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Ravioles emmental BIO surgelées - Comptoir du Pastier - 500 g

Ravioles emmental BIO surgelées - Product - fr

Ravioles emmental BIO surgelées - Comptoir du Pastier - 500 g

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Some of the data for this product has been provided directly by the manufacturer SAINT JEAN.

Barcode: 3266140062729 (EAN / EAN-13)

Common name: Ravioles surgelées à l'emmental biologiques

Quantity: 500 g

Packaging: Bag

Brands: Comptoir du Pastier

Brand owner: SAINT JEAN

Labels, certifications, awards: Organic, EU Organic, FR-BIO-01, AB Agriculture Biologique

Origin of the product and/or its ingredients: Emmental origine France, Œufs de poules élevées en plein air origine France

Manufacturing or processing places: Romans-sur-Isère, Drôme, France

Traceability code: 26.281.031

Stores: Biocoop, Naturalia, L'Eau Vive, La Vie Claire, Comptoir de la Bio

Countries where sold: France

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Health

Ingredients

13 ingredients

French: Pate 50%: Farine de BLE tendre*, eau, OEUFS* 4.9%, huile de tournesol*. Farce 50% : EMMENTAL* 29 %, FROMAGE blanc frais*, persil*, sel, OEUFS* 1.3%, BEURRE* (Pourcentages exprimés sur l'ensemble du produit). *Ingrédients d'origine agricole issus de l'agriculture biologique.

Allergens: Eggs, Gluten, Milk

Food processing

Food processing level unknown
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Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: fr:ingredients
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Non-vegan
Non-vegan ingredients: Egg, Emmental, fr:Fromage blanc frais, Egg, Butter
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Vegetarian status unknown
Unrecognized ingredients: Dough, fr:ingredients
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Details of the analysis of the ingredients
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fr: Pate 50% (Farine de BLE tendre), eau, OEUFS 4.9%, huile de tournesol, Farce 50% (EMMENTAL 29%), FROMAGE blanc frais, persil, sel, OEUFS 1.3%, BEURRE (), Ingrédients
Pate -> en:dough - percent: 50

Farine de BLE tendre -> en:soft-wheat-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9410

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

OEUFS -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent: 4.9

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

Farce -> en:filling - vegan: maybe - vegetarian: maybe - percent: 50

EMMENTAL -> en:emmental - vegan: no - vegetarian: maybe - ciqual_food_code: 12115 - percent: 29

FROMAGE blanc frais -> fr:fromage-blanc-frais - vegan: no - vegetarian: maybe - ciqual_food_code: 19501

persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

OEUFS -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent: 1.3

BEURRE -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400

Ingrédients -> fr:ingredients

Nutrition

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Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	1,223 kj (292 kcal)
Fat	13 g
Saturated fat	8.5 g
Carbohydrates	29 g
Sugars	2.1 g
Fiber	?
Proteins	14 g
Salt	1.6 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients
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Labels

AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.

EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.

Other information

Preparation: Portez 2 litres d'eau à frémissement, avec un filet d'huile ou un cube de bouillon de volaille. Plongez les ravioles encore surgelées dans l'eau. Remuez délicatement avec une écumoire. Ne laissez jamais bouillir les ravioles. Laissez frémir pendant 2 minutes seulement et ramassez les ravioles à la surface de l'eau à l'aide de l'écumoire. Les ravioles sont fragiles, ne les égouttez pas dans une passoire. Déposez-les immédiatement dans un plat et servez aussitôt, nappées de crème ou d'un filet d'huile d'olive. Dégustez sans attendre !

Conservation conditions: A conserver à -18°C. Ne pas recongeler un produit décongelé.

Period of time after opening: fr:A consommer rapidement après ouverture

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Data sources

Product added on April 12, 2024, 4:31:47 PM CEST by org-saint
Last edit of product page on April 16, 2024, 7:36:33 AM CEST by segundo.
Product page also edited by roboto-app.

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Ravioles emmental BIO surgelées - Comptoir du Pastier - 500 g