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Feuilleté - Délice blanc de volaille sauce aux morilles - Tempé - 500 g

Feuilleté - Délice blanc de volaille sauce aux morilles - Product - fr

Feuilleté - Délice blanc de volaille sauce aux morilles - Tempé - 500 g

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Barcode: 3301091903261 (EAN / EAN-13)

Quantity: 500 g

Packaging: Plastic

Brands: Tempé

Categories: Pies, Two-crust Pies

Countries where sold: France

Matching with your preferences

Health

Ingredients

66 ingredients

: Garniture (52%): viande de dinde (27%), eau, beurre (dont lait), farine de blé, vins, crème fraîche (dont lait), échalotes, morilles (0,8%), amidon modifié, oignons, sel, fond brun (amidon de pomme de terre, maltodextrine, légumes (oignon, tomate), sel, arômes (dont blé, orge), extrait de levure, caramel, extrait de malt d'orge, jus d'oignon concentré, correcteurs d'acidité : acétates de sodium, lactate de calcium, huile de tournesol, acidifiants: acide citrique, acide lactique, extrait de viande de bœuf), bouillon de volaille (sel, maltodextrine, sirop de glucose, arômes (dont œuf), extrait de levure, graisse de poule, ail, viande de poule, caramel, jus de légumes concentrés (dont céléri, carotte, poireau, oignon), antioxydant : extrait de romarin), huile de tournesol. Pâte (48%) : farine de blé, beurre (9%) (dont lait), eau, sucre, sel, lait écrémé, huile de colza, protéines de lait, protéines de petits pois.

Allergens: Gluten, Milk

Traces: Celery, Crustaceans, Eggs, Fish, Gluten, Milk, Molluscs, Mustard, Nuts

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E14XX - Modified Starch

Additive: E327 - Calcium lactate

Ingredient: Flavouring

Ingredient: Glucose

Ingredient: Glucose syrup

Ingredient: Maltodextrin

Ingredient: Milk proteins
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E14XX - Modified Starch

E262 - Sodium acetates

Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
Source: Wikipedia

E270 - Lactic acid

Lactic acid: Lactic acid is an organic compound with the formula CH3CH-OH-COOH. In its solid state, it is white and water-soluble. In its liquid state, it is colorless. It is produced both naturally and synthetically. With a hydroxyl group adjacent to the carboxyl group, lactic acid is classified as an alpha-hydroxy acid -AHA-. In the form of its conjugate base called lactate, it plays a role in several biochemical processes. In solution, it can ionize a proton from the carboxyl group, producing the lactate ion CH3CH-OH-CO−2. Compared to acetic acid, its pKa is 1 unit less, meaning lactic acid deprotonates ten times more easily than acetic acid does. This higher acidity is the consequence of the intramolecular hydrogen bonding between the α-hydroxyl and the carboxylate group. Lactic acid is chiral, consisting of two optical isomers. One is known as L--+--lactic acid or -S--lactic acid and the other, its mirror image, is D--−--lactic acid or -R--lactic acid. A mixture of the two in equal amounts is called DL-lactic acid, or racemic lactic acid. Lactic acid is hygroscopic. DL-lactic acid is miscible with water and with ethanol above its melting point which is around 17 or 18 °C. D-lactic acid and L-lactic acid have a higher melting point. In animals, L-lactate is constantly produced from pyruvate via the enzyme lactate dehydrogenase -LDH- in a process of fermentation during normal metabolism and exercise. It does not increase in concentration until the rate of lactate production exceeds the rate of lactate removal, which is governed by a number of factors, including monocarboxylate transporters, concentration and isoform of LDH, and oxidative capacity of tissues. The concentration of blood lactate is usually 1–2 mM at rest, but can rise to over 20 mM during intense exertion and as high as 25 mM afterward. In addition to other biological roles, L-lactic acid is the primary endogenous agonist of hydroxycarboxylic acid receptor 1 -HCA1-, which is a Gi/o-coupled G protein-coupled receptor -GPCR-.In industry, lactic acid fermentation is performed by lactic acid bacteria, which convert simple carbohydrates such as glucose, sucrose, or galactose to lactic acid. These bacteria can also grow in the mouth; the acid they produce is responsible for the tooth decay known as caries. In medicine, lactate is one of the main components of lactated Ringer's solution and Hartmann's solution. These intravenous fluids consist of sodium and potassium cations along with lactate and chloride anions in solution with distilled water, generally in concentrations isotonic with human blood. It is most commonly used for fluid resuscitation after blood loss due to trauma, surgery, or burns.
Source: Wikipedia

E327 - Calcium lactate

Calcium lactate: Calcium lactate is a white crystalline salt with formula C6H10CaO6, consisting of two lactate anions H3C-CHOH-CO−2 for each calcium cation Ca2+. It forms several hydrates, the most common being the pentahydrate C6H10CaO6·5H2O. Calcium lactate is used in medicine, mainly to treat calcium deficiencies; and as a food additive with E number of E327. Some cheese crystals consist of calcium lactate.
Source: Wikipedia

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E392 - Extracts of rosemary

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: Chicken fat

Non-vegan
Non-vegan ingredients: Turkey meat, Butter, Milk, Fresh cream, Milk, Beef meat extract, Poultry broth, Egg, Chicken fat, Chicken meat, Butter, Milk, Skimmed milk, Milk proteins
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Turkey meat, Beef meat extract, Poultry broth, Chicken fat, Chicken meat
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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: Garniture 52% (viande de dinde 27%), eau, beurre (dont lait), farine de blé, vins, crème fraîche (dont lait), échalotes, morilles 0.8%, amidon modifié, oignons, sel, fond brun (amidon de pomme de terre, maltodextrine, légumes (oignon, tomate), sel, arômes (dont blé, orge), extrait de levure, caramel, extrait de malt d'orge, jus d'oignon concentré, correcteurs d'acidité (acétates de sodium), lactate de calcium, huile de tournesol, acidifiants (acide citrique), acide lactique, extrait de viande de bœuf), bouillon de volaille (sel, maltodextrine, sirop de glucose, arômes (dont œuf), extrait de levure, graisse de poule, ail, viande de poule, caramel, jus de légumes concentrés (dont céléri, carotte, poireau, oignon), antioxydant (extrait de romarin)), huile de tournesol, Pâte 48% (farine de blé), beurre 9% (dont lait), eau, sucre, sel, lait écrémé, huile de colza, protéines de lait, protéines de petits pois
Garniture -> en:filling - vegan: maybe - vegetarian: maybe - percent: 52

viande de dinde -> en:turkey-meat - vegan: no - vegetarian: no - ciqual_food_code: 36301 - percent: 27

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400

dont lait -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051

farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

vins -> en:wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014

crème fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402

dont lait -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051

échalotes -> en:shallot - vegan: yes - vegetarian: yes - ciqual_food_code: 20097

morilles -> en:morel - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent: 0.8

amidon modifié -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

fond brun -> fr:fond-brun

amidon de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes

légumes -> en:vegetable - vegan: yes - vegetarian: yes

oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034

tomate -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

arômes -> en:flavouring - vegan: maybe - vegetarian: maybe

dont blé -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

orge -> en:barley - vegan: yes - vegetarian: yes

extrait de levure -> en:yeast-extract - vegan: yes - vegetarian: yes

caramel -> en:e150 - vegan: yes - vegetarian: yes

extrait de malt d'orge -> en:barley-malt-extract - vegan: yes - vegetarian: yes

jus d'oignon concentré -> fr:jus-d-oignon-concentre - vegan: yes - vegetarian: yes - ciqual_food_code: 20034

correcteurs d'acidité -> en:acidity-regulator

acétates de sodium -> en:e262 - vegan: yes - vegetarian: yes

lactate de calcium -> en:e327 - vegan: yes - vegetarian: yes

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

acidifiants -> en:acid

acide citrique -> en:e330 - vegan: yes - vegetarian: yes

acide lactique -> en:e270 - vegan: yes - vegetarian: yes

extrait de viande de bœuf -> en:beef-meat-extract - vegan: no - vegetarian: no - ciqual_proxy_food_code: 6101

bouillon de volaille -> en:poultry-broth - vegan: no - vegetarian: no - ciqual_food_code: 11174

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes

sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

arômes -> en:flavouring - vegan: maybe - vegetarian: maybe

dont œuf -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000

extrait de levure -> en:yeast-extract - vegan: yes - vegetarian: yes

graisse de poule -> en:chicken-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16540

ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000

viande de poule -> en:chicken-meat - vegan: no - vegetarian: no - ciqual_food_code: 36005

caramel -> en:e150 - vegan: yes - vegetarian: yes

jus de légumes concentrés -> fr:jus-de-legumes-concentres - vegan: yes - vegetarian: yes

dont céléri -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055

carotte -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009

poireau -> en:leek - vegan: yes - vegetarian: yes - ciqual_food_code: 20039

oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034

antioxydant -> en:antioxidant

extrait de romarin -> en:e392 - vegan: yes - vegetarian: yes

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

Pâte -> en:dough - percent: 48

farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent: 9

dont lait -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

lait écrémé -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051

huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130

protéines de lait -> en:milk-proteins - vegan: no - vegetarian: yes

protéines de petits pois -> fr:proteines-de-petits-pois

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 1
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 5 / 5 (value: 12, rounded value: 12)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 1.55, rounded value: 1.6)

Negative points: 13

Energy: 3 / 10 (value: 1130, rounded value: 1130)

Sugars: 0 / 10 (value: 1.7, rounded value: 1.7)

Saturated fat: 7 / 10 (value: 7.6, rounded value: 7.6)

Sodium: 3 / 10 (value: 356, rounded value: 356)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (13 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (14%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (7.6%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (1.7%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.89%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Two-crust Pies
Energy	1,130 kj (270 kcal)	-2%
Fat	14 g	-5%
Saturated fat	7.6 g	+43%
Carbohydrates	24 g	-12%
Sugars	1.7 g	-47%
Fiber	?
Proteins	12 g	+52%
Salt	0.89 g	-24%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	1.55 %
Carbon footprint from meat or fish	175.5 g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

(Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Complete or correct product information

Data sources

Product added on May 18, 2018, 10:24:07 AM CEST by kiliweb
Last edit of product page on April 29, 2023, 10:09:31 AM CEST by roboto-app.
Product page also edited by autorotate-bot, openfoodfacts-contributors, packbot, quechoisir, truyopze, yuka.WnZ3OEl2a011dElXbk5vQjBoWHhwK05jNklhN1lHNkllOGdUSWc9PQ.

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Feuilleté - Délice blanc de volaille sauce aux morilles - Tempé - 500 g

Feuilleté - Délice blanc de volaille sauce aux morilles - Tempé - 500 g

Matching with your preferences

Health

Ingredients

66 ingredients

Food processing

Ultra processed foods

Additives

E14XX - Modified Starch

E262 - Sodium acetates

E270 - Lactic acid

E327 - Calcium lactate

E330 - Citric acid

E392 - Extracts of rosemary

Ingredients analysis

May contain palm oil

Non-vegan

We need your help!

Non-vegetarian

We need your help!

Details of the analysis of the ingredients

We need your help!

Nutrition

Poor nutritional quality

Nutrient levels

Fat in moderate quantity (14%)

Saturated fat in high quantity (7.6%)

Sugars in low quantity (1.7%)

Salt in moderate quantity (0.89%)

Nutrition facts

Environment

Eco-Score not computed - Unknown environmental impact

Packaging

Packaging with a medium impact

Packaging parts

Packaging materials

Transportation

Origins of ingredients

Report a problem

Incomplete or incorrect information?

Data sources