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Chevreuil mariné - Saveurs Forestières - 1,000 kg

Chevreuil mariné - Saveurs Forestières - 1,000 kg

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Barcode: 3266980309336 (EAN / EAN-13)

Quantity: 1,000 kg

Brands: Saveurs Forestières

Countries where sold: France

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Health

Ingredients

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    16 ingredients


    : CIVET DE CHEVREUIL PRÊT À CUIRE - MARINE Ingrédients (à la mise en œuvre) Viande de collietf d'épaule ou de cuissot de chevreuil : 90%, marinade : (vin rouge;eau, dextrose de blet sel, arômes (dont lait et gluten), ail, graisse de volaille, acidifiant de potassium, antiokydant : extrait de romarin).
    Allergens: Gluten, Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Flavouring
    • Ingredient: Gluten

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Milk, Poultry fat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

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    Non-vegetarian


    Non-vegetarian ingredients: Poultry fat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : CIVET DE CHEVREUIL PRÊT À CUIRE, MARINE Ingrédients (à la mise en œuvre), Viande de collietf d'épaule et de cuissot de chevreuil 90%, marinade (vin rouge), eau, dextrose de blet sel, arômes (dont lait, gluten), ail, graisse de volaille, acidifiant de potassium, antiokydant (extrait de romarin)
    1. CIVET DE CHEVREUIL PRÊT À CUIRE -> fr:civet-de-chevreuil-pret-a-cuire
    2. MARINE Ingrédients -> fr:marine-ingredients
      1. à la mise en œuvre -> fr:a-la-mise-en-oeuvre
    3. Viande de collietf d'épaule et de cuissot de chevreuil -> fr:viande-de-collietf-d-epaule-et-de-cuissot-de-chevreuil - percent: 90
    4. marinade -> en:marinade - vegan: maybe - vegetarian: maybe
      1. vin rouge -> en:red-wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 5214
    5. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    6. dextrose de blet sel -> fr:dextrose-de-blet-sel
    7. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe
      1. dont lait -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
      2. gluten -> en:gluten - vegan: yes - vegetarian: yes
    8. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
    9. graisse de volaille -> en:poultry-fat - vegan: no - vegetarian: no - from_palm_oil: maybe
    10. acidifiant de potassium -> fr:acidifiant-de-potassium
    11. antiokydant -> fr:antiokydant
      1. extrait de romarin -> en:e392 - vegan: yes - vegetarian: yes

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 464 kj
    (111 kcal)
    Fat 2.3 g
    Saturated fat 0.8 g
    Carbohydrates 2.7 g
    Sugars 1.2 g
    Fiber 0 g
    Proteins 19.9 g
    Salt 0.52 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by autorotate-bot, openfoodfacts-contributors, yuka.UXBsZFRmeGFqT2hhcHM5dXBnalc5UFF1MmJpQ1prL3BLck1QSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.