Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

les Trios: tomates, fromage de brebis - tomates, poivrons grillés - poulet rôti // pain de mie complet et graines de lin - Casino - 180 g

les Trios: tomates, fromage de brebis - tomates, poivrons grillés - poulet rôti // pain de mie complet et graines de lin - Casino - 180 g

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Some of the data for this product has been provided directly by the manufacturer casino.

Barcode: 3222473575701 (EAN / EAN-13)

Common name: 3 sandwichs sur pain de mie complet et graines de lin: tomates et fromage de brebis - tomates et poivrons grillés - poulet rôti

Quantity: 180 g

Packaging: Plastic, Tray

Brands: Casino

Categories: Sandwiches

Traceability code: FR 01.159.002 CE - Feillens (Ain, France), EMB 01159B - Feillens (Ain, France)

Stores: Casino

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    93 ingredients


    : Pain de mie complet et graines de lin 61,2% (farine complète de blé - eau - graines de lin brun 3,6% - gluten de blé - sel - levure - levain de seigle déshydraté et dévitalisé - huile de colza - farine de blé - émulsifiants : E471, E472e, E322 - conservateur : E282 - épaississant : E415 - agent de traitement de la farine : E300).Garniture tomates, fromage de brebis 13,2%: fromage frais 4,8% - tomates 4,8% - fromage au lait pasteurisé de brebis 3,3% - herbes de provence.Garniture tomates, poivrons grillés 13,1%: tomates 5% - mayonnaise allégée en matières grasses [eau - huile de colza 1,3% - vinaigre d'alcool - jaune d'œuf - amidon transformé de maïs - sucre - moutarde de Dijon (eau - graines de moutarde - vinaigre d'alcool - sel - antioxydant : E224 - acidifiant : E330) - sel - épaississant : E415 - acidifiant : E330 - conservateur : E202 - colorants : E161b, E160c] - poivrons grillés 3,7%. Garniture poulet rôti 12,5%: poulet rôti traité en salaison 8,2% [filet de poulet 6,7% (origine : Hors UE) - eau - sel - dextrose - stabilisants: E451, E407 - arôme naturel] - mayonnaise allégée en matières grasses [eau - huile de colza 1,3% - vinaigre d'alcool - jaune d'œuf - amidon transformé de maïs - sucre - moutarde de Dijon (eau - graines de moutarde - vinaigre d'alcool - sel - antioxydant : E224 - acidifiant : E330) - sel - épaississant : E415 - acidifiant : E330 - conservateur : E202 - colorants : E161b, E160c]. Pourcentages exprimés sur l'ensemble du produit. Traces de poissons et crustacés.
    Allergens: Eggs, Gluten, Milk, Mustard
    Traces: Crustaceans, Fish

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E160c - Paprika extract
    • Additive: E161b - Lutein
    • Additive: E322 - Lecithins
    • Additive: E407 - Carrageenan
    • Additive: E415 - Xanthan gum
    • Additive: E451 - Triphosphates
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Additive: E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
    • Ingredient: Colour
    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Gluten
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate


    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E224 - Potassium metabisulphite


    Potassium metabisulfite: Potassium metabisulfite, K2S2O5, also known as potassium pyrosulfite, is a white crystalline powder with a pungent sulfur odour. The main use for the chemical is as an antioxidant or chemical sterilant. It is a disulfite and is chemically very similar to sodium metabisulfite, with which it is sometimes used interchangeably. Potassium metabisulfite is generally preferred out of the two as it does not contribute sodium to the diet. Potassium metabisulfite has a monoclinic crystal structure which decomposes at 190 °C, yielding potassium sulfite and sulfur dioxide: K2S2O5-s- → K2SO3-s- + SO2-g-
    Source: Wikipedia
  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E407 - Carrageenan


    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E451 - Triphosphates


    Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.
    Source: Wikipedia
  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

  • icon

    Non-vegan


    Non-vegan ingredients: Sheep's-milk cheese, Soft white cheese, Egg yolk, fr:Poulet rôti traité en salaison, Chicken fillet, Egg yolk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: fr:Poulet rôti traité en salaison, Chicken fillet

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Pain de mie complet, graines de lin 61.2% (farine complète de _blé_, eau, graines de lin brun 3.6%, _gluten de blé_, sel, levure, levain de _seigle_ déshydraté et dévitalisé, huile de colza, farine de _blé_, émulsifiants (e471), e472e, e322, conservateur (e282), épaississant (e415), agent de traitement de la farine (e300)), Garniture tomates, fromage de brebis 13.2% (_fromage_ frais 4.8%), tomates 4.8%, _fromage_ au _lait_ pasteurisé de brebis 3.3%, herbes de provence.Garniture tomates, poivrons 13.1% (tomates 5%), mayonnaise allégée en matières grasses (eau, huile de colza 1.3%, vinaigre d'alcool, jaune d'_œuf_, amidon transformé de maïs, sucre, _moutarde_ de Dijon (eau, graines de _moutarde_, vinaigre d'alcool, sel, antioxydant (e224), acidifiant (e330)), sel, épaississant (e415), acidifiant (e330), conservateur (e202), colorants (e161b), e160c), poivrons 3.7%, Garniture poulet rôti 12.5% (poulet rôti traité en salaison 8.2%, filet de poulet 6.7%), Hors UE, eau, sel, dextrose, stabilisants (e451), e407, arôme naturel, mayonnaise allégée en matières grasses (eau, huile de colza 1.3%, vinaigre d'alcool, jaune d'_œuf_, amidon transformé de maïs, sucre, _moutarde_ de Dijon (eau, graines de _moutarde_, vinaigre d'alcool, sel, antioxydant (e224), acidifiant (e330)), sel, épaississant (e415), acidifiant (e330), conservateur (e202), colorants (e161b), e160c)
    1. Pain de mie complet -> fr:pain-de-mie-complet
    2. graines de lin -> en:flax-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 15034 - percent: 61.2
      1. farine complète de _blé_ -> en:whole-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. graines de lin brun -> en:brown-flax-seeds - vegan: yes - vegetarian: yes - ciqual_food_code: 15052 - percent: 3.6
      4. _gluten de blé_ -> en:wheat-gluten - vegan: yes - vegetarian: yes
      5. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      6. levure -> en:yeast - vegan: yes - vegetarian: yes
      7. levain de _seigle_ déshydraté et dévitalisé -> fr:levain-de-seigle-deshydrate-et-devitalise
      8. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
      9. farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      10. émulsifiants -> en:emulsifier
        1. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
      11. e472e -> en:e472e - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
      12. e322 -> en:e322 - vegan: maybe - vegetarian: maybe
      13. conservateur -> en:preservative
        1. e282 -> en:e282 - vegan: yes - vegetarian: yes
      14. épaississant -> en:thickener
        1. e415 -> en:e415 - vegan: yes - vegetarian: yes
      15. agent de traitement de la farine -> en:flour-treatment-agent
        1. e300 -> en:e300 - vegan: yes - vegetarian: yes
    3. Garniture tomates -> fr:garniture-tomates
    4. fromage de brebis -> en:sheep-s-milk-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent: 13.2
      1. _fromage_ frais -> en:soft-white-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent: 4.8
    5. tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent: 4.8
    6. _fromage_ au _lait_ pasteurisé de brebis -> fr:fromage-au-lait-pasteurise-de-brebis - percent: 3.3
    7. herbes de provence.Garniture tomates -> fr:herbes-de-provence-garniture-tomates
    8. poivrons -> en:bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20041 - percent: 13.1
      1. tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent: 5
    9. mayonnaise allégée en matières grasses -> en:reduced-fat-mayonnaise - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11079
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      2. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent: 1.3
      3. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
      4. jaune d'_œuf_ -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002
      5. amidon transformé de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
      6. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      7. _moutarde_ de Dijon -> en:dijon-mustard - ciqual_food_code: 11013
        1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
        2. graines de _moutarde_ -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013
        3. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
        4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
        5. antioxydant -> en:antioxidant
          1. e224 -> en:e224 - vegan: yes - vegetarian: yes
        6. acidifiant -> en:acid
          1. e330 -> en:e330 - vegan: yes - vegetarian: yes
      8. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      9. épaississant -> en:thickener
        1. e415 -> en:e415 - vegan: yes - vegetarian: yes
      10. acidifiant -> en:acid
        1. e330 -> en:e330 - vegan: yes - vegetarian: yes
      11. conservateur -> en:preservative
        1. e202 -> en:e202 - vegan: yes - vegetarian: yes
      12. colorants -> en:colour
        1. e161b -> en:e161b - vegan: yes - vegetarian: yes
      13. e160c -> en:e160c - vegan: yes - vegetarian: yes
    10. poivrons -> en:bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20041 - percent: 3.7
    11. Garniture poulet rôti -> fr:garniture-poulet-roti - percent: 12.5
      1. poulet rôti traité en salaison -> fr:poulet-roti-traite-en-salaison - vegan: no - vegetarian: no - ciqual_food_code: 36005 - percent: 8.2
      2. filet de poulet -> en:chicken-fillet - vegan: no - vegetarian: no - ciqual_food_code: 36018 - percent: 6.7
    12. Hors UE -> fr:hors-ue
    13. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    14. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    15. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    16. stabilisants -> en:stabiliser
      1. e451 -> en:e451 - vegan: yes - vegetarian: yes
    17. e407 -> en:e407 - vegan: yes - vegetarian: yes
    18. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    19. mayonnaise allégée en matières grasses -> en:reduced-fat-mayonnaise - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11079
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      2. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent: 1.3
      3. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
      4. jaune d'_œuf_ -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002
      5. amidon transformé de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
      6. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      7. _moutarde_ de Dijon -> en:dijon-mustard - ciqual_food_code: 11013
        1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
        2. graines de _moutarde_ -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013
        3. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
        4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
        5. antioxydant -> en:antioxidant
          1. e224 -> en:e224 - vegan: yes - vegetarian: yes
        6. acidifiant -> en:acid
          1. e330 -> en:e330 - vegan: yes - vegetarian: yes
      8. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      9. épaississant -> en:thickener
        1. e415 -> en:e415 - vegan: yes - vegetarian: yes
      10. acidifiant -> en:acid
        1. e330 -> en:e330 - vegan: yes - vegetarian: yes
      11. conservateur -> en:preservative
        1. e202 -> en:e202 - vegan: yes - vegetarian: yes
      12. colorants -> en:colour
        1. e161b -> en:e161b - vegan: yes - vegetarian: yes
      13. e160c -> en:e160c - vegan: yes - vegetarian: yes

Nutrition

  • icon

    Good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 24

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 9

    • Proteins: 5 / 5 (value: 9.1, rounded value: 9.1)
    • Fiber: 4 / 5 (value: 4.5, rounded value: 4.5)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 24.478125, rounded value: 24.5)

    Negative points: 10

    • Energy: 2 / 10 (value: 972, rounded value: 972)
    • Sugars: 0 / 10 (value: 1.6, rounded value: 1.6)
    • Saturated fat: 3 / 10 (value: 3.1, rounded value: 3.1)
    • Sodium: 5 / 10 (value: 480, rounded value: 480)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (10 - 9)

    Nutri-Score:

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Sandwiches
    Energy 972 kj
    (232 kcal)
    -2%
    Fat 11 g +5%
    Saturated fat 3.1 g -0%
    Carbohydrates 22 g -6%
    Sugars 1.6 g -41%
    Fiber 4.5 g +122%
    Proteins 9.1 g -17%
    Salt 1.2 g -8%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 24.478 %
    Carbon footprint from meat or fish 73.01 g

Environment

Packaging

Transportation

Other information

Other information: Conditionné sous atmosphère protectrice. NE PAS CONGELER.poulet : origine hors UE

Conservation conditions: A conserver entre 0°C et +4°C - A consommer immédiatement après ouverture

Recycling instructions - To discard: barquette et opercule plastique

Report a problem

Data sources

Product added on by sebleouf
Last edit of product page on by packbot.
Product page also edited by casino, casino-off, tacite.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.