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Marks & Spencer Belgian collection biscuits

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Marks & Spencer Belgian collection biscuits

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Barcode: 29361625

Brands: Marks & Spencer

Labels, certifications, awards: Made in Belgium

Stores: Marks & Spencer

Countries where sold: United Kingdom

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Health

Ingredients

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    31 ingredients

    Wheatflour (contains Gluten) Sugar Vegetable Oils (Palm, Palm Kernel, Rapeseed) Dark Chocolate (13 %) (Cocoa Mass Sugar Cocoa Butter Butter Oil (Milk) Emulsifier: Soya Lecithin) Milk Chocolate (11%) (Sugar Cocoa Butter Cocoa Mass Dried Skimmed Milk Butter Oil (Milk) Emulsifier: Soya Lecithin Flavouring) White Chocolate (7%) (Sugar - Cocoa Butter Dried Skimmed Milk Dried Whey (Milk) Butter Oil (Milk) Emulsifier: Soya 4 for S S 4 # 6 ● • • LIGHT CRISP "TUILE" BISCUIT CURL ● ● ● ● Lecithin Flavouring) Dextrose Whey Solids (Milk) Fat Reduced Cocoa Powder Butter Oil (Milk) Wheat Starch (contains Gluten) Salt Almonds Dried Whole Milk ● ● ● ● Butter (Milk) Dried Egg White Desiccated Coconut Dried Egg Emulsifier: Soya Lecithin Flavouring Raising Agent: Sodium Bicarbonate, E503 Dried Skimmed Milk Colour: Riboflavins. Dark chocolate contains Cocoa Solids 35% minimum. Milk Chocolate contains Cocoa Solids 25% minimum, Milk Solids 14% minimum. White Chocolate contains Milk Solids 14% minimum
    Allergens: Gluten, Milk

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E101 - Riboflavin
    • Ingredient: Emulsifier

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E101 - Riboflavin

    Riboflavin: Riboflavin, also known as vitamin B2, is a vitamin found in food and used as a dietary supplement. Food sources include eggs, green vegetables, milk and other dairy product, meat, mushrooms, and almonds. Some countries require its addition to grains. As a supplement it is used to prevent and treat riboflavin deficiency and prevent migraines. It may be given by mouth or injection.It is nearly always well tolerated. Normal doses are safe during pregnancy. Riboflavin is in the vitamin B group. It is required by the body for cellular respiration.Riboflavin was discovered in 1920, isolated in 1933, and first made in 1935. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. Riboflavin is available as a generic medication and over the counter. In the United States a month of supplements costs less than 25 USD.
    Source: Wikipedia

  • E101i - Riboflavin

    Riboflavin: Riboflavin, also known as vitamin B2, is a vitamin found in food and used as a dietary supplement. Food sources include eggs, green vegetables, milk and other dairy product, meat, mushrooms, and almonds. Some countries require its addition to grains. As a supplement it is used to prevent and treat riboflavin deficiency and prevent migraines. It may be given by mouth or injection.It is nearly always well tolerated. Normal doses are safe during pregnancy. Riboflavin is in the vitamin B group. It is required by the body for cellular respiration.Riboflavin was discovered in 1920, isolated in 1933, and first made in 1935. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. Riboflavin is available as a generic medication and over the counter. In the United States a month of supplements costs less than 25 USD.
    Source: Wikipedia

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate

    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

  • E503 - Ammonium carbonates

    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Milk chocolate, Butterfat, Milk solids

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Sugar-palm-vegetable-oils, Palm-vegetable-oils-kernel, Rapeseed-dark-chocolate, Cocoa-mass-sugar-cocoa-butter-butter-oil, Sugar-cocoa-butter-cocoa-mass-dried-skimmed-milk-butter-oil, Soya-lecithin-flavouring, Cocoa-butter-dried-skimmed-milk-dried-whey, Soya-4-for-s-s-4-6-●, Light-crisp-tuile-biscuit-curl-●-●-●-●-lecithin-flavouring, Dextrose-whey-solids, Fat-reduced-cocoa-powder-butter-oil, Salt-almonds-dried-whole-milk-●-●-●-●-butter, Dried-egg-white-desiccated-coconut-dried-egg-emulsifier, Soya-lecithin-flavouring-raising-agent, E503-dried-skimmed-milk-colour, Dark-chocolate-contains-cocoa-solids, Milk-chocolate-contains-cocoa-solids, Solids

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: Wheatflour, Sugar Palm Vegetable Oils, Palm Vegetable Oils Kernel, Rapeseed) Dark Chocolate 13% (Cocoa Mass Sugar Cocoa Butter Butter Oil, Emulsifier (Soya Lecithin)), Milk Chocolate 11% (Sugar Cocoa Butter Cocoa Mass Dried Skimmed Milk Butter Oil, Emulsifier (Soya Lecithin Flavouring)), White Chocolate 7% (Sugar, Cocoa Butter Dried Skimmed Milk Dried Whey, Butter Oil, Emulsifier (Soya 4 for S S 4 # 6 ●, LIGHT CRISP "TUILE" BISCUIT CURL ● ● ● ● Lecithin Flavouring)), Dextrose Whey Solids, Fat Reduced Cocoa Powder Butter Oil, Wheat Starch, Salt Almonds Dried Whole Milk ● ● ● ● Butter, Dried Egg White Desiccated Coconut Dried Egg Emulsifier (Soya Lecithin Flavouring Raising Agent), Sodium Bicarbonate, e503 Dried Skimmed Milk Colour (Riboflavins, Dark chocolate contains Cocoa Solids 35%, Milk Chocolate contains Cocoa Solids 25%), Milk Solids 14%, Solids 14%
    1. Wheatflour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    2. Sugar Palm Vegetable Oils -> en:sugar-palm-vegetable-oils
    3. Palm Vegetable Oils Kernel -> en:palm-vegetable-oils-kernel
    4. Rapeseed) Dark Chocolate -> en:rapeseed-dark-chocolate - percent: 13
      1. Cocoa Mass Sugar Cocoa Butter Butter Oil -> en:cocoa-mass-sugar-cocoa-butter-butter-oil
      2. Emulsifier -> en:emulsifier
        1. Soya Lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
    5. Milk Chocolate -> en:milk-chocolate - vegan: no - vegetarian: yes - ciqual_food_code: 31004 - percent: 11
      1. Sugar Cocoa Butter Cocoa Mass Dried Skimmed Milk Butter Oil -> en:sugar-cocoa-butter-cocoa-mass-dried-skimmed-milk-butter-oil
      2. Emulsifier -> en:emulsifier
        1. Soya Lecithin Flavouring -> en:soya-lecithin-flavouring
    6. White Chocolate -> en:white-chocolate - vegan: maybe - vegetarian: yes - ciqual_food_code: 31010 - percent: 7
      1. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. Cocoa Butter Dried Skimmed Milk Dried Whey -> en:cocoa-butter-dried-skimmed-milk-dried-whey
      3. Butter Oil -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401
      4. Emulsifier -> en:emulsifier
        1. Soya 4 for S S 4 # 6 ● -> en:soya-4-for-s-s-4-6-●
        2. LIGHT CRISP "TUILE" BISCUIT CURL ● ● ● ● Lecithin Flavouring -> en:light-crisp-tuile-biscuit-curl-●-●-●-●-lecithin-flavouring
    7. Dextrose Whey Solids -> en:dextrose-whey-solids
    8. Fat Reduced Cocoa Powder Butter Oil -> en:fat-reduced-cocoa-powder-butter-oil
    9. Wheat Starch -> en:wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    10. Salt Almonds Dried Whole Milk ● ● ● ● Butter -> en:salt-almonds-dried-whole-milk-●-●-●-●-butter
    11. Dried Egg White Desiccated Coconut Dried Egg Emulsifier -> en:dried-egg-white-desiccated-coconut-dried-egg-emulsifier
      1. Soya Lecithin Flavouring Raising Agent -> en:soya-lecithin-flavouring-raising-agent
    12. Sodium Bicarbonate -> en:e500ii - vegan: yes - vegetarian: yes
    13. e503 Dried Skimmed Milk Colour -> en:e503-dried-skimmed-milk-colour
      1. Riboflavins -> en:e101 - vegan: maybe - vegetarian: yes
      2. Dark chocolate contains Cocoa Solids -> en:dark-chocolate-contains-cocoa-solids - percent: 35
      3. Milk Chocolate contains Cocoa Solids -> en:milk-chocolate-contains-cocoa-solids - percent: 25
    14. Milk Solids -> en:milk-solids - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent: 14
    15. Solids -> en:solids - percent: 14

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by smoothie-app
Last edit of product page on by stewjohnson.
Product page also edited by roboto-app, teolemon.

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