Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

2 Croques Normand - Cora

edit Edit the page

2 Croques Normand - Cora

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 3257982268882 (EAN / EAN-13)

Brands: Cora

Labels, certifications, awards: French meat, French poultry

Stores: Cora

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    60 ingredients

    : Filets de dinde reconstitués traités en salaison 58% (filets de dinde 36% - eau - sirop de glucose - fibre de blé - protéines de soja - sel - arôme naturel d'oignon avec autres arômes naturels - arôme) panure [chapelure (farine de blé - sel - levure - épices) - farine de blé - sel] - sauce à la normande 10% [eau - jambon de dinde cuit 2,2% (viande de dinde - eau - sel - dextrose - protéines de pois - arôme) - Emmental - champignons de Paris 1 % - lait - gélatine de bœuf - amidon transformé de tapioca - huile de colza - arômes(contient gluten - lait) - crème - sucre - maltodextrine - sel - jus concentré de champignon - aélifiant : E407 - épaississant : E415 - consenateur : E202 - jus concentré d'oignon - huile de tournesol) - Camembert fondu 10% (Camembert 3% - eau - beurre - fromages - amidons transformés - protéines de lait - lait ecrémé en poudre - lactoserum - aélifiant : carraghénanes) - huile de tournesol. Viandes origine France. Peut contenir des traces de céleri, moutarde, œufs.
    Allergens: Gluten, Milk, Soybeans
    Traces: Celery, Eggs, Mustard

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E407 - Carrageenan
    • Additive: E415 - Xanthan gum
    • Additive: E428 - Gelatine
    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Maltodextrin
    • Ingredient: Milk proteins
    • Ingredient: Thickener
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate

    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E407 - Carrageenan

    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

Ingredients analysis

  • icon

    Palm oil free

    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:sauce-a-la-normande, fr:jambon-de-dinde-cuit, fr:aelifiant, fr:consenateur, fr:aelifiant

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Turkey breast, Turkey breast, Turkey meat, Emmental, Milk, Beef gelatin, Cream, Camembert, Camembert, Butter, Cheese, Milk proteins, Skimmed milk powder, Whey, Meat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Turkey breast, Turkey breast, Turkey meat, Beef gelatin, Meat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Filets de dinde 58% (filets de dinde 36%, eau, sirop de glucose, fibre de blé, protéines de soja, sel, arôme naturel d'oignon, arômes naturels, arôme), panure (chapelure (farine de blé, sel, levure, épices), farine de blé, sel), sauce à la normande 10%, eau, jambon de dinde cuit 2.2% (viande de dinde, eau, sel, dextrose, protéines de pois, arôme), Emmental, champignons de Paris 1%, lait, gélatine de bœuf, amidon transformé de tapioca, huile de colza, arômes (), crème, sucre, maltodextrine, sel, jus concentré de champignon, aélifiant (e407), épaississant (e415), consenateur (e202), jus concentré d'oignon, huile de tournesol, Camembert 10% (Camembert 3%, eau, beurre, fromages, amidons transformés, protéines de lait, lait ecrémé en poudre, lactoserum, aélifiant (carraghénanes)), huile de tournesol, Viandes
    1. Filets de dinde -> en:turkey-breast - vegan: no - vegetarian: no - ciqual_food_code: 36301 - percent: 58
      1. filets de dinde -> en:turkey-breast - vegan: no - vegetarian: no - ciqual_food_code: 36301 - percent: 36
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      4. fibre de blé -> en:wheat-fiber - vegan: yes - vegetarian: yes
      5. protéines de soja -> en:soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591
      6. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      7. arôme naturel d'oignon -> en:natural-onion-flavouring - vegan: maybe - vegetarian: maybe
      8. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
      9. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe
    2. panure -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - ciqual_food_code: 7500
      1. chapelure -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - ciqual_food_code: 7500
        1. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
        2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
        3. levure -> en:yeast - vegan: yes - vegetarian: yes
        4. épices -> en:spice - vegan: yes - vegetarian: yes
      2. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    3. sauce à la normande -> fr:sauce-a-la-normande - percent: 10
    4. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    5. jambon de dinde cuit -> fr:jambon-de-dinde-cuit - percent: 2.2
      1. viande de dinde -> en:turkey-meat - vegan: no - vegetarian: no - ciqual_food_code: 36301
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      4. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      5. protéines de pois -> en:pea-protein - vegan: yes - vegetarian: yes
      6. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe
    6. Emmental -> en:emmental - vegan: no - vegetarian: maybe - ciqual_food_code: 12115
    7. champignons de Paris -> en:cultivated-mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent: 1
    8. lait -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
    9. gélatine de bœuf -> en:beef-gelatin - vegan: no - vegetarian: no
    10. amidon transformé de tapioca -> en:modified-tapioca-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    11. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
    12. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe
    13. crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
    14. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    15. maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes
    16. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    17. jus concentré de champignon -> en:concentrated-mushroom-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 20010
    18. aélifiant -> fr:aelifiant
      1. e407 -> en:e407 - vegan: yes - vegetarian: yes
    19. épaississant -> en:thickener
      1. e415 -> en:e415 - vegan: yes - vegetarian: yes
    20. consenateur -> fr:consenateur
      1. e202 -> en:e202 - vegan: yes - vegetarian: yes
    21. jus concentré d'oignon -> fr:jus-d-oignon-concentre - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
    22. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    23. Camembert -> en:camembert - vegan: no - vegetarian: maybe - ciqual_food_code: 12001 - percent: 10
      1. Camembert -> en:camembert - vegan: no - vegetarian: maybe - ciqual_food_code: 12001 - percent: 3
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
      4. fromages -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999
      5. amidons transformés -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
      6. protéines de lait -> en:milk-proteins - vegan: no - vegetarian: yes
      7. lait ecrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
      8. lactoserum -> en:whey - vegan: no - vegetarian: maybe
      9. aélifiant -> fr:aelifiant
        1. carraghénanes -> en:e407 - vegan: yes - vegetarian: yes
    24. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    25. Viandes -> en:meat - vegan: no - vegetarian: no

    • en:meat -> en:meat

    • en:poultry -> en:poultry

Nutrition

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 845 kj
    (202 kcal)
    Fat 9.8 g
    Saturated fat 2.4 g
    Carbohydrates 15 g
    Sugars 1.2 g
    Fiber 1 g
    Proteins 13 g
    Salt 1.2 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 1.041 %
    Carbon footprint from meat or fish 611 g

Environment

Packaging

Transportation

Report a problem

Data sources

Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by openfoodfacts-contributors, raphael0202, teolemon, yuka.SFlKWU9mc2Z1dHd5aFBFOTh4L3FvTUpyeEk2TFdWcnJjZEJCSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
Edit the page