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Organic sweet potato fries, sweet potato

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Barcode: 0834183100086 (EAN / EAN-13) 834183100086 (UPC / UPC-A)

Brand owner: Lamb Weston Sales, Inc.

Labels, certifications, awards: Organic

Countries where sold: United States

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Health

Ingredients

16 ingredients

Organic sweet potatoes, organic vegetable oil (contains one or more of the following: canola, sunflower, safflower), organic tapioca starch, organic brown rice flour, organic cane sugar, organic corn starch, sea salt, organic corn flour, organic paprika, glucono delta-lactone (acidifier), xanthan gum.

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E415 - Xanthan gum
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E415 - Xanthan gum

Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

It is considered safe for consumption even at high intake amounts.

E575 - Glucono-delta-lactone

Glucono delta-lactone: Glucono delta-lactone -GDL-, also known as gluconolactone, is a food additive with the E number E575 used as a sequestrant, an acidifier, or a curing, pickling, or leavening agent. It is a lactone of D-gluconic acid. Pure GDL is a white odorless crystalline powder. GDL has been marketed for use in feta cheese. GDL is neutral, but hydrolyses in water to gluconic acid which is acidic, adding a tangy taste to foods, though it has roughly a third of the sourness of citric acid. It is metabolized to 6-phospho-D-gluconate; one gram of GDL yields roughly the same amount of metabolic energy as one gram of sugar. Upon addition to water, GDL is partially hydrolysed to gluconic acid, with the balance between the lactone form and the acid form established as a chemical equilibrium. The rate of hydrolysis of GDL is increased by heat and high pH.The yeast Saccharomyces bulderi can be used to ferment gluconolactone to ethanol and carbon dioxide. The pH value greatly affects culture growth. Gluconolactone at 1 or 2% in a mineral media solution causes the pH to drop below 3.It is also a complete inhibitor of the enzyme amygdalin beta-glucosidase at concentrations of 1 mM.
Source: Wikipedia

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: Contains-one-and-more-of-the-following
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Vegan status unknown
Unrecognized ingredients: Contains-one-and-more-of-the-following
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Vegetarian status unknown
Unrecognized ingredients: Contains-one-and-more-of-the-following
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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: sweet potatoes, vegetable oil (contains one and more of the following (canola), sunflower, safflower), tapioca starch, brown rice flour, cane sugar, corn starch, sea salt, corn flour, paprika, glucono delta-lactone (acidifier), xanthan gum
sweet potatoes -> en:sweet-potato - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 4101 - percent_min: 9.09090909090909 - percent_max: 100

vegetable oil -> en:vegetable-oil - labels: en:organic - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 50

contains one and more of the following -> en:contains-one-and-more-of-the-following - percent_min: 0 - percent_max: 50

canola -> en:canola - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50

sunflower -> en:sunflower - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25

safflower -> en:safflower - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667

tapioca starch -> en:tapioca - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 33.3333333333333

brown rice flour -> en:brown-rice-flour - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 0 - percent_max: 25

cane sugar -> en:cane-sugar - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 9.52

corn starch -> en:corn-starch - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 9.52

sea salt -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 0.3275

corn flour -> en:corn-flour - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 9545 - percent_min: 0 - percent_max: 0.3275

paprika -> en:paprika - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11049 - percent_min: 0 - percent_max: 0.3275

glucono delta-lactone -> en:e575 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3275

acidifier -> en:acid - percent_min: 0 - percent_max: 0.3275

xanthan gum -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3275

Nutrition

Missing data to compute the Nutri-Score
Missing category

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Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (3 ONZ (84 g))
Energy	548 kj (131 kcal)	460 kj (110 kcal)
Fat	4.76 g	4 g
Saturated fat	0.6 g	0.504 g
Monounsaturated fat	3.57 g	3 g
Polyunsaturated fat	0.6 g	0.504 g
Trans fat	0 g	0 g
Cholesterol	0 mg	0 mg
Carbohydrates	21.43 g	18 g
Sugars	9.52 g	8 g
Fiber	3.6 g	3.02 g
Proteins	1.19 g	1 g
Salt	0.328 g	0.275 g
Vitamin A	1,071.3 µg	900 µg
Vitamin C (ascorbic acid)	1.4 mg	1.18 mg
Potassium	310 mg	260 mg
Calcium	24 mg	20.2 mg
Iron	0.86 mg	0.722 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	11.364 %	11.364 %

Serving size: 3 ONZ (84 g)

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients
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Data sources

Product added on April 23, 2020, 12:21:39 PM CEST by org-database-usda
Last edit of product page on April 23, 2020, 12:21:39 PM CEST by org-database-usda.

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Organic sweet potato fries, sweet potato