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Râpés de légumes Pomme de terre - Patates douces - Carottes jaunes - Comté - Casino - 400 g

Râpés de légumes Pomme de terre - Patates douces - Carottes jaunes - Comté - Casino - 400 g

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Some of the data for this product has been provided directly by the manufacturer casino.

Barcode: 3222476107138 (EAN / EAN-13)

Common name: Préparation à base de pomme de terre, patate douce, carotte jaune, comté râpé et oignon préfrit, cuite, surgelée

Quantity: 400 g

Packaging: fr:Etui en carton

Brands: Casino

Labels, certifications, awards: Triman

Traceability code: FR 56.094.004 CE - Kervignac (Morbihan, France)

Stores: Casino

Countries where sold: France

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Health

Ingredients

  • icon

    20 ingredients


    : Pomme de terre 39,1% - patate douce 24,5% - carotte jaune 15,6% - comté râpé 4,9% - oignon préfrit 4,9% (oignon 4,4% - huile de tournesol) - huile de colza - eau - beurre - jaune d'oeuf - amidon transformé de pomme de terre - sel - persil - ail déshydraté - poivre. traces de céréales contenant du gluten, céleri, poissons et soja.
    Allergens: Eggs, Milk
    Traces: Celery, Fish, Gluten, Soybeans

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

  • icon

    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:traces-de-cereales-contenant-du-gluten

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Comté, Butter, Egg yolk, Fish

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Fish

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Pomme de terre 39.1%, patate douce 24.5%, carotte jaune 15.6%, _comté_ 4.9%, oignon préfrit 4.9% (oignon 4.4%, huile de tournesol), huile de colza, eau, _beurre_, jaune d'_oeuf_, amidon transformé de pomme de terre, sel, persil, ail déshydraté, poivre, traces de céréales contenant du _gluten_, _céleri_, _poissons_, _soja_
    1. Pomme de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 39.1 - percent: 39.1 - percent_max: 39.1
    2. patate douce -> en:sweet-potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4101 - percent_min: 24.5 - percent: 24.5 - percent_max: 24.5
    3. carotte jaune -> en:yellow-carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 15.6 - percent: 15.6 - percent_max: 15.6
    4. _comté_ -> en:comte - vegan: no - vegetarian: maybe - ciqual_food_code: 12110 - percent_min: 4.9 - percent: 4.9 - percent_max: 4.9
    5. oignon préfrit -> en:pre-fried-onions - percent_min: 4.9 - percent: 4.9 - percent_max: 4.9
      1. oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 4.4 - percent: 4.4 - percent_max: 4.4
      2. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0.5 - percent_max: 0.5
    6. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0.846153846153845 - percent_max: 4.9
    7. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0.508333333333332 - percent_max: 4.9
    8. _beurre_ -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0.109090909090907 - percent_max: 4.20758547008547
    9. jaune d'_oeuf_ -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002 - percent_min: 0 - percent_max: 3.59091741591742
    10. amidon transformé de pomme de terre -> en:modified-potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 3.14205273892774
    11. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.83
    12. persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 0.83
    13. ail déshydraté -> en:dried-garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11023 - percent_min: 0 - percent_max: 0.83
    14. poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.83
    15. traces de céréales contenant du _gluten_ -> fr:traces-de-cereales-contenant-du-gluten - percent_min: 0 - percent_max: 0.83
    16. _céleri_ -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055 - percent_min: 0 - percent_max: 0.83
    17. _poissons_ -> en:fish - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140 - percent_min: 0 - percent_max: 0.83
    18. _soja_ -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.83

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 593 kj
    (142 kcal)
    Fat 8.6 g
    Saturated fat 3.1 g
    Carbohydrates 12 g
    Sugars 3.6 g
    Fiber 2.7 g
    Proteins 2.9 g
    Salt 0.83 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 23.192 %

Environment

Packaging

Transportation

Other information

Preparation: Sans décongélation préalable. Au four : sans ajout de matière grasse, préchauffez votre four à 180°C (Th7.) pendant 10 minutes. Puis faites réchauffer les râpées de légumes pendant 25 minutes environ. A la poêle : avec un peu de matière grasse, faites revenir les râpés de légumes 4 à 5 minutes sur chaque côté à feu moyen.

Conservation conditions: 24 heures dans un réfrigérateur 3 jours dans le compartiment à glace du réfrigérateur Plusieurs mois dans le compartiment à -18°C d'un congélateur dans la limite de la date de durabilité minimale Attention : Ne jamais recongelé un produit décongelé !

Recycling instructions - To recycle: Etui carton

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Data sources

Product added on by kiliweb
Last edit of product page on by teolemon.
Product page also edited by casino, casino-off, openfoodfacts-contributors, pascalmoune, roboto-app, yuka.RzdGZENxRWY5OFFUcFBNYS93UE0rdjFrbU1lT1hHZnZMOE15SVE9PQ, yuka.V0tZY1FLMHdxS2tnbzg4dzVpbngyTkpIMlpxWkJtVzZDOGdlSWc9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.