Knacks d'Alsace - Casino Ca Vient D'Ici - 240 g
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Barcode: 3222476712943 (EAN / EAN-13)
Common name: 4 knacks supérieures
Quantity: 240 g
Packaging: fr:4
Brands: Casino Ca Vient D'Ici, Casino
Labels, certifications, awards: Nutriscore, Nutriscore Grade D
Traceability code: EMB 67008 - Altorf (Bas-Rhin, France)
Stores: Casino
Countries where sold: France
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Health
Ingredients
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Ingredient: Dextrose
- Ingredient: Flavouring
- Ingredient: Glucose
- Ingredient: Gluten
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
Ingredients analysis
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May contain palm oil
Ingredients that may contain palm oil: Pork fat
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Non-vegan
Non-vegan ingredients: Pork meat, Pork fat, Beef meatSome ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Pork meat, Pork fat, Beef meatSome ingredients could not be recognized.
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Viande de porc 58%, gras de porc, eau, viande de bœuf 5%, sel, épices et plantes aromatiques, dextrose, arômes naturels, acidifiant (glucono-delta-lactone), antioxydant (acide ascorbique), conservateur (nitrite de sodium), boyau naturel de mouton, produit à base de _lait_, _gluten_, _moutarde_, porc et bœuf- Viande de porc -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent_min: 58 - percent: 58 - percent_max: 58
- gras de porc -> en:pork-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16530 - percent_min: 5 - percent_max: 32
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 5 - percent_max: 31.6666666666667
- viande de bœuf -> en:beef-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 6101 - percent_min: 5 - percent: 5 - percent_max: 5
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.8
- épices et plantes aromatiques -> en:herbs-and-spices - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.8
- dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.8
- arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.8
- acidifiant -> en:acid - percent_min: 0 - percent_max: 1.8
- glucono-delta-lactone -> en:e575 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.8
- antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 1.8
- acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.8
- conservateur -> en:preservative - percent_min: 0 - percent_max: 1.8
- nitrite de sodium -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.8
- boyau naturel de mouton -> en:natural-sheep-casing - percent_min: 0 - percent_max: 1.8
- produit à base de _lait_ -> fr:produit-a-base-de-lait - percent_min: 0 - percent_max: 1.8
- _gluten_ -> en:gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.8
- _moutarde_ -> en:mustard - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 1.8
- porc et bœuf -> fr:porc-et-boeuf - percent_min: 0 - percent_max: 1.8
Nutrition
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Missing data to compute the Nutri-Score
Missing category
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Environment
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Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Packaging
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Transportation
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Origins of ingredients
Missing origins of ingredients information
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Other information
Other information: Conditionné sous atmosphère protectrice. Pour les enfants de moins de 4 ans, couper la saucisse dans le sens de la longueur puis en tous petits morceaux afin de prévenir les risques d'étouffements.
Preparation: à la casserole - À consommer chaud. Sortez les knacks de leur emballage et plongez-les 7 minutes dans une casserole d'eau frémissante à feu doux. Attention à ne pas faire bouillir l'eau, elles risqueraient d'éclater.
Conservation conditions: À conserver entre 0°C et +4°C. A consommer dans les 2 jours après ouverture.
Recycling instructions - To discard: Barquette et film plastique
Data sources
Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by autorotate-bot, bernard77410, casino, casino-off, openfoodfacts-contributors, teolemon, yuka.UnJ3c1Nya2tqS1lMby8wU3h4ZUVvTmNxd0pXTWNXK1FJdFl6SUE9PQ.