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GACHE PUR BEURRE ET A LA CREME FRAICHE - MALINE THOMAS - 400g

GACHE PUR BEURRE ET A LA CREME FRAICHE - MALINE THOMAS - 400g

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Quantity: 400g

Brands: MALINE THOMAS

Labels, certifications, awards: No preservatives, No additives, No colorings

Manufacturing or processing places: VENDEE

Traceability code: 85084B

Countries where sold: France

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Health

Ingredients

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    11 ingredients


    French: Farine de blé (gluten), œufs frais, sucre, beurre 13%, crème fraiche 6,5%, levain 3.5% (farine de blé, eau), levure, sel, arôme.
    Allergens: Eggs, Gluten, Milk, fr:oeufs-lait
    Traces: Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Fresh egg, Butter, Fresh cream
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    fr: Farine de blé, œufs frais, sucre, beurre 13%, crème fraiche 6.5%, levain 3.5% (farine de blé, eau), levure, sel, arôme
    1. Farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 23.44 - percent_max: 51
    2. œufs frais -> en:fresh-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 13 - percent_max: 32
    3. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 13 - percent_max: 16.2
    4. beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 13 - percent: 13 - percent_max: 13
    5. crème fraiche -> en:fresh-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 6.5 - percent: 6.5 - percent_max: 6.5
    6. levain -> en:sourdough - percent_min: 3.5 - percent: 3.5 - percent_max: 3.5
      1. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 1.75 - percent_max: 3.5
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 1.75
    7. levure -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.5
    8. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.93
    9. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.93

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,615 kj
    (386 kcal)
    Fat 15.9 g
    Saturated fat 11.6 g
    Carbohydrates 52.6 g
    Sugars 16.2 g
    Fiber ?
    Proteins 8.9 g
    Salt 0.93 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by tb
Last edit of product page on by fix-serving-size-bot.

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