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Reese miniatures - Reese's

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Barcode: 0056600782686 (EAN / EAN-13) 056600782686 (UPC / UPC-A)

Brands: Reese's

Countries where sold: France

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Health

Ingredients

26 ingredients

hocolat au lait [sucre, beurre de cacao, substances laitières, chocolat non sucré, lactose, lěcithine (soja), polyricinoléate de polyglycéroli, arachides. sucre, dextrose, arachides partiellement degraissées, huile de palmiste hydrogénée, huile de palme modifiee et huile de feve de soja hydrogénée, solides de srop de maís, sel. colorant, amidon de mais, glaçage de confiseur, lécithine (soja) amidon de mais modifié, sirop de mais, tbhq, cire de carnauba, acide citrique. arome artificiel od

Allergens: Milk, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Colour

Ingredient: Dextrose

Ingredient: Glucose

Ingredient: Lactose
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E319 - Tertiary-butylhydroquinone (tbhq)

Tert-Butylhydroquinone: tert-Butylhydroquinone -TBHQ, tertiary butylhydroquinone- is a synthetic aromatic organic compound which is a type of phenol. It is a derivative of hydroquinone, substituted with a tert-butyl group.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: Hocolat-au-lait, Sucre, Beurre-de-cacao, Substances-laitieres, Chocolat-non-sucre, Lěcithine, Polyricinoleate-de-polyglyceroli, Arachides, Sucre, Arachides-partiellement-degraissees, Huile-de-palmiste-hydrogenee, Huile-de-palme-modifiee-et-huile-de-feve-de-soja-hydrogenee, Solides-de-srop-de-mais, Sel, Amidon-de-mais, Glacage-de-confiseur, Lecithine, Amidon-de-mais-modifie, Sirop-de-mais, Cire-de-carnauba, Acide-citrique, Arome-artificiel-od
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Non-vegan
Non-vegan ingredients: Lactose
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Vegetarian status unknown
Unrecognized ingredients: Hocolat-au-lait, Sucre, Beurre-de-cacao, Substances-laitieres, Chocolat-non-sucre, Lěcithine, Polyricinoleate-de-polyglyceroli, Arachides, Sucre, Arachides-partiellement-degraissees, Huile-de-palmiste-hydrogenee, Huile-de-palme-modifiee-et-huile-de-feve-de-soja-hydrogenee, Solides-de-srop-de-mais, Sel, Amidon-de-mais, Glacage-de-confiseur, Lecithine, Amidon-de-mais-modifie, Sirop-de-mais, Cire-de-carnauba, Acide-citrique, Arome-artificiel-od
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: hocolat au lait, sucre, beurre de cacao, substances laitières, chocolat non sucré, lactose, lěcithine, polyricinoléate de polyglycéroli, arachides, sucre, dextrose, arachides partiellement degraissées, huile de palmiste hydrogénée, huile de palme modifiee et huile de feve de soja hydrogénée, solides de srop de maís, sel, colorant, amidon de mais, glaçage de confiseur, lécithine, amidon de mais modifié, sirop de mais, tbhq, cire de carnauba, acide citrique, arome artificiel od
hocolat au lait -> en:hocolat-au-lait - percent_min: 3.84615384615385 - percent_max: 100

sucre -> en:sucre - percent_min: 0 - percent_max: 50

beurre de cacao -> en:beurre-de-cacao - percent_min: 0 - percent_max: 33.3333333333333

substances laitières -> en:substances-laitieres - percent_min: 0 - percent_max: 25

chocolat non sucré -> en:chocolat-non-sucre - percent_min: 0 - percent_max: 20

lactose -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667

lěcithine -> en:lěcithine - percent_min: 0 - percent_max: 14.2857142857143

polyricinoléate de polyglycéroli -> en:polyricinoleate-de-polyglyceroli - percent_min: 0 - percent_max: 12.5

arachides -> en:arachides - percent_min: 0 - percent_max: 11.1111111111111

sucre -> en:sucre - percent_min: 0 - percent_max: 10

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 9.09090909090909

arachides partiellement degraissées -> en:arachides-partiellement-degraissees - percent_min: 0 - percent_max: 8.33333333333333

huile de palmiste hydrogénée -> en:huile-de-palmiste-hydrogenee - percent_min: 0 - percent_max: 7.69230769230769

huile de palme modifiee et huile de feve de soja hydrogénée -> en:huile-de-palme-modifiee-et-huile-de-feve-de-soja-hydrogenee - percent_min: 0 - percent_max: 7.14285714285714

solides de srop de maís -> en:solides-de-srop-de-mais - percent_min: 0 - percent_max: 6.66666666666667

sel -> en:sel - percent_min: 0 - percent_max: 6.25

colorant -> en:colour - percent_min: 0 - percent_max: 5.88235294117647

amidon de mais -> en:amidon-de-mais - percent_min: 0 - percent_max: 5.55555555555556

glaçage de confiseur -> en:glacage-de-confiseur - percent_min: 0 - percent_max: 5.26315789473684

lécithine -> en:lecithine - percent_min: 0 - percent_max: 5

amidon de mais modifié -> en:amidon-de-mais-modifie - percent_min: 0 - percent_max: 4.76190476190476

sirop de mais -> en:sirop-de-mais - percent_min: 0 - percent_max: 4.54545454545455

tbhq -> en:e319 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.34782608695652

cire de carnauba -> en:cire-de-carnauba - percent_min: 0 - percent_max: 4.16666666666667

acide citrique -> en:acide-citrique - percent_min: 0 - percent_max: 4

arome artificiel od -> en:arome-artificiel-od - percent_min: 0 - percent_max: 3.84615384615385

Nutrition

Missing data to compute the Nutri-Score
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Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	2,092 kj (500 kcal)
Fat	27 g
Saturated fat	14 g
Carbohydrates	60 g
Sugars	50 g
Fiber	?
Proteins	9 g
Salt	0 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients
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Data sources

Product added on October 24, 2018, 8:31:44 PM CEST by kiliweb
Last edit of product page on October 2, 2021, 11:05:06 PM CEST by inf.
Product page also edited by openfoodfacts-contributors, teolemon, yuka.R3FaWUlvUTh2T0lEcFAwbndSaldwc0J1d3NhTGZtaXNOYlZLSVE9PQ.

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Reese miniatures - Reese's