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BLEDINA DOUCEUR AU FROMAGE BLANC Fraise 4x100g Dès 8 Mois - 400 g

BLEDINA DOUCEUR AU FROMAGE BLANC Fraise 4x100g Dès 8 Mois - 400 g

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Some of the data for this product has been provided directly by the manufacturer BLEDINA .

Barcode: 3041091427618 (EAN / EAN-13)

Common name: Dessert lacté adapté à bébé

Quantity: 400 g

Brands: Blédina, Offre sucree

Countries where sold: France

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Health

Ingredients

  • icon

    15 ingredients


    : LAIT entier 41,3 % (LAIT) - Eau - Fromage blanc 12,5 % (LAIT) - LAIT écrémé reconstitué 7 % (LAIT) - Purée de fraises5 % - Sucre - Amidons - Crème (LAIT) - Epaississants : Farine de graine de caroube, pectine - Acidifiant : Acide citrique - Arôme naturel - jus de carottes pourpre concentré* *Afin que nos douceurs au fromage blanc aient une jolie couleur
    Allergens: Milk

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E440 - Pectins
    • Ingredient: Flavouring
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E440 - Pectins


    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Ingredients analysis

  • icon

    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:jus-de-carottes-pourpre-concentre-afin-que-nos-douceurs-au-fromage-blanc-aient-une-jolie-couleur

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Whole milk, Fromage blanc, fr:Lait écrémé reconstitué, Cream

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:jus-de-carottes-pourpre-concentre-afin-que-nos-douceurs-au-fromage-blanc-aient-une-jolie-couleur

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : LAIT entier 41.3%, Eau, Fromage blanc 12.5%, LAIT écrémé reconstitué 7%, Purée de fraises, Sucre, Amidons, Crème, Epaississants (Farine de graine de caroube), pectine, Acidifiant (Acide citrique), Arôme naturel, jus de carottes pourpre concentré* *Afin que nos douceurs au fromage blanc aient une jolie couleur
    1. LAIT entier -> en:whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19023 - percent_min: 41.3 - percent: 41.3 - percent_max: 41.3
    2. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 12.5 - percent_max: 39.2
    3. Fromage blanc -> en:fromage-blanc - vegan: no - vegetarian: maybe - ciqual_food_code: 19501 - percent_min: 12.5 - percent: 12.5 - percent_max: 12.5
    4. LAIT écrémé reconstitué -> fr:lait-ecreme-reconstitue - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 7 - percent: 7 - percent_max: 7
    5. Purée de fraises -> en:strawberry-puree - vegan: maybe - vegetarian: maybe - ciqual_food_code: 13014 - percent_min: 0 - percent_max: 7
    6. Sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 7
    7. Amidons -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 7
    8. Crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0 - percent_max: 6.53333333333333
    9. Epaississants -> en:thickener - percent_min: 0 - percent_max: 5.6
      1. Farine de graine de caroube -> en:carob-seed-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 5.6
    10. pectine -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.9
    11. Acidifiant -> en:acid - percent_min: 0 - percent_max: 4.35555555555556
      1. Acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.35555555555556
    12. Arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.92
    13. jus de carottes pourpre concentré* *Afin que nos douceurs au fromage blanc aient une jolie couleur -> fr:jus-de-carottes-pourpre-concentre-afin-que-nos-douceurs-au-fromage-blanc-aient-une-jolie-couleur - percent_min: 0 - percent_max: 3.56363636363636

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 307 kj
    (73 kcal)
    Fat 2.2 g
    Saturated fat 1.6 g
    Carbohydrates 10.7 g
    Sugars 7.4 g
    Fiber 0.5 g
    Proteins 2.4 g
    Salt 0.08 g
    Calcium 78 mg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 3.5 %

Environment

Packaging

Transportation

Other information

Preparation: Ne pas ajouter de sucre. Jeter le reste du produit si non consommé.

Conservation conditions: Avant ouverture, à conserver à température ambiante.

Customer service: blédina SAS - CS13754 - 81 rue de Sans Souci - 69576 Limonest Cedex, blédina SAS - CS13754 - 81 rue de Sans Souci - 69576 Limonest Cedex

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Data sources

The manufacturer BLEDINA uses CodeOnline Food to automatically transmit data and photos for its products.

Manufacturers can use the Open Food Facts free plaform for producers to access and complete this data, and to obtain reports, analysis and product improvements opportunities (e.g. better Nutri-Score).

Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by openfoodfacts-contributors, org-bledina, teolemon, yuka.WXZnd05vRVltOEFFaC9jRTBTN1MwK2wybTVHMFcyVytEczFJSUE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.