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Made good morning

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Barcode: 0687456915586 (EAN / EAN-13) 687456915586 (UPC / UPC-A)

Brands: Made Good

Labels, certifications, awards: No gluten, Pure cocoa butter, With Sunflower oil

Countries where sold: Canada

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Health

Ingredients

  • icon

    65 ingredients

    gluten free oat blend* (pure gluten free oats, gluten free oat flour*), sugars* (date paste, brown rice sm, invert cane syrup, cane sugar*), vegetable glycerin*, sunflower oil*, sweetened dried blueberries (blueberries, donkey juice concentrate, sunflower oil*), vanilla drizzle* (cocoa butter*, cane sugar*, tapioca starch, rice syrup solids, rice maltodextrin, vanilla extract*), tapioca starch*, ground chia seeds*, baking powder, natural flavours, vegetable extracts (spinach, broccoli, carrots, tomatoes, beets, shiitake mushrooms), sea salt, *organic arac an,or ingredients: gluten-free oat mix* (pure gluten-free oats*, gluten-free oat flour*), sugars* (date paste, brown rice syrup, invert cane syrup*, cane sugar*), vegetable glycerin*, sunflower oil*, sweet dried blueberries (blueberries, apple juice concentrate*, sunflower oil*), vanilla drizzle* (cocoa butter, con sugar, tapioca starch, rice syrup solids*, rice maltodextrin*, vanilla extract*), tapioca starch, ground chic seeds*, baking powder, natural flavours*, vegetable extracts (spinach, broccoli, carrots, tomatoes, beets, shiitake mushrooms), sea salt, *organic

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E175 - Gold
    • Additive: E422 - Glycerol
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E175 - Gold

    Gold: Gold is a chemical element with symbol Au -from Latin: aurum- and atomic number 79, making it one of the higher atomic number elements that occur naturally. In its purest form, it is a bright, slightly reddish yellow, dense, soft, malleable, and ductile metal. Chemically, gold is a transition metal and a group 11 element. It is one of the least reactive chemical elements and is solid under standard conditions. Gold often occurs in free elemental -native- form, as nuggets or grains, in rocks, in veins, and in alluvial deposits. It occurs in a solid solution series with the native element silver -as electrum- and also naturally alloyed with copper and palladium. Less commonly, it occurs in minerals as gold compounds, often with tellurium -gold tellurides-. Gold is resistant to most acids, though it does dissolve in aqua regia, a mixture of nitric acid and hydrochloric acid, which forms a soluble tetrachloroaurate anion. Gold is insoluble in nitric acid, which dissolves silver and base metals, a property that has long been used to refine gold and to confirm the presence of gold in metallic objects, giving rise to the term acid test. Gold also dissolves in alkaline solutions of cyanide, which are used in mining and electroplating. Gold dissolves in mercury, forming amalgam alloys, but this is not a chemical reaction. A relatively rare element, gold is a precious metal that has been used for coinage, jewelry, and other arts throughout recorded history. In the past, a gold standard was often implemented as a monetary policy, but gold coins ceased to be minted as a circulating currency in the 1930s, and the world gold standard was abandoned for a fiat currency system after 1971. A total of 186‚700 tonnes of gold exists above ground, as of 2015. The world consumption of new gold produced is about 50% in jewelry, 40% in investments, and 10% in industry. Gold's high malleability, ductility, resistance to corrosion and most other chemical reactions, and conductivity of electricity have led to its continued use in corrosion resistant electrical connectors in all types of computerized devices -its chief industrial use-. Gold is also used in infrared shielding, colored-glass production, gold leafing, and tooth restoration. Certain gold salts are still used as anti-inflammatories in medicine. As of 2016, the world's largest gold producer by far was China with 450 tonnes per year.
    Source: Wikipedia

  • E422 - Glycerol

    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: fr:gluten-free-oat-blend, fr:pure-gluten-free-oats, fr:gluten-free-oat-flour, fr:sugars, fr:date-paste, fr:brown-rice-sm, fr:invert-cane-syrup, fr:cane-sugar, fr:vegetable-glycerin, fr:sweetened-dried-blueberries, fr:blueberries, fr:ane-juice-concentrate, fr:vanilla-drizzle, fr:cane-sugar, fr:tapioca-starch, fr:rice-syrup-solids, fr:rice-maltodextrin, fr:vanilla-extract, fr:tapioca-starch, fr:ground-chia-seeds, fr:baking-powder, fr:natural-flavours, fr:vegetable-extracts, fr:spinach, fr:broccoli, fr:carrots, fr:tomatoes, fr:beets, fr:shiitake-mushrooms, fr:sea-salt, fr:arac-an, fr:or-ingredients, fr:melange-d-avoine, fr:avoine-pure, fr:sirop-de-canne-inverti, fr:glycerine-vegetale, fr:filet-de-vanille, fr:sucre-de-conne, fr:matiere-seche-de-sirop-de-riz, fr:maltodextrine-de-riz, fr:graines-de-chic-moulues

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown

    Unrecognized ingredients: fr:gluten-free-oat-blend, fr:pure-gluten-free-oats, fr:gluten-free-oat-flour, fr:sugars, fr:date-paste, fr:brown-rice-sm, fr:invert-cane-syrup, fr:cane-sugar, fr:vegetable-glycerin, fr:sweetened-dried-blueberries, fr:blueberries, fr:ane-juice-concentrate, fr:vanilla-drizzle, fr:cane-sugar, fr:tapioca-starch, fr:rice-syrup-solids, fr:rice-maltodextrin, fr:vanilla-extract, fr:tapioca-starch, fr:ground-chia-seeds, fr:baking-powder, fr:natural-flavours, fr:vegetable-extracts, fr:spinach, fr:broccoli, fr:carrots, fr:tomatoes, fr:beets, fr:shiitake-mushrooms, fr:sea-salt, fr:arac-an, fr:or-ingredients, fr:melange-d-avoine, fr:avoine-pure, fr:sirop-de-canne-inverti, fr:glycerine-vegetale, fr:filet-de-vanille, fr:sucre-de-conne, fr:matiere-seche-de-sirop-de-riz, fr:maltodextrine-de-riz, fr:graines-de-chic-moulues

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: fr:gluten-free-oat-blend, fr:pure-gluten-free-oats, fr:gluten-free-oat-flour, fr:sugars, fr:date-paste, fr:brown-rice-sm, fr:invert-cane-syrup, fr:cane-sugar, fr:vegetable-glycerin, fr:sweetened-dried-blueberries, fr:blueberries, fr:ane-juice-concentrate, fr:vanilla-drizzle, fr:cane-sugar, fr:tapioca-starch, fr:rice-syrup-solids, fr:rice-maltodextrin, fr:vanilla-extract, fr:tapioca-starch, fr:ground-chia-seeds, fr:baking-powder, fr:natural-flavours, fr:vegetable-extracts, fr:spinach, fr:broccoli, fr:carrots, fr:tomatoes, fr:beets, fr:shiitake-mushrooms, fr:sea-salt, fr:arac-an, fr:or-ingredients, fr:melange-d-avoine, fr:avoine-pure, fr:sirop-de-canne-inverti, fr:glycerine-vegetale, fr:filet-de-vanille, fr:sucre-de-conne, fr:matiere-seche-de-sirop-de-riz, fr:maltodextrine-de-riz, fr:graines-de-chic-moulues

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Gluten free oat blend (pure gluten free oats, gluten free oat flour), Sugars (date paste, brown rice sm, invert cane syrup", cane sugar), Vegetable glycerin, Sweetened dried blueberries (blueberries, ane juice concentrate), Vanilla drizzle (cane sugar, tapioca starch, rice syrup solids, rice maltodextrin, vanilla extract), Tapioca starch, Ground chia seeds, Baking powder, Natural flavours, Vegetable extracts (spinach, broccoli, carrots, tomatoes, beets, shiitake mushrooms), Sea salt, ARAC an, or ingredients (Mélange d'avoine, avoine pure), farine d'avoine, Sucres (pâte de dattes", sirop de riz brun", sirop de canne inverti, sucre de canne), Glycérine végétale, Huile de tournesol, Bleuets (bleuets, jus de pomme concentré, huile de tournesol), Filet de vanille (beurre de cacao, sucre de conne, fécule de tapioca, matière sèche de sirop de riz, maltodextrine de riz, extrait de vanille), Fécule de tapioca, Graines de chic moulues, Levure chimique, Arômes naturels, Extraits (épinards, brocoli, carottes, tomates, betteraves, champignons shiitakes), Sel de mer
    1. Gluten free oat blend -> fr:gluten-free-oat-blend - labels: en:organic - percent_min: 4 - percent_max: 100
      1. pure gluten free oats -> fr:pure-gluten-free-oats - percent_min: 2 - percent_max: 100
      2. gluten free oat flour -> fr:gluten-free-oat-flour - labels: en:organic - percent_min: 0 - percent_max: 50
    2. Sugars -> fr:sugars - labels: en:organic - percent_min: 0 - percent_max: 50
      1. date paste -> fr:date-paste - percent_min: 0 - percent_max: 50
      2. brown rice sm -> fr:brown-rice-sm - percent_min: 0 - percent_max: 25
      3. invert cane syrup" -> fr:invert-cane-syrup - percent_min: 0 - percent_max: 16.6666666666667
      4. cane sugar -> fr:cane-sugar - labels: en:organic - percent_min: 0 - percent_max: 12.5
    3. Vegetable glycerin -> fr:vegetable-glycerin - labels: en:organic - percent_min: 0 - percent_max: 33.3333333333333
    4. Sweetened dried blueberries -> fr:sweetened-dried-blueberries - percent_min: 0 - percent_max: 25
      1. blueberries -> fr:blueberries - percent_min: 0 - percent_max: 25
      2. ane juice concentrate -> fr:ane-juice-concentrate - percent_min: 0 - percent_max: 12.5
    5. Vanilla drizzle -> fr:vanilla-drizzle - labels: en:organic - percent_min: 0 - percent_max: 20
      1. cane sugar -> fr:cane-sugar - labels: en:organic - percent_min: 0 - percent_max: 20
      2. tapioca starch -> fr:tapioca-starch - percent_min: 0 - percent_max: 10
      3. rice syrup solids -> fr:rice-syrup-solids - percent_min: 0 - percent_max: 6.66666666666667
      4. rice maltodextrin -> fr:rice-maltodextrin - percent_min: 0 - percent_max: 5
      5. vanilla extract -> fr:vanilla-extract - labels: en:organic - percent_min: 0 - percent_max: 4
    6. Tapioca starch -> fr:tapioca-starch - labels: en:organic - percent_min: 0 - percent_max: 16.6666666666667
    7. Ground chia seeds -> fr:ground-chia-seeds - labels: en:organic - percent_min: 0 - percent_max: 14.2857142857143
    8. Baking powder -> fr:baking-powder - percent_min: 0 - percent_max: 12.5
    9. Natural flavours -> fr:natural-flavours - percent_min: 0 - percent_max: 11.1111111111111
    10. Vegetable extracts -> fr:vegetable-extracts - percent_min: 0 - percent_max: 10
      1. spinach -> fr:spinach - percent_min: 0 - percent_max: 10
      2. broccoli -> fr:broccoli - percent_min: 0 - percent_max: 5
      3. carrots -> fr:carrots - percent_min: 0 - percent_max: 3.33333333333333
      4. tomatoes -> fr:tomatoes - percent_min: 0 - percent_max: 2.5
      5. beets -> fr:beets - percent_min: 0 - percent_max: 2
      6. shiitake mushrooms -> fr:shiitake-mushrooms - percent_min: 0 - percent_max: 1.66666666666667
    11. Sea salt -> fr:sea-salt - percent_min: 0 - percent_max: 9.09090909090909
    12. ARAC an -> fr:arac-an - labels: en:organic, en:organic - percent_min: 0 - percent_max: 8.33333333333333
    13. or ingredients -> fr:or-ingredients - percent_min: 0 - percent_max: 7.69230769230769
      1. Mélange d'avoine -> fr:melange-d-avoine - labels: en:no-gluten, en:organic - percent_min: 0 - percent_max: 7.69230769230769
      2. avoine pure -> fr:avoine-pure - labels: en:no-gluten, en:organic - percent_min: 0 - percent_max: 3.84615384615385
    14. farine d'avoine -> en:oat-flour - labels: en:no-gluten, en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 9310 - percent_min: 0 - percent_max: 7.14285714285714
    15. Sucres -> en:sugar - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 6.66666666666667
      1. pâte de dattes" -> en:date-paste - vegan: yes - vegetarian: yes - ciqual_food_code: 13011 - percent_min: 0 - percent_max: 6.66666666666667
      2. sirop de riz brun" -> en:brown-rice-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.33333333333333
      3. sirop de canne inverti -> fr:sirop-de-canne-inverti - labels: en:organic - percent_min: 0 - percent_max: 2.22222222222222
      4. sucre de canne -> en:cane-sugar - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.66666666666667
    16. Glycérine végétale -> fr:glycerine-vegetale - labels: en:organic - percent_min: 0 - percent_max: 6.25
    17. Huile de tournesol -> en:sunflower-oil - labels: en:organic - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 5.88235294117647
    18. Bleuets -> fr:bleuets - vegan: yes - vegetarian: yes - ciqual_food_code: 13028 - percent_min: 0 - percent_max: 5.55555555555556
      1. bleuets -> fr:bleuets - vegan: yes - vegetarian: yes - ciqual_food_code: 13028 - percent_min: 0 - percent_max: 5.55555555555556
      2. jus de pomme concentré -> en:concentrated-apple-juice - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 2074 - percent_min: 0 - percent_max: 2.77777777777778
      3. huile de tournesol -> en:sunflower-oil - labels: en:organic - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 1.85185185185185
    19. Filet de vanille -> fr:filet-de-vanille - labels: en:organic - percent_min: 0 - percent_max: 5.26315789473684
      1. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 5.26315789473684
      2. sucre de conne -> fr:sucre-de-conne - percent_min: 0 - percent_max: 2.63157894736842
      3. fécule de tapioca -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 1.75438596491228
      4. matière sèche de sirop de riz -> fr:matiere-seche-de-sirop-de-riz - labels: en:organic - percent_min: 0 - percent_max: 1.31578947368421
      5. maltodextrine de riz -> fr:maltodextrine-de-riz - labels: en:organic - percent_min: 0 - percent_max: 1.05263157894737
      6. extrait de vanille -> en:vanilla-extract - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11065 - percent_min: 0 - percent_max: 0.87719298245614
    20. Fécule de tapioca -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 5
    21. Graines de chic moulues -> fr:graines-de-chic-moulues - labels: en:organic - percent_min: 0 - percent_max: 4.76190476190476
    22. Levure chimique -> en:baking-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 11046 - percent_min: 0 - percent_max: 4.54545454545455
    23. Arômes naturels -> en:natural-flavouring - labels: en:organic - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.34782608695652
    24. Extraits -> en:extract - vegan: en:yes - vegetarian: en:yes - percent_min: 0 - percent_max: 4.16666666666667
      1. épinards -> en:spinach - vegan: yes - vegetarian: yes - ciqual_food_code: 20059 - percent_min: 0 - percent_max: 4.16666666666667
      2. brocoli -> en:broccoli - vegan: yes - vegetarian: yes - ciqual_food_code: 20057 - percent_min: 0 - percent_max: 2.08333333333333
      3. carottes -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 1.38888888888889
      4. tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 0 - percent_max: 1.04166666666667
      5. betteraves -> en:beetroot - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20091 - percent_min: 0 - percent_max: 0.833333333333333
      6. champignons shiitakes -> en:shiitake - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 0 - percent_max: 0.694444444444445
    25. Sel de mer -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 0.70833333333333

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,674 kj
    (400 kcal)
    Fat 13.333 g
    Saturated fat 3.333 g
    Carbohydrates 66.667 g
    Sugars 23.333 g
    Fiber 6.667 g
    Proteins 3.333 g
    Salt 0.708 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.002 %

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Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by inf, yuka.sY2b0xO6T85zoF3NwEKvlnJ8fOrl8jHDKETWtEuB9O2Dcb_BcdVbw6TLaao.

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