Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

Brioche Saint Genix - Casino Ca Vient D'Ici - 400 g

Brioche Saint Genix - Casino Ca Vient D'Ici - 400 g

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 3222476607041 (EAN / EAN-13)

Common name: Brioche aux pralines roses et aux écorces d'orange confites

Quantity: 400 g

Brands: Casino Ca Vient D'Ici, Casino

Stores: Casino

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    40 ingredients


    : Farine de blé - pralines roses 16% (sucre - amandes - sirop de glucose - colorants : caroténoïdes, cochenille - huile de tournesol) - œufs entiers frais - sucre - beurre concentré 8% - pâte d'écorces d'orange confites 2.3% (écorces d'orange - sirop de glucose-fructose - sucre - jus d'orange concentré) - gluten de blé - arômes naturels (contient alcool) - levure - vin doux naturel Rivesaltes ambré - sel - cubes d'écorces d'orange confites 0.2% [écorces d'orange - sirop de glucose-fructose - sucre - conservateur : anhydride sulfureux (contient sulfites) - correcteur d'acidité : acide citrique] - émulsifiants : mono - et diglycérides d'acides gras, esters monoacétyltartriques et diacétyltartriques des mono - et diglycérides d'acides gras - colorant : caroténoïdes - levure désactivée - arôme naturel d'orange. Traces d'autres fruits à coque. intolérantes. Tous les ingrédients ne proviennent pas du Dauphiné.
    Allergens: Eggs, Gluten, Milk, Nuts, Sulphur dioxide and sulphites
    Traces: Nuts

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E120 - Cochineal
    • Additive: E160 - Carotenoids
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Additive: E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Gluten

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E120 - Cochineal


    Carminic acid: Carminic acid -C22H20O13- is a red glucosidal hydroxyanthrapurin that occurs naturally in some scale insects, such as the cochineal, Armenian cochineal, and Polish cochineal. The insects produce the acid as a deterrent to predators. An aluminum salt of carminic acid is the coloring agent in carmine. Synonyms are C.I. 75470 and C.I. Natural Red 4. The chemical structure of carminic acid consists of a core anthraquinone structure linked to a glucose sugar unit. Carminic acid was first synthesized in the laboratory by organic chemists in 1991.
    Source: Wikipedia
  • E220 - Sulphur dioxide


    Sulfur dioxide: Sulfur dioxide -also sulphur dioxide in British English- is the chemical compound with the formula SO2. It is a toxic gas with a burnt match smell. It is released naturally by volcanic activity and is produced as a by-product of the burning of fossil fuels contaminated with sulfur compounds.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

  • icon

    Non-vegan


    Non-vegan ingredients: E120, Whole fresh eggs, Butterfat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: E120

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Farine de _blé_, pralines roses 16% (sucre, _amandes_, sirop de glucose, colorants (caroténoïdes), cochenille, huile de tournesol), _œufs_ entiers frais, sucre, _beurre_ concentré 8%, pâte d'écorces d'orange confites 2.3% (écorces d'orange, sirop de glucose-fructose, sucre, jus d'orange concentré), _gluten de blé_, arômes naturels, levure, vin doux naturel Rivesaltes ambré, sel, écorces d'orange confites 0.2% (écorces d'orange, sirop de glucose-fructose, sucre, conservateur (anhydride sulfureux), correcteur d'acidité (acide citrique)), émulsifiants (mono- et diglycérides d'acides gras), esters monoacétyltartriques et diacétyltartriques des mono- et diglycérides d'acides gras, colorant (caroténoïdes), levure désactivée, arôme naturel d'orange, Traces d'autres _fruits à coque_, intolérantes, Tous les ingrédients ne proviennent pas du Dauphiné
    1. Farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 30.03 - percent_max: 56.5
    2. pralines roses -> fr:pralines-roses - percent_min: 16 - percent: 16 - percent_max: 16
      1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 2.66666666666667 - percent_max: 16
      2. _amandes_ -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent_min: 0 - percent_max: 8
      3. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5.33333333333333
      4. colorants -> en:colour - percent_min: 0 - percent_max: 4
        1. caroténoïdes -> en:e160 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4
      5. cochenille -> en:e120 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 3.2
      6. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 2.66666666666667
    3. _œufs_ entiers frais -> en:whole-fresh-eggs - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 8 - percent_max: 16
    4. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 8 - percent_max: 16
    5. _beurre_ concentré -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401 - percent_min: 8 - percent: 8 - percent_max: 8
    6. pâte d'écorces d'orange confites -> fr:pate-d-ecorces-d-orange-confites - percent_min: 2.3 - percent: 2.3 - percent_max: 2.3
      1. écorces d'orange -> en:orange-zest - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13034 - percent_min: 0.575 - percent_max: 2.3
      2. sirop de glucose-fructose -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0 - percent_max: 1.15
      3. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.766666666666667
      4. jus d'orange concentré -> en:concentrated-orange-juice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 2070 - percent_min: 0 - percent_max: 0.575
    7. _gluten de blé_ -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0.2 - percent_max: 2.3
    8. arômes naturels -> en:natural-flavouring - labels: en:contains-alcohol - vegan: maybe - vegetarian: maybe - percent_min: 0.2 - percent_max: 2.3
    9. levure -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0.2 - percent_max: 2.3
    10. vin doux naturel Rivesaltes ambré -> fr:vin-doux-naturel-rivesaltes-ambre - percent_min: 0.2 - percent_max: 2.3
    11. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.2 - percent_max: 0.67
    12. écorces d'orange confites -> en:candied-orange-peel - percent_min: 0.2 - percent: 0.2 - percent_max: 0.2
      1. écorces d'orange -> en:orange-zest - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13034 - percent_min: 0 - percent_max: 0.2
      2. sirop de glucose-fructose -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0 - percent_max: 0.2
      3. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.0666666666666667
      4. conservateur -> en:preservative - percent_min: 0 - percent_max: 0.05
        1. anhydride sulfureux -> en:e220 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.05
      5. correcteur d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 0.05
        1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.05
    13. émulsifiants -> en:emulsifier - percent_min: 0 - percent_max: 0.2
      1. mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.2
    14. esters monoacétyltartriques et diacétyltartriques des mono- et diglycérides d'acides gras -> en:e472e - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.2
    15. colorant -> en:colour - percent_min: 0 - percent_max: 0.2
      1. caroténoïdes -> en:e160 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.2
    16. levure désactivée -> en:deactivated-yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.2
    17. arôme naturel d'orange -> en:natural-orange-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.2
    18. Traces d'autres _fruits à coque_ -> fr:traces-d-autres-fruits-a-coque - percent_min: 0 - percent_max: 0.2
    19. intolérantes -> fr:intolerantes - percent_min: 0 - percent_max: 0.2
    20. Tous les ingrédients ne proviennent pas du Dauphiné -> fr:tous-les-ingredients-ne-proviennent-pas-du-dauphine - percent_min: 0 - percent_max: 0.2

Nutrition

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,537 kj
    (367 kcal)
    Fat 13 g
    Saturated fat 7.9 g
    Carbohydrates 54 g
    Sugars 19 g
    Fiber ?
    Proteins 8.1 g
    Salt 0.67 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 5.086 %

Environment

Packaging

Transportation

Other information

Conservation conditions: A conserver dans un endroit frais et sec. Bien refermer le sachet après ouverture.

Recycling instructions - To recycle: Moule papier à recycler

Recycling instructions - To discard: Sachet plastique et fermoir à jeter

Report a problem

Data sources

Product added on by kiliweb
Last edit of product page on by autorotate-bot.
Product page also edited by casino, openfoodfacts-contributors, tacite-mass-editor, teolemon, yuka.R1k0cUdhOGppTk5WbWZNaitDN3d4UDFxL3JMd1dsTytFK1pPSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.