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40 croissants crus - Gourmet D Alsace

40 croissants crus - Gourmet D Alsace

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Barcode: 3267060025313 (EAN / EAN-13)

Packaging: fr:1 paquet emballage individuels des pains

Brands: Gourmet D Alsace

Stores: carrefour.fr

Countries where sold: France

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Health

Ingredients

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    26 ingredients


    : Farine de blé, eau, margarine (huiles et graisses végétales !oalme, colza), eau, sel, émulsifiant E471, correcteur d'acidité : E33C, conservateur : E202, colorant 14 arôme), levuse, gluten de blé, sel, farine de blé fi alté, lactosérum ooudret poudre de lait entier, émulsifiant : E472et extrait de malt (malt d'orge, eau), enzymes, agent de traitement de la farine : E300, Traces possibles de soia
    Allergens: Gluten
    Traces: Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Emulsifier
    • Ingredient: Gluten

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate


    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

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    Vegan status unknown


    Unrecognized ingredients: Margarine, fr:huiles-et-graisses-vegetales-oalme, fr:e33c, fr:colorant-14-arome, fr:levuse, fr:farine-de-ble-fi-alte, fr:lactoserum-ooudret-poudre-de-lait-entier, fr:e472et-extrait-de-malt

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Margarine, fr:huiles-et-graisses-vegetales-oalme, fr:e33c, fr:colorant-14-arome, fr:levuse, fr:farine-de-ble-fi-alte, fr:lactoserum-ooudret-poudre-de-lait-entier, fr:e472et-extrait-de-malt

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Farine de blé, eau, margarine (huiles et graisses végétales !oalme, colza), eau, sel, émulsifiant (e471), correcteur d'acidité (E33C), conservateur (e202), colorant 14 arôme, levuse, gluten de blé, sel, farine de blé fi alté, lactosérum ooudret poudre de lait entier, émulsifiant (E472et extrait de malt, malt d'orge), eau, enzymes, agent de traitement de la farine (e300)
    1. Farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 5.55555555555556 - percent_max: 100
    2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 50
    3. margarine -> en:margarine - percent_min: 0 - percent_max: 33.3333333333333
      1. huiles et graisses végétales !oalme -> fr:huiles-et-graisses-vegetales-oalme - percent_min: 0 - percent_max: 33.3333333333333
      2. colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 16.6666666666667
    4. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 25
    5. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.825
    6. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 0.825
      1. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.825
    7. correcteur d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 0.825
      1. E33C -> fr:e33c - percent_min: 0 - percent_max: 0.825
    8. conservateur -> en:preservative - percent_min: 0 - percent_max: 0.825
      1. e202 -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.825
    9. colorant 14 arôme -> fr:colorant-14-arome - percent_min: 0 - percent_max: 0.825
    10. levuse -> fr:levuse - percent_min: 0 - percent_max: 0.825
    11. gluten de blé -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.825
    12. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.825
    13. farine de blé fi alté -> fr:farine-de-ble-fi-alte - percent_min: 0 - percent_max: 0.825
    14. lactosérum ooudret poudre de lait entier -> fr:lactoserum-ooudret-poudre-de-lait-entier - percent_min: 0 - percent_max: 0.825
    15. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 0.825
      1. E472et extrait de malt -> fr:e472et-extrait-de-malt - percent_min: 0 - percent_max: 0.825
      2. malt d'orge -> en:malted-barley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.4125
    16. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.825
    17. enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.825
    18. agent de traitement de la farine -> en:flour-treatment-agent - percent_min: 0 - percent_max: 0.825
      1. e300 -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.825

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,452 kj
    (347 kcal)
    Fat 18 g
    Saturated fat 6.7 g
    Carbohydrates 39 g
    Sugars 7.2 g
    Fiber 1.1 g
    Proteins 6.6 g
    Salt 0.825 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 5.903 %

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Data sources

Product added on by kiliweb
Last edit of product page on by packbot.
Product page also edited by date-limite-app, driveoff, openfoodfacts-contributors, yuka.WWFBRVB2OCs5dklYa2Zkbi9BL1lwdEpXMXBMemVXT1VOUGdZSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvllJfXdXeuDLJDTPniUuC6f2OcI3iWcxyx4vGEqs.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.