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Pink Shrimp - Suram Trading

Pink Shrimp - Suram Trading

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Barcode: 0081841790367 (EAN / EAN-13) 081841790367 (UPC / UPC-A)

Brands: Suram Trading

Countries where sold: United States

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Health

Ingredients

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    3 ingredients


    Shrimp, antioxidant: sodium metabisulphite.
    Allergens: Crustaceans

Food processing

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    Food processing level unknown


    The category of the product must be specified in order to determine the NOVA group.

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E223 - Sodium metabisulphite


    Sodium metabisulfite: Sodium metabisulfite or sodium pyrosulfite -IUPAC spelling; Br. E. sodium metabisulphite or sodium pyrosulphite- is an inorganic compound of chemical formula Na2S2O5. The substance is sometimes referred to as disodium metabisulfite. It is used as a disinfectant, antioxidant, and preservative agent.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Shrimp, antioxidant (sodium metabisulphite)
    1. Shrimp -> en:shrimp - vegan: no - vegetarian: no - ciqual_food_code: 10021 - percent_min: 50 - percent_max: 100
    2. antioxidant -> en:antioxidant - percent_min: 0 - percent_max: 50
      1. sodium metabisulphite -> en:e223 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (110 g (4 ONZ))
    Energy 343 kj
    (82 kcal)
    377 kj
    (90 kcal)
    Fat 0.91 g 1 g
    Saturated fat 0 g 0 g
    Trans fat 0 g 0 g
    Cholesterol 159 mg 175 mg
    Carbohydrates 0 g 0 g
    Sugars 0 g 0 g
    Fiber 0 g 0 g
    Proteins 18.18 g 20 g
    Salt 0.368 g 0.405 g
    Vitamin A 0 µg 0 µg
    Vitamin C (ascorbic acid) 0 mg 0 mg
    Calcium 73 mg 80.3 mg
    Iron 1.64 mg 1.8 mg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 110 g (4 ONZ)

Environment

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Data sources

Product added on by usda-ndb-import
Last edit of product page on by usda-ndb-import.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.