinegar, paprika, onion, jalapeno pepper, sodium acid sulfate, dehydrated, lecithin, yeast extract, salt, cultured dextrose, xanthan gum, spice, turmeric, citric acid.
    Allergens: Nuts

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E415 - Xanthan gum
    • Ingredient: Maltodextrin

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: Sodium-casein, Red-thai-curry-paste, Lemongrass-oil, Natural-extractives-of-chilie-peppers, Less-of-the-following, To-prepare-freshness, Anchor, Sodium-acid-sulfate, Dehydrated, Cultured-dextrose

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Fish sauce

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Fish sauce

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Water, coconut milk powder, coconut milk (tree nut), maltodextrin, sodium casein, red thai curry paste (chili pepper, salt, garlic, onion, canola oil, spices, citric acid, lime oil, lemongrass oil, natural extractives of chilie peppers), sugar, soybean oil, garlic, less of the following (modified corn starch), alcohol (to prepare freshness), fish sauce (anchor, salt, water), vinegar, paprika, onion, jalapeno pepper, sodium acid sulfate, dehydrated, lecithin, yeast extract, salt, cultured dextrose, xanthan gum, spice, turmeric, citric acid
    1. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 3.84615384615385 - percent_max: 100
    2. coconut milk powder -> en:coconut-milk-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18041 - percent_min: 0 - percent_max: 50
    3. coconut milk -> en:coconut-milk - vegan: yes - vegetarian: yes - ciqual_food_code: 18041 - percent_min: 0 - percent_max: 33.3333333333333
      1. tree nut -> en:tree-nut - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
    4. maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
    5. sodium casein -> en:sodium-casein - percent_min: 0 - percent_max: 20
    6. red thai curry paste -> en:red-thai-curry-paste - percent_min: 0 - percent_max: 16.6666666666667
      1. chili pepper -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0 - percent_max: 16.6666666666667
      2. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2.62128
      3. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 2.62128
      4. onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 2.62128
      5. canola oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 2.62128
      6. spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.62128
      7. citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.38095238095238
      8. lime oil -> en:lime-oil - from_palm_oil: no - percent_min: 0 - percent_max: 2.08333333333333
      9. lemongrass oil -> en:lemongrass-oil - percent_min: 0 - percent_max: 1.85185185185185
      10. natural extractives of chilie peppers -> en:natural-extractives-of-chilie-peppers - percent_min: 0 - percent_max: 1.66666666666667
    7. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 9.52
    8. soybean oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420 - percent_min: 0 - percent_max: 9.52
    9. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 9.52
    10. less of the following -> en:less-of-the-following - percent_min: 0 - percent_max: 9.52
      1. modified corn starch -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 9.52
    11. alcohol -> en:alcohol - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent_min: 0 - percent_max: 9.09090909090909
      1. to prepare freshness -> en:to-prepare-freshness - percent_min: 0 - percent_max: 9.09090909090909
    12. fish sauce -> en:fish-sauce - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 8.33333333333333
      1. anchor -> en:anchor - percent_min: 0 - percent_max: 8.33333333333333
      2. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2.62128
      3. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 2.62128
    13. vinegar -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 7.69230769230769
    14. paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049 - percent_min: 0 - percent_max: 7.14285714285714
    15. onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 6.66666666666667
    16. jalapeno pepper -> en:jalapeno-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0 - percent_max: 6.25
    17. sodium acid sulfate -> en:sodium-acid-sulfate - percent_min: 0 - percent_max: 5.88235294117647
    18. dehydrated -> en:dehydrated - percent_min: 0 - percent_max: 5.55555555555556
    19. lecithin -> en:e322i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5.26315789473684
    20. yeast extract -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    21. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2.62128
    22. cultured dextrose -> en:cultured-dextrose - percent_min: 0 - percent_max: 2.62128
    23. xanthan gum -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.62128
    24. spice -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.62128
    25. turmeric -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089 - percent_min: 0 - percent_max: 2.62128
    26. citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.62128

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (63 g (0.25 cup))
    Energy 665 kj
    (159 kcal)     		419 kj
    (100 kcal)
    Fat 9.52 g 6 g
    Saturated fat 6.35 g 4 g
    Trans fat 0 g 0 g
    Cholesterol 0 mg 0 mg
    Carbohydrates 14.29 g 9 g
    Sugars 9.52 g 6 g
    Fiber 1.6 g 1.01 g
    Proteins 1.59 g 1 g
    Salt 2.621 g 1.65 g
    Vitamin A 142.8 µg 90 µg
    Vitamin C (ascorbic acid) 0 mg 0 mg
    Calcium 32 mg 20.2 mg
    Iron 1.71 mg 1.08 mg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 37.33 % 37.33 %
Serving size: 63 g (0.25 cup)

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