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Soft bread sandwiches – SMUCKERS – 8 oz

Soft bread sandwiches – SMUCKERS – 8 oz

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Barcode:
0051500048153(EAN / EAN-13) 051500048153 (UPC / UPC-A)

Quantity: 8 oz

Brands: SMUCKERS

Countries where sold: United States

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Health

Nutrition

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    Nutri-Score UNKNOWN

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      Discover the new Nutri-Score!


      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
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      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (1 portion (58 g))
    Energy 1,510 kj
    (362 kcal)
    878 kj
    (209 kcal)
    Fat 15.5 g 8.99 g
    Saturated fat 3.45 g 2.001 g
    Carbohydrates 48.3 g 28.014 g
    Sugars 17.2 g 9.976 g
    Added sugars 13.8 g 8.004 g
    Fiber 3.45 g 2.001 g
    Proteins 10.3 g 5.974 g
    Salt 0.948 g 0.55 g
    Potassium 226 mg 131.08 mg
    Calcium 27.6 mg 16.008 mg
    Iron 1.72 mg 0.998 mg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.001 % 0.001 %
Serving size: 1 portion (58 g)

Ingredients

  • icon

    48 ingredients


    bread: enriched unbleached flour (wheat flour. malted barley flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), water, unbleached whole wheat flour, sugar, yeast, soybean oil, contains 2% or less of: salt, dough conditioners (distilled mono and diglycerides, datem, enzymes (with wheat starch, ascorbic acid, calcium peroxidej). peanut butter: peanuts, sugar, contains 2% or less of: molasses, fully hydrogenated vegetable oils (rapeseed and soybean), mono and diglycerides, salt. grape jelly: sugar, grape juice, contains 2% or less of: pectin, citric acid, potassium sorbate (preservative). may contain hazelnut and milk ingredients. ©/® the j.m. smucker company orrville, oh 44667 usa *certified nsf non-gmo true northtm by nsf international call toll free with questions or comments: 1-888-550-9555 uncrustables.com ******* **** *** . ******** ** ****** **** ******* । क । । 89838005 3. apr 27 2022 1 212 426 12 01:01 12a est if used by 51500 04815 please recycle
    Allergens: Gluten, Peanuts, Soybeans
    Traces: Nuts
    • Ingredient information


      • Bread: 51.5% (estimate)


      • — Flour: 26.3% (estimate)


      • — Wheat flour: 12.6% (estimate)


      • — Barley malt flour: 12.6% (estimate)


      • E375: 24.2% (estimate)


      • Ferrous sulfate: 12.1% (estimate)


      • Thiamin mononitrate: 6.1% (estimate)


      • E101: 3.0% (estimate)


      • Folic acid: < 2% (estimate)


      • Water: < 2% (estimate)


      • Whole wheat flour: < 2% (estimate)


      • Sugar: < 2% (estimate)


      • Yeast: < 2% (estimate)


      • Soya oil: < 2% (estimate)


      • Contains-2-and-less-of: < 2% (estimate)


      • — Salt: < 2% (estimate)


      • Flour treatment agent: < 2% (estimate)


      • E471: < 2% (estimate)


      • E472e: < 2% (estimate)


      • Enzyme: < 2% (estimate)


      • — Wheat starch: < 2% (estimate)


      • — E300: < 2% (estimate)


      • — Calcium-peroxidej: < 2% (estimate)


      • Peanut paste: < 2% (estimate)


      • Sugar: < 2% (estimate)


      • Contains-2-and-less-of: < 2% (estimate)


      • Fully hydrogenated vegetable oils: < 2% (estimate)


      • — Rapeseed: < 2% (estimate)


      • — Soya bean: < 2% (estimate)


      • E471: < 2% (estimate)


      • Salt: < 2% (estimate)


      • Grape-jelly: < 2% (estimate)


      • — Sugar: < 2% (estimate)


      • Grape juice: < 2% (estimate)


      • Contains-2-and-less-of: < 2% (estimate)


      • — E440a: < 2% (estimate)


      • E330: < 2% (estimate)


      • E202: < 2% (estimate)


      • — Preservative: < 2% (estimate)


      • Ingredients: < 2% (estimate)


      • : < 2% (estimate)


      • The-j-m: < 2% (estimate)


      • Smucker-company-orrville: < 2% (estimate)


      • Oh-44667-usa-certified-nsf-non-gmo-true-northtm-by-nsf-international-call-toll-free-with-questions-and-comments: < 2% (estimate)


      • — 1-888-550-9555-uncrustables-com: < 2% (estimate)


      • — ।-क-।-।-89838005-3: < 2% (estimate)


      • — Apr-27-2022-1-212-426-12-01: < 2% (estimate)


      • 01-12a-est-if-used-by-51500-04815-please-recycle: < 2% (estimate)


Food processing

Additives

  • E202 - Potassium sorbate


    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E300 - Ascorbic acid


  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E440 - Pectins


    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids


Ingredients analysis

  • icon

    Vegan status unknown


    Unrecognized ingredients: Ferrous sulfate, Contains-2-and-less-of, Calcium-peroxidej, Contains-2-and-less-of, Grape-jelly, Contains-2-and-less-of, Ingredients, , The-j-m, Smucker-company-orrville, Oh-44667-usa-certified-nsf-non-gmo-true-northtm-by-nsf-international-call-toll-free-with-questions-and-comments, 1-888-550-9555-uncrustables-com, ।-क-।-।-89838005-3, Apr-27-2022-1-212-426-12-01, 01-12a-est-if-used-by-51500-04815-please-recycle

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Ferrous sulfate, Contains-2-and-less-of, Calcium-peroxidej, Contains-2-and-less-of, Grape-jelly, Contains-2-and-less-of, Ingredients, , The-j-m, Smucker-company-orrville, Oh-44667-usa-certified-nsf-non-gmo-true-northtm-by-nsf-international-call-toll-free-with-questions-and-comments, 1-888-550-9555-uncrustables-com, ।-क-।-।-89838005-3, Apr-27-2022-1-212-426-12-01, 01-12a-est-if-used-by-51500-04815-please-recycle

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

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    16. enzymes -> en:enzyme – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_max: 6.25
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    19. contains 2% and less of -> en:contains-2-and-less-of – percent_min: 0 – percent_max: 5.26315789473684
    20. fully hydrogenated vegetable oils -> en:fully-hydrogenated-vegetable-oils – vegan: yes – vegetarian: yes – from_palm_oil: maybe – percent_min: 0 – percent_max: 5
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    22. salt -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058 – percent_min: 0 – percent_max: 4.54545454545455
    23. grape jelly -> en:grape-jelly – percent_min: 0 – percent_max: 4.34782608695652
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    24. grape juice -> en:grape-juice – vegan: yes – vegetarian: yes – ciqual_food_code: 13112 – percent_min: 0 – percent_max: 4.16666666666667
    25. contains 2% and less of -> en:contains-2-and-less-of – percent_min: 0 – percent_max: 4
      1. pectin -> en:e440a – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 4
    26. citric acid -> en:e330 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 3.84615384615385
    27. potassium sorbate -> en:e202 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 3.7037037037037
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Product added on by kiliweb
Last edit of product page on by macrofactor.
Product page also edited by benbenben, inf, teolemon, yuka.sY2b0xO6T85zoF3NwEKvlmgZdtT3-wvAHTLgt0mE_u2Qfr_0Tc5V26X0D6s.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.