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Souther Peach Cobbler

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Barcode: 0818611175051 (EAN / EAN-13) 818611175051 (UPC / UPC-A)

Countries where sold: United States

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Health

Ingredients

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    34 ingredients


    PEACHES, ENRICHED UNBLEACHED WHEAT FLOUR (FLOUR, MALTED BARLEY FLOUR, MIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACIDI, SUGAR, PALM AND SOYBEAN OILS, BUTTER (CREAM ([FROM MILIKI, SALTI, CONTAINS LESS THAN 2% OF THE FOLLOWING: MODIFIED CORN STARCH, SALT, DEXTROSE, WHEY (A MILK DERIVATIVE., CORN SYRUP, CINNAMON, PRESERVATIVES (SODIUM PROPIONATE, POTASSIUM SORBATE), APRICOT JUICE CONCENTRATE, SPICES, LEMON JUICE CONCENTRATE, AGARAGAR. L-CYSTEINE HYDROCHLORIDE, CITRIC ACID, LEMON OIL
    Allergens: Gluten, Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Dextrose
    • Ingredient: Glucose
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate


    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E281 - Sodium propionate


    Sodium propionate: Sodium propanoate or sodium propionate is the sodium salt of propionic acid which has the chemical formula Na-C2H5COO-. This white crystalline solid is deliquescent in moist air.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm
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    Non-vegan


    Non-vegan ingredients: Butter, Cream, Whey

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Miacin, Reduced iron, Thiamin mononitrate, Folic-acidi, From-miliki, Salti, Contains-less-than-2-of-the-following, A-milk-derivative, Agaragar

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : PEACHES, WHEAT FLOUR, FLOUR, MALTED BARLEY FLOUR, MIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACIDI, SUGAR, PALM, SOYBEAN OILS, BUTTER, CREAM, FROM MILIKI, SALTI, CONTAINS LESS THAN 2% OF THE FOLLOWING (MODIFIED CORN STARCH), SALT, DEXTROSE, WHEY, A MILK DERIVATIVE, CORN SYRUP, CINNAMON, PRESERVATIVES (SODIUM PROPIONATE, POTASSIUM SORBATE), APRICOT JUICE, SPICES, LEMON JUICE CONCENTRATE, AGARAGAR, L-CYSTEINE HYDROCHLORIDE, CITRIC ACID, LEMON OIL
    1. PEACHES -> en:peach - vegan: yes - vegetarian: yes - percent_min: 3.2258064516129 - percent_max: 100
    2. WHEAT FLOUR -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 50
    3. FLOUR -> en:flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 33.3333333333333
    4. MALTED BARLEY FLOUR -> en:barley-malt-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9550 - percent_min: 0 - percent_max: 25
    5. MIACIN -> en:miacin - percent_min: 0 - percent_max: 20
    6. REDUCED IRON -> en:reduced-iron - percent_min: 0 - percent_max: 16.6666666666667
    7. THIAMINE MONONITRATE -> en:thiamin-mononitrate - percent_min: 0 - percent_max: 14.2857142857143
    8. RIBOFLAVIN -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 12.5
    9. FOLIC ACIDI -> en:folic-acidi - percent_min: 0 - percent_max: 11.1111111111111
    10. SUGAR -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 10
    11. PALM -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 9.09090909090909
    12. SOYBEAN OILS -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420 - percent_min: 0 - percent_max: 8.33333333333333
    13. BUTTER -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0 - percent_max: 7.69230769230769
    14. CREAM -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0 - percent_max: 7.14285714285714
    15. FROM MILIKI -> en:from-miliki - percent_min: 0 - percent_max: 6.66666666666667
    16. SALTI -> en:salti - percent_min: 0 - percent_max: 6.25
    17. CONTAINS LESS THAN 2% OF THE FOLLOWING -> en:contains-less-than-2-of-the-following - percent_min: 0 - percent_max: 5.88235294117647
      1. MODIFIED CORN STARCH -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 5.88235294117647
    18. SALT -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.64220183486238
    19. DEXTROSE -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.64220183486238
    20. WHEY -> en:whey - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 0.64220183486238
    21. A MILK DERIVATIVE -> en:a-milk-derivative - percent_min: 0 - percent_max: 0.64220183486238
    22. CORN SYRUP -> en:corn-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31089 - percent_min: 0 - percent_max: 0.64220183486238
    23. CINNAMON -> en:cinnamon - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.64220183486238
    24. PRESERVATIVES -> en:preservative - percent_min: 0 - percent_max: 0.64220183486238
      1. SODIUM PROPIONATE -> en:e281 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.64220183486238
      2. POTASSIUM SORBATE -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.32110091743119
    25. APRICOT JUICE -> en:apricot-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 13000 - percent_min: 0 - percent_max: 0.64220183486238
    26. SPICES -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.64220183486238
    27. LEMON JUICE CONCENTRATE -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 0.64220183486238
    28. AGARAGAR -> en:agaragar - percent_min: 0 - percent_max: 0.64220183486238
    29. L-CYSTEINE HYDROCHLORIDE -> en:e920 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.64220183486238
    30. CITRIC ACID -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.64220183486238
    31. LEMON OIL -> en:lemon-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_proxy_food_code: 13009 - percent_min: 0 - percent_max: 0.64220183486238

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,459 kj
    (348 kcal)
    Fat 19.266 g
    Saturated fat 9.174 g
    Carbohydrates 42.202 g
    Sugars 22.018 g
    Fiber 0.917 g
    Proteins 2.752 g
    Salt 0.642 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 51.613 %

Environment

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Data sources

Product added on by kiliweb
Last edit of product page on by evan.
Product page also edited by yuka.sY2b0xO6T85zoF3NwEKvlkBXQ_fkmwr2ZxXux27TxfreIM2za9BA76jkaKo.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.