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Brown broomer slices - Marks & Spencer

Brown broomer slices - Marks & Spencer

Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products. ×
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Barcode: 00944175

Brands: Marks & Spencer, M&S

Labels, certifications, awards: No gluten

Stores: Marks & Spencer

Countries where sold: France, United Kingdom

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Health

Ingredients

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    30 ingredients


    : Eau, Farine sans gluten (Farine de riz, Farine de tapioca, Fécule de pomme de terre · Amidon de riz, Farine de maïs, Fécule de mais · Farine de riz fermenté) Huile de tournesol, Levure (Levure· Levure enrichie en vitamine D) , Écorce de psyllium déshydratée · Sirop de sucre inverti, Blanc d’œufs de poules élevées en plein air en poudre, Humectant: Glycérol · Fibres de betterave sucrière, Flocons de millet (1%) · Sel, Stabilisant: E464, Gomme xanthane, Fibres de pomme de terre, Colorant: Caramel ordinaire, Huile de palme, Huile de colza, Émulsifiant: E471.

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E150a - Plain caramel
    • Additive: E415 - Xanthan gum
    • Additive: E422 - Glycerol
    • Additive: E464 - Hydroxypropyl methyl cellulose
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Humectant
    • Ingredient: Invert sugar

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E422 - Glycerol


    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia
  • E464 - Hydroxypropyl methyl cellulose


    Hypromellose: Hypromellose -INN-, short for hydroxypropyl methylcellulose -HPMC-, is a semisynthetic, inert, viscoelastic polymer used as eye drops, as well as an excipient and controlled-delivery component in oral medicaments, found in a variety of commercial products.As a food additive, hypromellose is an emulsifier, thickening and suspending agent, and an alternative to animal gelatin. Its Codex Alimentarius code -E number- is E464.
    Source: Wikipedia
  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm oil
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    Vegan status unknown


    Unrecognized ingredients: fr:levure-levure-enrichie-en-vitamine-d, fr:blanc-d-oeufs-de-poules-elevees-en-plein-air-en-poudre

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:levure-levure-enrichie-en-vitamine-d, fr:blanc-d-oeufs-de-poules-elevees-en-plein-air-en-poudre

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Eau, Farine (Farine de riz, Farine de tapioca, Fécule de pomme de terre, Amidon de riz, Farine de maïs, Fécule de mais, riz), Huile de tournesol, Levure (Levure· Levure enrichie en vitamine D), psyllium, Sirop de sucre inverti, Blanc d'œufs de poules élevées en plein air en poudre, Humectant (Glycérol, Fibres de betterave sucrière), Flocons de millet 1%, Sel, Stabilisant (e464), Gomme xanthane, Fibres de pomme de terre, Colorant (Caramel ordinaire), Huile de palme, Huile de colza, Émulsifiant (e471)
    1. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 5.88235294117647 - percent_max: 92
    2. Farine -> en:flour - labels: en:no-gluten - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 1 - percent_max: 46.5
      1. Farine de riz -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 0.142857142857143 - percent_max: 46.5
      2. Farine de tapioca -> en:tapioca-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 23.25
      3. Fécule de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 15.5
      4. Amidon de riz -> en:rice-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 11.625
      5. Farine de maïs -> en:corn-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9545 - percent_min: 0 - percent_max: 9.3
      6. Fécule de mais -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 7.75
      7. riz -> en:rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 0 - percent_max: 6.64285714285714
    3. Huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 1 - percent_max: 31.3333333333333
    4. Levure -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 1 - percent_max: 23.75
      1. Levure· Levure enrichie en vitamine D -> fr:levure-levure-enrichie-en-vitamine-d - percent_min: 1 - percent_max: 23.75
    5. psyllium -> en:psyllium - vegan: yes - vegetarian: yes - percent_min: 1 - percent_max: 19.2
    6. Sirop de sucre inverti -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes - percent_min: 1 - percent_max: 16.1666666666667
    7. Blanc d'œufs de poules élevées en plein air en poudre -> fr:blanc-d-oeufs-de-poules-elevees-en-plein-air-en-poudre - percent_min: 1 - percent_max: 14
    8. Humectant -> en:humectant - percent_min: 1 - percent_max: 12.375
      1. Glycérol -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 0.5 - percent_max: 12.375
      2. Fibres de betterave sucrière -> en:sugar-beet-fibre - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.1875
    9. Flocons de millet -> en:millet-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 9330 - percent_min: 1 - percent: 1 - percent_max: 1
    10. Sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.93000000715256
    11. Stabilisant -> en:stabiliser - percent_min: 0 - percent_max: 0.93000000715256
      1. e464 -> en:e464 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.93000000715256
    12. Gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.93000000715256
    13. Fibres de pomme de terre -> en:potato-fiber - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.93000000715256
    14. Colorant -> en:colour - percent_min: 0 - percent_max: 0.93000000715256
      1. Caramel ordinaire -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.93000000715256
    15. Huile de palme -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 0.93000000715256
    16. Huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 0.93000000715256
    17. Émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 0.93000000715256
      1. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.93000000715256

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 958 kj
    (229 kcal)
    Fat 5.4 g
    Saturated fat 0.7 g
    Carbohydrates 37.7 g
    Sugars 2.4 g
    Fiber 7.7 g
    Proteins 3.5 g
    Salt 0.93 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 0 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

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Data sources

Product added on by kiliweb
Last edit of product page on by kiliweb.
Product page also edited by inf, openfoodfacts-contributors, roboto-app, tacite-mass-editor, teolemon, vaporous, yuka.LKwfMt6CEMwmAcbx3qFogxjgBuniO9NoAnIwog, yuka.V0lKWlNxVUFuT1VNcXZNUDl6NzA5OTVFKzhHc1cwZWJkdk1PSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.