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Catherine Malandrino Bolso Ava Tangerine Satchel - Gala

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Catherine Malandrino Bolso Ava Tangerine Satchel - Gala

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Barcode: 27010310

Brands: Gala

Countries where sold: Belgium, France

Matching with your preferences

Health

Ingredients

  • icon

    93 ingredients

    koekjes puts koffieglazuur ingredienten: tarwebloem, suiker, plantaardige olion (palm, raapzaad), glucosestroop, ijsmiddelen (natriumcarbonatien, ammoniumcarbonaten), aroma, zout, volle melkpoeder, gelatine, 0.14% antkoffie, kleurstof (karamel), kain sporen bevatten van soy, ei, noten, nda's in sesam, coffee-approved bisauits: wheat flour, sour, vegetable oils (palm, shuttle), glucose syrup, uplift powders (carbonates desodium, ammonium carbonates), , gelatin, 0.14% instant e coffee, dye (caramel), may contain traces of soy, egg, nuts, a hides and sesame, galletas con glaseado de afé ingredientes harina de to, az-car, grasa de palma, aceite vegetal de nabina, jarabe de glucosa, (carbonatos de sodio, carbonatos de amonio), aroma sal, leche entera pono, edible gelatina, 0.14% instant coffee, dye (aramelo am-nico), puede contener trazas de soy , huevos, frutos de càscara, aahuetes y granos de sesamo, biscoitos com glacé de afé ingredientes: ko hi farinha de trigo, ag-car, 'leos vegetais (de palma, de nabo silvestrel, xarope de glicosis, levedantes (carbonatosdesodio,carbonatos deam-niol,aroma salleiteem pà gordo, gelatina, 0.14% instantâneo coffee, corante (caramelo), pode conter vestigios de soja, ovo, nozes, amendoins e sesamo, kruche dastka z in: pszenna, aukier, oleje ro-linne (palmouy, repakowy), syrop glukozovy, 'rodki spulchniajge (weglowodoran sodu, dineglan zo amonu), aromat, sel, sproszkowane mleko penotfuste, 'elatyna, kawa rozpuszczalna 0.14%, banwnik (kamel), moe zawiera-soaja
    Allergens: Gluten
    Traces: Eggs, Nuts, Sesame seeds, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E150 - Caramel
    • Additive: E428 - Gelatine
    • Ingredient: Colour
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E503 - Ammonium carbonates

    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

Ingredients analysis

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    Palm oil

    Ingredients that contain palm oil: Palm
  • icon

    Non-vegan

    Non-vegan ingredients: E428, Whole milk powder, E428, Barn eggs

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: E428, E428

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Koekjes met koffieglazuur Ingredienten (tarwebloem), suiker, plantaardige oliën (palm, raapzaad), glucosestroop, ijsmiddelen (natriumcarbonatien, ammoniumcarbonaten), aroma, zout, volle melkpoeder, gelatine, antkoffie 0.14%, kleurstof (karamel), Kain sporen bevatten van soja, ei, noten, nda's en sesam, Bisauits glacés au cafélngrédients (farine de blé), sure, huiles Végétales (palme, navette), sirop de glucose, poudres à lever (carbonates desodium, carbonates d'ammonium), arôme, sel, poudre de lait entier, gélatine, cafe E instantané 0.14%, colorant (caramel), a hides et sésame, Galletas con glaseado de afé Ingredientes harina de to, azúcar, grasa de palma, aceite de nabina, jarabe de glucosa (carbonatos de sodio, carbonatos de amonio), aroma sal, leche entera poNo, gelatina comestible, café instantáneo 0.14%, colorante (aramelo amónico), Puede contener trazas de soja, huevos, frutos de cáscara, aahuetes y granos de sésamo, Biscoitos com glacé de afé Ingredientes (Ko Hi farinha de trigo), agúcar, óleos vegetais, de palma, de nabo silvestrel, xarope de glicose, levedantes, carbonatosdesodio, carbonatos deamóniol, aroma salleiteem pó gordo, gelatina, café instantâneo 0.14%, corante (caramelo), Pode conter vestigios de soja, ovo, nozes, amendoins e sésamo, Kruche dastka z EN polewą kawową Składniki (mąka pszenna), aukier, oleje roślinne (palmouy, repakowy), syrop glukozovy, środki spulchniajge (weglowodoran sodu, dineglan Zo amonu), aromat, sól, sproszkowane mleko penotfuste, želatyna, kawa rozpuszczalna 0.14%, banwnik (kamel), Može zawierać soje jaja ozecy
    1. Koekjes met koffieglazuur Ingredienten -> fr:koekjes-met-koffieglazuur-ingredienten - percent_min: 1.42857142857143 - percent_max: 90.62
      1. tarwebloem -> fr:tarwebloem - percent_min: 1.42857142857143 - percent_max: 90.62
    2. suiker -> fr:suiker - percent_min: 0.14 - percent_max: 45.38
    3. plantaardige oliën -> fr:plantaardige-olien - percent_min: 0.14 - percent_max: 30.3
      1. palm -> fr:palm - percent_min: 0 - percent_max: 30.3
      2. raapzaad -> fr:raapzaad - percent_min: 0 - percent_max: 15.15
    4. glucosestroop -> fr:glucosestroop - percent_min: 0.14 - percent_max: 22.76
    5. ijsmiddelen -> fr:ijsmiddelen - percent_min: 0.14 - percent_max: 18.236
      1. natriumcarbonatien -> fr:natriumcarbonatien - percent_min: 0 - percent_max: 18.236
      2. ammoniumcarbonaten -> fr:ammoniumcarbonaten - percent_min: 0 - percent_max: 9.118
    6. aroma -> fr:aroma - percent_min: 0.14 - percent_max: 15.22
    7. zout -> fr:zout - percent_min: 0.14 - percent_max: 13.0657142857143
    8. volle melkpoeder -> fr:volle-melkpoeder - percent_min: 0.14 - percent_max: 11.45
    9. gelatine -> en:e428 - vegan: no - vegetarian: no - percent_min: 0.14 - percent_max: 10.1933333333333
    10. antkoffie -> fr:antkoffie - percent_min: 0.14 - percent: 0.14 - percent_max: 0.14
    11. kleurstof -> fr:kleurstof - percent_min: 0.14 - percent_max: 0.14
      1. karamel -> fr:karamel - percent_min: 0.14 - percent_max: 0.14
    12. Kain sporen bevatten van soja -> fr:kain-sporen-bevatten-van-soja - percent_min: 0.14 - percent_max: 0.14
    13. ei -> fr:ei - percent_min: 0.14 - percent_max: 0.14
    14. noten -> fr:noten - percent_min: 0.14 - percent_max: 0.14
    15. nda's en sesam -> fr:nda-s-en-sesam - percent_min: 0.14 - percent_max: 0.14
    16. Bisauits glacés au cafélngrédients -> fr:bisauits-glaces-au-cafelngredients - percent_min: 0.14 - percent_max: 0.14
      1. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0.14 - percent_max: 0.14
    17. sure -> fr:sure - percent_min: 0.14 - percent_max: 0.14
    18. huiles Végétales -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0.14 - percent_max: 0.14
      1. palme -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 0.14
      2. navette -> en:turnip-rape - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.14
    19. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.14 - percent_max: 0.14
    20. poudres à lever -> en:raising-agent - percent_min: 0.14 - percent_max: 0.14
      1. carbonates desodium -> fr:carbonates-desodium - percent_min: 0 - percent_max: 0.14
      2. carbonates d'ammonium -> en:e503 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.14
    21. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0.14 - percent_max: 0.14
    22. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.14 - percent_max: 0.14
    23. poudre de lait entier -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 0.14 - percent_max: 0.14
    24. gélatine -> en:e428 - vegan: no - vegetarian: no - percent_min: 0.14 - percent_max: 0.14
    25. cafe E instantané -> fr:cafe-e-instantane - percent_min: 0.14 - percent: 0.14 - percent_max: 0.14
    26. colorant -> en:colour - percent_min: 0.14 - percent_max: 0.14
      1. caramel -> en:e150 - vegan: yes - vegetarian: yes - percent_min: 0.14 - percent_max: 0.14
    27. a hides et sésame -> fr:a-hides-et-sesame - percent_min: 0.14 - percent_max: 0.14
    28. Galletas con glaseado de afé Ingredientes harina de to -> fr:galletas-con-glaseado-de-afe-ingredientes-harina-de-to - percent_min: 0.14 - percent_max: 0.14
    29. azúcar -> fr:azucar - percent_min: 0.14 - percent_max: 0.14
    30. grasa de palma -> fr:grasa-de-palma - percent_min: 0.14 - percent_max: 0.14
    31. aceite de nabina -> fr:aceite-de-nabina - labels: en:vegan - vegan: en:yes - vegetarian: en:yes - percent_min: 0.14 - percent_max: 0.14
    32. jarabe de glucosa -> fr:jarabe-de-glucosa - percent_min: 0.14 - percent_max: 0.14
      1. carbonatos de sodio -> fr:carbonatos-de-sodio - percent_min: 0 - percent_max: 0.14
      2. carbonatos de amonio -> fr:carbonatos-de-amonio - percent_min: 0 - percent_max: 0.14
    33. aroma sal -> fr:aroma-sal - percent_min: 0.14 - percent_max: 0.14
    34. leche entera poNo -> fr:leche-entera-pono - percent_min: 0.14 - percent_max: 0.14
    35. gelatina comestible -> fr:gelatina-comestible - percent_min: 0.14 - percent_max: 0.14
    36. café instantáneo -> fr:cafe-instantaneo - percent_min: 0.14 - percent: 0.14 - percent_max: 0.14
    37. colorante -> fr:colorante - percent_min: 0.14 - percent_max: 0.14
      1. aramelo amónico -> fr:aramelo-amonico - percent_min: 0.14 - percent_max: 0.14
    38. Puede contener trazas de soja -> fr:puede-contener-trazas-de-soja - percent_min: 0.14 - percent_max: 0.14
    39. huevos -> fr:huevos - percent_min: 0.14 - percent_max: 0.14
    40. frutos de cáscara -> fr:frutos-de-cascara - percent_min: 0.14 - percent_max: 0.14
    41. aahuetes y granos de sésamo -> fr:aahuetes-y-granos-de-sesamo - percent_min: 0.14 - percent_max: 0.14
    42. Biscoitos com glacé de afé Ingredientes -> fr:biscoitos-com-glace-de-afe-ingredientes - percent_min: 0.14 - percent_max: 0.14
      1. Ko Hi farinha de trigo -> fr:ko-hi-farinha-de-trigo - percent_min: 0.14 - percent_max: 0.14
    43. agúcar -> fr:agucar - percent_min: 0.14 - percent_max: 0.14
    44. óleos vegetais -> fr:oleos-vegetais - percent_min: 0.14 - percent_max: 0.14
    45. de palma -> fr:de-palma - percent_min: 0.14 - percent_max: 0.14
    46. de nabo silvestrel -> fr:de-nabo-silvestrel - percent_min: 0.14 - percent_max: 0.14
    47. xarope de glicose -> fr:xarope-de-glicose - percent_min: 0.14 - percent_max: 0.14
    48. levedantes -> fr:levedantes - percent_min: 0.14 - percent_max: 0.14
    49. carbonatosdesodio -> fr:carbonatosdesodio - percent_min: 0.14 - percent_max: 0.14
    50. carbonatos deamóniol -> fr:carbonatos-deamoniol - percent_min: 0.14 - percent_max: 0.14
    51. aroma salleiteem pó gordo -> fr:aroma-salleiteem-po-gordo - percent_min: 0.14 - percent_max: 0.14
    52. gelatina -> fr:gelatina - percent_min: 0.14 - percent_max: 0.14
    53. café instantâneo -> fr:cafe-instantaneo - percent_min: 0.14 - percent: 0.14 - percent_max: 0.14
    54. corante -> fr:corante - percent_min: 0.14 - percent_max: 0.14
      1. caramelo -> fr:caramelo - percent_min: 0.14 - percent_max: 0.14
    55. Pode conter vestigios de soja -> fr:pode-conter-vestigios-de-soja - percent_min: 0.14 - percent_max: 0.14
    56. ovo -> fr:ovo - percent_min: 0.14 - percent_max: 0.14
    57. nozes -> fr:nozes - percent_min: 0.14 - percent_max: 0.14
    58. amendoins e sésamo -> fr:amendoins-e-sesamo - percent_min: 0.14 - percent_max: 0.14
    59. Kruche dastka z EN polewą kawową Składniki -> fr:kruche-dastka-z-en-polewą-kawową-składniki - percent_min: 0.14 - percent_max: 0.14
      1. mąka pszenna -> fr:mąka-pszenna - percent_min: 0.14 - percent_max: 0.14
    60. aukier -> fr:aukier - percent_min: 0.14 - percent_max: 0.14
    61. oleje roślinne -> fr:oleje-roślinne - percent_min: 0.14 - percent_max: 0.14
      1. palmouy -> fr:palmouy - percent_min: 0 - percent_max: 0.14
      2. repakowy -> fr:repakowy - percent_min: 0 - percent_max: 0.14
    62. syrop glukozovy -> fr:syrop-glukozovy - percent_min: 0.14 - percent_max: 0.14
    63. środki spulchniajge -> fr:środki-spulchniajge - percent_min: 0.14 - percent_max: 0.14
      1. weglowodoran sodu -> fr:weglowodoran-sodu - percent_min: 0 - percent_max: 0.14
      2. dineglan Zo amonu -> fr:dineglan-zo-amonu - percent_min: 0 - percent_max: 0.14
    64. aromat -> fr:aromat - percent_min: 0.14 - percent_max: 0.14
    65. sól -> en:barn-eggs - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0.14 - percent_max: 0.14
    66. sproszkowane mleko penotfuste -> fr:sproszkowane-mleko-penotfuste - percent_min: 0.14 - percent_max: 0.14
    67. želatyna -> fr:želatyna - percent_min: 0.14 - percent_max: 0.14
    68. kawa rozpuszczalna -> fr:kawa-rozpuszczalna - percent_min: 0.14 - percent: 0.14 - percent_max: 0.14
    69. banwnik -> fr:banwnik - percent_min: 0 - percent_max: 0.14
      1. kamel -> fr:kamel - percent_min: 0 - percent_max: 0.14
    70. Može zawierać soje jaja ozecy -> fr:može-zawierać-soje-jaja-ozecy - percent_min: 0 - percent_max: 0.14

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,803 kj
    (431 kcal)
    Fat 8.4 g
    Saturated fat 4.1 g
    Carbohydrates 83 g
    Sugars 43 g
    Fiber ?
    Proteins 5.1 g
    Salt 0.8 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Product added on by openfoodfacts-contributors
Last edit of product page on by inf.
Product page also edited by kiliweb, yuka.V2JvQVM2Zzl1K2tqbzlnYjlVNk4wZnhTN01TYlRFT1BHOGxKSVE9PQ.

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