Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

01 - - 51 g

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Quantity: 51 g

Packaging: Bag

Origin of ingredients: France

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    68 ingredients


    : Mélange protéique (protéines de soja (lécithine), protéine de pois) ; fructose ; préparation d’huile végétale (huile de soja, sirop de glucose, protéine de lait, stabilisant : triphosphate pentasodique, antiagglomérant : dioxyde de silicium, arôme naturel) ; polydextrose ; épaississants : amidon, gomme xanthane ; arômes ; correcteurs d’acidité : chlorure de potassium, oxyde de magnésium, citrate de potassium, carbonate de calcium ; mélange de vitamines et minéraux (phosphate dicalcique, acide ascorbique (vit. C), nicotinamide (vit. B3), pyrophosphate ferrique, oxyde de zinc, D-pantothenate de calcium (vit. B5), fluorure de sodium, sulfate de manganèse, hydrochlorure de pyridoxine (vit. B6), riboflavine (vit. B2), gluconate de cuivre, hydrochlorure de thiamine (vit. B1), acétate de rétinol (vit. A), acide folique, iodure de potassium, phylloquinone (vit. K1), sélénite de sodium, D-biotine (vit. B8), chlorure de chrome, acétate d'alpha-tocophérol (vit. E), ergocalciférol (vit. D2), cyanocobalamin (vit. B12), citrate de potassium, acide ptéroylmonoglutamique (vit. B9)) ; stabilisants : phosphate de magnésium, phosphate tricalcique ; émulsifiant : lécithine de soja.
    Allergens: Milk, Soybeans
    Traces: Eggs

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E415 - Xanthan gum
    • Additive: E451 - Triphosphates
    • Additive: E551 - Silicon dioxide
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Milk proteins
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E1200 - Polydextrose


    Polydextrose: Polydextrose is a synthetic polymer of glucose. It is a food ingredient classified as soluble fiber by the U.S. Food and Drug Administration -FDA- as well as Health Canada, as of April 2013. It is frequently used to increase the dietary fiber content of food, to replace sugar, and to reduce calories and fat content. It is a multi-purpose food ingredient synthesized from dextrose -glucose-, plus about 10 percent sorbitol and 1 percent citric acid. Its E number is E1200. The FDA approved it in 1981. It is 0.1 times as sweet as sugar.
    Source: Wikipedia
  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E451 - Triphosphates


    Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.
    Source: Wikipedia
  • E451i - Pentasodium triphosphate


    Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.
    Source: Wikipedia
  • E551 - Silicon dioxide


    Silicon dioxide: Silicon dioxide, also known as silica, silicic acid or silicic acid anydride is an oxide of silicon with the chemical formula SiO2, most commonly found in nature as quartz and in various living organisms. In many parts of the world, silica is the major constituent of sand. Silica is one of the most complex and most abundant families of materials, existing as a compound of several minerals and as synthetic product. Notable examples include fused quartz, fumed silica, silica gel, and aerogels. It is used in structural materials, microelectronics -as an electrical insulator-, and as components in the food and pharmaceutical industries. Inhaling finely divided crystalline silica is toxic and can lead to severe inflammation of the lung tissue, silicosis, bronchitis, lung cancer, and systemic autoimmune diseases, such as lupus and rheumatoid arthritis. Uptake of amorphous silicon dioxide, in high doses, leads to non-permanent short-term inflammation, where all effects heal.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil content unknown


    Unrecognized ingredients: fr:melange-proteique, fr:preparation-d-huile-vegetale, fr:hydrochlorure-de-pyridoxine, fr:hydrochlorure-de-thiamine, fr:cyanocobalamin

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Milk proteins

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:melange-proteique, fr:preparation-d-huile-vegetale, Ferric diphosphate, Zinc oxide, Sodium fluoride, Manganese sulfate, fr:hydrochlorure-de-pyridoxine, Copper gluconate, fr:hydrochlorure-de-thiamine, Thiamin, Folic acid, Sodium selenite, Chromium chloride, D-alpha tocopheryl acetate, Vitamin E, fr:cyanocobalamin, Vitamin b12, Folic acid, Folic acid

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Mélange protéique (protéines de soja (lécithine), protéine de pois), fructose, préparation d'huile végétale (huile de soja, sirop de glucose, protéine de lait, stabilisant (triphosphate pentasodique), antiagglomérant (dioxyde de silicium), arôme naturel), polydextrose, épaississants (amidon), gomme xanthane, arômes, correcteurs d'acidité (chlorure de potassium), oxyde de magnésium, citrate de potassium, carbonate de calcium, mélange de vitamines, minéraux (phosphate dicalcique, acide ascorbique (Vitamine C), nicotinamide (Vitamine B3), pyrophosphate ferrique, oxyde de zinc, D-pantothenate de calcium (Vitamine B5), fluorure de sodium, sulfate de manganèse, hydrochlorure de pyridoxine (Vitamine B6), riboflavine (Vitamine B2), gluconate de cuivre, hydrochlorure de thiamine (Vitamine B1), acétate de rétinol (Vitamine A), acide folique, iodure de potassium, phylloquinone (Vitamine K1), sélénite de sodium, D-biotine (Vitamine B8), chlorure de chrome, acétate d'alpha-tocophérol (Vitamine E), ergocalciférol (Vitamine D2), cyanocobalamin (Vitamine B12), citrate de potassium, acide ptéroylmonoglutamique (Vitamine B9)), stabilisants (phosphate de magnésium), phosphate tricalcique, émulsifiant (lécithine de soja)
    1. Mélange protéique -> fr:melange-proteique - percent_min: 6.25 - percent_max: 100
      1. protéines de soja -> en:soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591 - percent_min: 3.125 - percent_max: 100
        1. lécithine -> en:e322i - vegan: maybe - vegetarian: maybe - percent_min: 3.125 - percent_max: 100
      2. protéine de pois -> en:pea-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
    2. fructose -> en:fructose - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0 - percent_max: 50
    3. préparation d'huile végétale -> fr:preparation-d-huile-vegetale - percent_min: 0 - percent_max: 33.3333333333333
      1. huile de soja -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420 - percent_min: 0 - percent_max: 33.3333333333333
      2. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 16.6666666666667
      3. protéine de lait -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
      4. stabilisant -> en:stabiliser - percent_min: 0 - percent_max: 8.33333333333333
        1. triphosphate pentasodique -> en:e451i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
      5. antiagglomérant -> en:anti-caking-agent - percent_min: 0 - percent_max: 6.66666666666667
        1. dioxyde de silicium -> en:e551 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667
      6. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5.55555555555556
    4. polydextrose -> en:e1200 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
    5. épaississants -> en:thickener - percent_min: 0 - percent_max: 20
      1. amidon -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 20
    6. gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
    7. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    8. correcteurs d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 5
      1. chlorure de potassium -> en:e508 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    9. oxyde de magnésium -> en:e530 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    10. citrate de potassium -> en:e332ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    11. carbonate de calcium -> en:e170i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    12. mélange de vitamines -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    13. minéraux -> en:minerals - percent_min: 0 - percent_max: 5
      1. phosphate dicalcique -> en:e341 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
      2. acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5
        1. Vitamine C -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5
      3. nicotinamide -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.66666666666667
        1. Vitamine B3 -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.66666666666667
      4. pyrophosphate ferrique -> en:ferric-diphosphate - percent_min: 0 - percent_max: 1.25
      5. oxyde de zinc -> en:zinc-oxide - percent_min: 0 - percent_max: 1
      6. D-pantothenate de calcium -> en:d-pantothenate-calcium - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.833333333333333
        1. Vitamine B5 -> en:pantothenic-acid - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.833333333333333
      7. fluorure de sodium -> en:sodium-fluoride - percent_min: 0 - percent_max: 0.714285714285714
      8. sulfate de manganèse -> en:manganese-sulfate - percent_min: 0 - percent_max: 0.625
      9. hydrochlorure de pyridoxine -> fr:hydrochlorure-de-pyridoxine - percent_min: 0 - percent_max: 0.555555555555556
        1. Vitamine B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.555555555555556
      10. riboflavine -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.5
        1. Vitamine B2 -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.5
      11. gluconate de cuivre -> en:copper-gluconate - percent_min: 0 - percent_max: 0.454545454545455
      12. hydrochlorure de thiamine -> fr:hydrochlorure-de-thiamine - percent_min: 0 - percent_max: 0.416666666666667
        1. Vitamine B1 -> en:thiamin - percent_min: 0 - percent_max: 0.416666666666667
      13. acétate de rétinol -> en:retinyl-acetate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.416666666666667
        1. Vitamine A -> en:vitamin-a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.416666666666667
      14. acide folique -> en:folic-acid - percent_min: 0 - percent_max: 0.416666666666667
      15. iodure de potassium -> en:potassium-iodide - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.333333333333333
      16. phylloquinone -> en:phylloquinone - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3125
        1. Vitamine K1 -> en:phylloquinone - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3125
      17. sélénite de sodium -> en:sodium-selenite - percent_min: 0 - percent_max: 0.3125
      18. D-biotine -> en:biotin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3125
        1. Vitamine B8 -> en:vitamin-b8 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3125
      19. chlorure de chrome -> en:chromium-chloride - percent_min: 0 - percent_max: 0.3125
      20. acétate d'alpha-tocophérol -> en:d-alpha-tocopheryl-acetate - percent_min: 0 - percent_max: 0.3125
        1. Vitamine E -> en:vitamin-e - percent_min: 0 - percent_max: 0.3125
      21. ergocalciférol -> en:ergocalciferol - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3125
        1. Vitamine D2 -> en:ergocalciferol - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3125
      22. cyanocobalamin -> fr:cyanocobalamin - percent_min: 0 - percent_max: 0.227272727272727
        1. Vitamine B12 -> en:vitamin-b12 - percent_min: 0 - percent_max: 0.227272727272727
      23. citrate de potassium -> en:e332ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.217391304347826
      24. acide ptéroylmonoglutamique -> en:folic-acid - percent_min: 0 - percent_max: 0.217391304347826
        1. Vitamine B9 -> en:folic-acid - percent_min: 0 - percent_max: 0.217391304347826
    14. stabilisants -> en:stabiliser - percent_min: 0 - percent_max: 5
      1. phosphate de magnésium -> en:e343i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    15. phosphate tricalcique -> en:e341 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    16. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 5
      1. lécithine de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 5

Nutrition

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (51 g)
    Energy 399 kj
    (1683 kcal)
    203 kj
    (858 kcal)
    Fat 9.1 g 4.64 g
    Saturated fat 1.6 g 0.816 g
    Carbohydrates 42.6 g 21.7 g
    Sugars 34.3 g 17.5 g
    Fiber 4.7 g 2.4 g
    Proteins 34.4 g 17.5 g
    Salt 1.3 g 0.663 g
    Vitamin A 560 µg 286 µg
    Vitamin D 3.5 µg 1.79 µg
    Vitamin E 7.06 mg 3.6 mg
    Vitamin K 47.3 µg 24.1 µg
    Vitamin C (ascorbic acid) 71.7 mg 36.6 mg
    Vitamin B1 (Thiamin) 0.73 mg 0.372 mg
    Vitamin B2 (Riboflavin) 0.96 mg 0.49 mg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 51 g

Environment

Packaging

Transportation

Report a problem

Data sources

Product added on by catlion
Last edit of product page on by packbot.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.