Pâte Feuilletée Garnie de Saumon - toque du chef - 500g

Food processing

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  Ultra processed foods

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  Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

  • Additive: E160 - Carotenoids
  • Ingredient: Colour
  • Ingredient: Dextrose
  • Ingredient: Flavouring
  • Ingredient: Glucose
  • Ingredient: Glucose syrup
  • Ingredient: Lactose
  • Ingredient: Maltodextrin
  • Ingredient: Milk proteins

  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Additives

Ingredients analysis

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  Details of the analysis of the ingredients

  We need your help!

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  Some ingredients could not be recognized.

  We need your help!

  You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

  • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
  • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

  If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  fr: Pâte feuilletée garnie de saumon et d'une préparation à base d'épinards, Ingrédients (Pâte feuilletée 50%), farines (farine de blé, farine de fèves, farine de blé malté, antioxydant (acide ascorbique)), beurre (beurre, colorant (caroténoïdes)), eau, sel, dorure à l'Œuf, Garniture 50% (saumon cuit 28.6%), épinards 12.1%, crème fraîche, lait, vin blanc, beurre, ail, farine de blé, échalotes, fond de poisson, fumet de poisson (cabillaud, saumon, eau, sel), maltodextrine de blé, moule, sel, fond de poulet (os, viandes, graisses de poulet, eau, sel), échalotes, dextrose, légumes en poudre, vin blanc réduit, vinaigre d'alcool réduit, arômes, concentrés de légumes, extraits de levure, sirop de glucose, lactose, protéines de lait, sel, poivre

  1. Pâte feuilletée garnie de saumon et d'une préparation à base d'épinards -> fr:pate-feuilletee-garnie-de-saumon-et-d-une-preparation-a-base-d-epinards
  2. Ingrédients -> fr:ingredients
     1. Pâte feuilletée -> fr:pate-feuilletee - percent: 50
  3. farines -> en:flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
     1. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
     2. farine de fèves -> en:broad-bean-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
     3. farine de blé malté -> en:malted-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
     4. antioxydant -> en:antioxidant
        1. acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes
  4. beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
     1. beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
     2. colorant -> en:colour
        1. caroténoïdes -> en:e160 - vegan: maybe - vegetarian: maybe
  5. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
  6. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
  7. dorure à l'Œuf -> fr:dorure-a-l-oeuf
  8. Garniture -> en:filling - vegan: maybe - vegetarian: maybe - percent: 50
     1. saumon cuit -> fr:saumon-cuit - vegan: no - vegetarian: no - ciqual_food_code: 26036 - percent: 28.6
  9. épinards -> en:spinach - vegan: yes - vegetarian: yes - ciqual_food_code: 20059 - percent: 12.1
  10. crème fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
  11. lait -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
  12. vin blanc -> en:white-wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014
  13. beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
  14. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
  15. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
  16. échalotes -> en:shallot - vegan: yes - vegetarian: yes - ciqual_food_code: 20097
  17. fond de poisson -> en:fish-stock - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140
  18. fumet de poisson -> fr:fumet-de-poisson - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140
      1. cabillaud -> en:cod - vegan: no - vegetarian: no - ciqual_food_code: 26043
      2. saumon -> en:salmon - vegan: no - vegetarian: no - ciqual_food_code: 26036
      3. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
  19. maltodextrine de blé -> fr:maltodextrine-de-ble - vegan: yes - vegetarian: yes
  20. moule -> en:mussel - vegan: no - vegetarian: no - ciqual_food_code: 10014
  21. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
  22. fond de poulet -> en:chicken-broth - vegan: no - vegetarian: no - ciqual_food_code: 11174
      1. os -> en:bone - vegan: no - vegetarian: no
      2. viandes -> en:meat - vegan: no - vegetarian: no
      3. graisses de poulet -> en:chicken-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16540
      4. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      5. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
  23. échalotes -> en:shallot - vegan: yes - vegetarian: yes - ciqual_food_code: 20097
  24. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
  25. légumes en poudre -> de:gemüsepulver - vegan: yes - vegetarian: yes
  26. vin blanc réduit -> fr:vin-blanc-reduit - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014
  27. vinaigre d'alcool réduit -> fr:vinaigre-d-alcool-reduit
  28. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe
  29. concentrés de légumes -> en:vegetable-concentrate - vegan: yes - vegetarian: yes
  30. extraits de levure -> en:yeast-extract - vegan: yes - vegetarian: yes
  31. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
  32. lactose -> en:lactose - vegan: no - vegetarian: yes
  33. protéines de lait -> en:milk-proteins - vegan: no - vegetarian: yes
  34. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
  35. poivre -> en:pepper - vegan: yes - vegetarian: yes

Nutrition

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  Average nutritional quality

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  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 12

  This product is not considered a beverage for the calculation of the Nutri-Score.

  Positive points: 5

  • Proteins: 5 / 5 (value: 8.9, rounded value: 8.9)
  • Fiber: 5 / 5 (value: 12.1, rounded value: 12.1)
  • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 12.1, rounded value: 12.1)

  Negative points: 14

  • Energy: 3 / 10 (value: 1017, rounded value: 1017)
  • Sugars: 0 / 10 (value: 2.3, rounded value: 2.3)
  • Saturated fat: 8 / 10 (value: 8.3, rounded value: 8.3)
  • Sodium: 3 / 10 (value: 304, rounded value: 304)

  The points for proteins are not counted because the negative points are greater or equal to 11.

  Nutritional score: (14 - 5)

  Nutri-Score:

  → Learn more about the Nutri-Score

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  Nutrient levels

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    Fat in moderate quantity (12.2%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

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    Saturated fat in high quantity (8.3%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

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    Sugars in low quantity (2.3%)

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    What you need to know

    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    
    Recommendation: Limit the consumption of sugar and sugary drinks

    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.

    Source: National Health Service UK (NHS) - Sugar: the facts

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    Salt in moderate quantity (0.76%)

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    What you need to know

    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    
    Recommendation: Limit the consumption of salt and salted food

    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

    Source: World Health Organization (WHO) - Fact sheet - Salt reduction

    Source: National Health Service UK (NHS) - Salt: the facts

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  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml	Compared to: Two-crust Pies
  Energy	1,017 kj (243 kcal)	-12%
  Fat	12.2 g	-18%
  Saturated fat	8.3 g	+57%
  Carbohydrates	23.6 g	-13%
  Sugars	2.3 g	-28%
  Fiber	12.1 g	+676%
  Proteins	8.9 g	+13%
  Salt	0.76 g	-35%
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	12.1 %
  Carbon footprint from meat or fish	185.9 g

Packaging

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  Packaging with a medium impact

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  • Packaging parts

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    Packaging
    

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  • Packaging materials

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    Material	%	Packaging weight	Packaging weight per 100 g of product

Transportation

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  Manufacturing or processing place

  MABLY - France

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  Origins of ingredients

  Missing origins of ingredients information

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  ⚠ ️ The origins of the ingredients of this product are not indicated.
  
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