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Pâté Lyonnais à l’andouillette et au beaujolais - Mes P’tites Recettes

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Pâté Lyonnais à l’andouillette et au beaujolais - Mes P’tites Recettes

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Barcode: 3330720661449 (EAN / EAN-13)

Brands: Mes P’tites Recettes

Countries where sold: France

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Health

Ingredients

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    37 ingredients

    : Gorge de porc* , foie de porc, viande de porc*, andouillette* 8 % (panse de porc, chaudin de porc, menu de porc, pansette de veau, moutarde (graines de moutarde,conservateur E222 (sulfites)), vin blanc (sulfites), protéines de boeuf, vinaigre, sel, blanc d’oeuf (correcteur d’acidité (E330), épices, substances aromatisantes sur sel, conservateur : E250), échalotes, œuf entier, bouillon de volaille (eau, carcasses de volaille, oignon, sel, poivre), farine de blé, sel, ail, Beaujolais 0,6%, gélatine de porc, poivre. *Origine : France
    Allergens: Eggs, Gluten, Mustard, Sulphur dioxide and sulphites

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E428 - Gelatine

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E222 - Sodium bisulphite

    Sodium bisulfite: Sodium bisulfite -or sodium bisulphite- -sodium hydrogen sulfite- is a chemical compound with the chemical formula NaHSO3. Sodium bisulfite is a food additive with E number E222. This salt of bisulfite can be prepared by bubbling sulfur dioxide in a solution of sodium carbonate in water. Sodium bisulfite in contact with chlorine bleach -aqueous solution of sodium hypochlorite- will generate heat and form sodium bisulfate and sodium chloride.
    Source: Wikipedia

  • E250 - Sodium nitrite

    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: fr:andouillette, fr:panse-de-porc, fr:chaudin-de-porc, fr:menu-de-porc, fr:pansette-de-veau, fr:substances-aromatisantes-sur-sel, fr:carcasses-de-volaille, fr:beaujolais

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: fr:Gorge de porc, Pork liver, Pork meat, Beef protein, Egg white, Whole egg, Poultry broth, Pork gelatin

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: fr:Gorge de porc, Pork liver, Pork meat, Beef protein, Poultry broth, Pork gelatin

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Gorge de porc, foie de porc, viande de porc, andouillette 8%, panse de porc, chaudin de porc, menu de porc, pansette de veau, moutarde (graines de moutarde, conservateur (e222)), vin blanc, protéines de boeuf, vinaigre, sel, blanc d'oeuf (correcteur d'acidité (e330), épices, substances aromatisantes sur sel, conservateur (e250)), échalotes, œuf entier, bouillon de volaille (eau, carcasses de volaille, oignon, sel, poivre), farine de blé, sel, ail, Beaujolais 0.6%, gélatine de porc, poivre
    1. Gorge de porc -> fr:gorge-de-porc - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent_min: 8 - percent_max: 65.8
    2. foie de porc -> en:pork-liver - vegan: no - vegetarian: no - ciqual_food_code: 40119 - percent_min: 8 - percent_max: 36.9
    3. viande de porc -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent_min: 8 - percent_max: 27.2666666666667
    4. andouillette -> fr:andouillette - percent_min: 8 - percent: 8 - percent_max: 8
    5. panse de porc -> fr:panse-de-porc - percent_min: 0.6 - percent_max: 8
    6. chaudin de porc -> fr:chaudin-de-porc - percent_min: 0.6 - percent_max: 8
    7. menu de porc -> fr:menu-de-porc - percent_min: 0.6 - percent_max: 8
    8. pansette de veau -> fr:pansette-de-veau - percent_min: 0.6 - percent_max: 8
    9. moutarde -> en:mustard - ciqual_food_code: 11013 - percent_min: 0.6 - percent_max: 8
      1. graines de moutarde -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013 - percent_min: 0.3 - percent_max: 8
      2. conservateur -> en:preservative - percent_min: 0 - percent_max: 4
        1. e222 -> en:e222 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4
    10. vin blanc -> en:white-wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent_min: 0.6 - percent_max: 8
    11. protéines de boeuf -> en:beef-protein - vegan: no - vegetarian: no - percent_min: 0.6 - percent_max: 8
    12. vinaigre -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0.6 - percent_max: 7.18
    13. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.6 - percent_max: 1.5
    14. blanc d'oeuf -> en:egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22001 - percent_min: 0.6 - percent_max: 1.5
      1. correcteur d'acidité -> en:acidity-regulator - percent_min: 0.15 - percent_max: 1.5
        1. e330 -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0.15 - percent_max: 1.5
      2. épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.75
      3. substances aromatisantes sur sel -> fr:substances-aromatisantes-sur-sel - percent_min: 0 - percent_max: 0.5
      4. conservateur -> en:preservative - percent_min: 0 - percent_max: 0.375
        1. e250 -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.375
    15. échalotes -> en:shallot - vegan: yes - vegetarian: yes - ciqual_food_code: 20097 - percent_min: 0.6 - percent_max: 1.5
    16. œuf entier -> en:whole-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0.6 - percent_max: 1.5
    17. bouillon de volaille -> en:poultry-broth - vegan: no - vegetarian: no - ciqual_food_code: 11174 - percent_min: 0.6 - percent_max: 1.5
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0.12 - percent_max: 1.5
      2. carcasses de volaille -> fr:carcasses-de-volaille - percent_min: 0 - percent_max: 0.75
      3. oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 0.5
      4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.375
      5. poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3
    18. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0.6 - percent_max: 1.5
    19. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.6 - percent_max: 1.5
    20. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0.6 - percent_max: 1.5
    21. Beaujolais -> fr:beaujolais - percent_min: 0.6 - percent: 0.6 - percent_max: 0.6
    22. gélatine de porc -> en:pork-gelatin - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.6
    23. poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 833 kj
    (199 kcal)
    Fat 21 g
    Saturated fat 1.6 g
    Carbohydrates 4.8 g
    Sugars 0.4 g
    Fiber ?
    Proteins 16 g
    Salt 1.5 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) -0 %

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Product added on by kiliweb
Last edit of product page on by .
Product page also edited by openfoodfacts-contributors, yuka.ZDdvOFQ3MGtyTjFXblBRWHpBUHIxT3BMeExDelpHcm9LT01KSVE9PQ.

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