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Mini tacos - Picard - 130 g

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Mini tacos - Picard - 130 g

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Barcode: 3270160891108 (EAN / EAN-13)

Quantity: 130 g

Packaging: fr:Etui en carton, fr:Film en plastique

Brands: Picard

Traceability code: FR 62.014.001 CE - Aire-sur-la-Lys (Pas-de-Calais, France)

Stores: Picard

Countries where sold: France

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Health

Ingredients

  • icon

    119 ingredients

    : Tortilla au blé 10,5% [farine de blé (gluten), eau, son de blé (gluten), huile de colza, poudres à lever (carbonates de sodium, diphosphates), dextrose, acidifiant : acide malique, sel, farine de blé malté (gluten)], tortilla aux graines de lin 10,5% [farine de blé (gluten), eau, huile de colza, graine de lin, poudres à lever (carbonates de sodium,diphosphates), dextrose, acidifiant : acide malique, sel], tortilla à la tomate 10,5% [farine de blé (gluten), eau, huile de colza, poudres à lever (carbonates de sodium, diphosphates), tomate, dextrose, sel, acidifiant : acide malique, herbes et épices, paprika, oignon et ail en poudre], poivron jaune grillé 6,5%, tomate 5,8%, filet de poulet traité en salaison cuit [filet de poulet 4,9% (origine : France*), eau, sel], mozzarella (lait, sel, ferments lactiques, coagulant, anti-agglomérant : cellulose), viande de bœuf cuite 5,1% (origine : France*), fromage de chèvre 4,7% (contient: lait), oignon rouge 3,9%, haricot rouge 3,9%, coulis de tomate (tomate 3,5%, sel), cheddar [lait, sel, ferments lactiques, coagulant, colorants : caroténoïdes, rocou, anti-agglomérant : cellulose], emmental français râpé (contient: lait), crème liquide [crème (lait), stabilisant : carraghénanes], maïs 3,1%, poivron rouge grillé 2,5%, jus de citron vert 1,8%, échalote, huile d’olive vierge extra, tomate mi-séchée assaisonnée aux herbes (tomate 0,9%, huile de tournesol, sel, origan, marjolaine, persil, ail), oignon, miel, oignon frit (oignon, huile de tournesol), coriandre, eau, fibre d'agrume séchée, double concentré de tomate (tomate 0,2%, sel, acidifiant : acide citrique), sel, roquette, huile de colza, épices et plantes aromatiques, amidon transformé de maïs, ail, thym, pulpe d'ail (ail, sel, acidifiant : acide citrique), Piment d’Espelette AOP**, poivre blanc, mélange 5 baies. *A.O.P. : Appellation d'Origine Protégée. *Issue d'animaux nés, élevés, abattus et transformés en France.
    Allergens: Gluten, Milk
    Traces: Fish, Mustard

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E160 - Carotenoids
    • Additive: E160b - Annatto
    • Additive: E407 - Carrageenan
    • Additive: E450 - Diphosphates
    • Additive: E460 - Cellulose
    • Ingredient: Colour
    • Ingredient: Dextrose
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E296 - Malic acid

    Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E407 - Carrageenan

    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E450 - Diphosphates

    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E460 - Cellulose

    Cellulose: Cellulose is an organic compound with the formula -C6H10O5-n, a polysaccharide consisting of a linear chain of several hundred to many thousands of β-1→4- linked D-glucose units. Cellulose is an important structural component of the primary cell wall of green plants, many forms of algae and the oomycetes. Some species of bacteria secrete it to form biofilms. Cellulose is the most abundant organic polymer on Earth. The cellulose content of cotton fiber is 90%, that of wood is 40–50%, and that of dried hemp is approximately 57%.Cellulose is mainly used to produce paperboard and paper. Smaller quantities are converted into a wide variety of derivative products such as cellophane and rayon. Conversion of cellulose from energy crops into biofuels such as cellulosic ethanol is under development as a renewable fuel source. Cellulose for industrial use is mainly obtained from wood pulp and cotton.Some animals, particularly ruminants and termites, can digest cellulose with the help of symbiotic micro-organisms that live in their guts, such as Trichonympha. In human nutrition, cellulose is a non-digestible constituent of insoluble dietary fiber, acting as a hydrophilic bulking agent for feces and potentially aiding in defecation.
    Source: Wikipedia

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

Ingredients analysis

  • icon

    Palm oil free

    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:tortilla-aux-graines-de-lin, fr:tortilla-a-la-tomate, fr:tomate-mi-sechee-assaisonnee-aux-herbes, fr:melange-5-baies, fr:a-o-p, fr:eleves, fr:abattus-et-transformes-en-france

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: fr:Filet de poulet traité en salaison cuit, Chicken fillet, Mozzarella, Milk, Cooked beef meat, Goat cheese, Cheddar, Milk, fr:Emmental français râpé, Single cream, Cream, Honey

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: fr:Filet de poulet traité en salaison cuit, Chicken fillet, Cooked beef meat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Tortilla au blé 10.5% (farine de blé, eau, son de blé, huile de colza, poudres à lever (carbonates de sodium, diphosphates), dextrose, acidifiant (acide malique), sel, farine de blé malté), tortilla aux graines de lin 10.5% (farine de blé, eau, huile de colza, graine de lin, poudres à lever (carbonates de sodium, diphosphates), dextrose, acidifiant (acide malique), sel), tortilla à la tomate 10.5% (farine de blé, eau, huile de colza, poudres à lever (carbonates de sodium, diphosphates), tomate, dextrose, sel, acidifiant (acide malique), herbes et épices, paprika, oignon et ail en poudre), poivron jaune 6.5%, tomate 5.8%, filet de poulet traité en salaison cuit (filet de poulet 4.9%, eau, sel), mozzarella (lait, sel, ferments lactiques, coagulant, anti-agglomérant (cellulose)), viande de bœuf cuite 5.1%, fromage de chèvre 4.7%, oignon rouge 3.9%, haricot rouge 3.9%, coulis de tomate (tomate 3.5%, sel), cheddar (lait, sel, ferments lactiques, coagulant, colorants (caroténoïdes), rocou, anti-agglomérant (cellulose)), emmental français râpé, crème liquide (crème, stabilisant (carraghénanes)), maïs 3.1%, poivron rouge 2.5%, jus de citron vert 1.8%, échalote, huile d'olive vierge extra, tomate mi-séchée assaisonnée aux herbes (tomate 0.9%, huile de tournesol, sel, origan, marjolaine, persil, ail), oignon, miel, oignon (oignon, huile de tournesol), coriandre, eau, fibre d'agrume, double concentré de tomate (tomate 0.2%, sel, acidifiant (acide citrique)), sel, roquette, huile de colza, épices et plantes aromatiques, amidon transformé de maïs, ail, thym, pulpe d'ail (ail, sel, acidifiant (acide citrique)), Piment d'Espelette, poivre blanc, mélange 5 baies, A.O.P, élevés, abattus et transformés en France
    1. Tortilla au blé -> en:wheat-tortilla - percent: 10.5
      1. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. son de blé -> en:wheat-bran - vegan: yes - vegetarian: yes - ciqual_food_code: 9621
      4. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
      5. poudres à lever -> en:raising-agent
        1. carbonates de sodium -> en:e500 - vegan: yes - vegetarian: yes
        2. diphosphates -> en:e450 - vegan: yes - vegetarian: yes
      6. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      7. acidifiant -> en:acid
        1. acide malique -> en:e296 - vegan: yes - vegetarian: yes
      8. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      9. farine de blé malté -> en:malted-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    2. tortilla aux graines de lin -> fr:tortilla-aux-graines-de-lin - percent: 10.5
      1. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
      4. graine de lin -> en:flax-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 15034
      5. poudres à lever -> en:raising-agent
        1. carbonates de sodium -> en:e500 - vegan: yes - vegetarian: yes
        2. diphosphates -> en:e450 - vegan: yes - vegetarian: yes
      6. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      7. acidifiant -> en:acid
        1. acide malique -> en:e296 - vegan: yes - vegetarian: yes
      8. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    3. tortilla à la tomate -> fr:tortilla-a-la-tomate - percent: 10.5
      1. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
      4. poudres à lever -> en:raising-agent
        1. carbonates de sodium -> en:e500 - vegan: yes - vegetarian: yes
        2. diphosphates -> en:e450 - vegan: yes - vegetarian: yes
      5. tomate -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047
      6. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      7. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      8. acidifiant -> en:acid
        1. acide malique -> en:e296 - vegan: yes - vegetarian: yes
      9. herbes et épices -> en:herbs-and-spices - vegan: yes - vegetarian: yes
      10. paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049
      11. oignon et ail en poudre -> fr:oignon-et-ail-en-poudre - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
    4. poivron jaune -> en:yellow-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20168 - percent: 6.5
    5. tomate -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent: 5.8
    6. filet de poulet traité en salaison cuit -> fr:filet-de-poulet-traite-en-salaison-cuit - vegan: no - vegetarian: no - ciqual_food_code: 36018
      1. filet de poulet -> en:chicken-fillet - vegan: no - vegetarian: no - ciqual_food_code: 36018 - percent: 4.9
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    7. mozzarella -> en:mozzarella - vegan: no - vegetarian: maybe - ciqual_food_code: 19590
      1. lait -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
      2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      3. ferments lactiques -> en:lactic-ferments - vegan: maybe - vegetarian: yes
      4. coagulant -> en:coagulant
      5. anti-agglomérant -> en:anti-caking-agent
        1. cellulose -> en:e460 - vegan: yes - vegetarian: yes
    8. viande de bœuf cuite -> en:cooked-beef-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 6101 - percent: 5.1
    9. fromage de chèvre -> en:goat-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent: 4.7
    10. oignon rouge -> en:red-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent: 3.9
    11. haricot rouge -> en:red-bean - vegan: yes - vegetarian: yes - percent: 3.9
    12. coulis de tomate -> en:sifted-tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047
      1. tomate -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent: 3.5
      2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    13. cheddar -> en:cheddar - vegan: no - vegetarian: maybe - ciqual_food_code: 12726
      1. lait -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
      2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      3. ferments lactiques -> en:lactic-ferments - vegan: maybe - vegetarian: yes
      4. coagulant -> en:coagulant
      5. colorants -> en:colour
        1. caroténoïdes -> en:e160 - vegan: maybe - vegetarian: maybe
      6. rocou -> en:e160b - vegan: yes - vegetarian: yes
      7. anti-agglomérant -> en:anti-caking-agent
        1. cellulose -> en:e460 - vegan: yes - vegetarian: yes
    14. emmental français râpé -> fr:emmental-francais-rape - vegan: no - vegetarian: maybe - ciqual_food_code: 12118
    15. crème liquide -> en:single-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
      1. crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
      2. stabilisant -> en:stabiliser
        1. carraghénanes -> en:e407 - vegan: yes - vegetarian: yes
    16. maïs -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent: 3.1
    17. poivron rouge -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087 - percent: 2.5
    18. jus de citron vert -> en:lime-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 13067 - percent: 1.8
    19. échalote -> en:shallot - vegan: yes - vegetarian: yes - ciqual_food_code: 20097
    20. huile d'olive vierge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270
    21. tomate mi-séchée assaisonnée aux herbes -> fr:tomate-mi-sechee-assaisonnee-aux-herbes
      1. tomate -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent: 0.9
      2. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
      3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      4. origan -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035
      5. marjolaine -> en:marjoram - vegan: yes - vegetarian: yes
      6. persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014
      7. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
    22. oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
    23. miel -> en:honey - vegan: no - vegetarian: yes - ciqual_food_code: 31008
    24. oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
      1. oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
      2. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    25. coriandre -> en:coriander - vegan: yes - vegetarian: yes
    26. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    27. fibre d'agrume -> en:citrus-fibre - vegan: yes - vegetarian: yes
    28. double concentré de tomate -> en:double-concentrated-tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20068
      1. tomate -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent: 0.2
      2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      3. acidifiant -> en:acid
        1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
    29. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    30. roquette -> en:rocket - vegan: yes - vegetarian: yes - ciqual_food_code: 20217
    31. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
    32. épices et plantes aromatiques -> en:herbs-and-spices - vegan: yes - vegetarian: yes
    33. amidon transformé de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
    34. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
    35. thym -> en:thyme - vegan: yes - vegetarian: yes - ciqual_food_code: 11070
    36. pulpe d'ail -> en:garlic-paste - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
      1. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
      2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      3. acidifiant -> en:acid
        1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
    37. Piment d'Espelette -> en:espelette-chili-pepper - labels: en:pdo - vegan: yes - vegetarian: yes - ciqual_food_code: 20151
    38. poivre blanc -> en:white-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11019
    39. mélange 5 baies -> fr:melange-5-baies
    40. A.O.P -> fr:a-o-p
    41. élevés -> fr:eleves
    42. abattus et transformés en France -> fr:abattus-et-transformes-en-france

Nutrition

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 852 kj
    (203 kcal)
    Fat 8.4 g
    Saturated fat 4.2 g
    Carbohydrates 21 g
    Sugars 3.1 g
    Fiber 3.6 g
    Proteins 9.2 g
    Salt 0.76 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 28.92 %
    Carbon footprint from meat or fish 206.59 g

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Product added on by kiliweb
Last edit of product page on by numero-8.
Product page also edited by hungergames, openfoodfacts-contributors, roboto-app, teolemon, yuka.Rm93NEZMVWxtOGtLdnZBOTJqcUwzTTlWL2NYelYyenRMdmNZSVE9PQ, yuka.ZVlBOUNQZ0RyOUlybWZkbndCakY0Zmh6OVkrQWJIS3JDUFlLSVE9PQ.

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