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Sachet Lassos Citriques Fraise 120G Fizzy Sweet - 120 g

Sachet Lassos Citriques Fraise 120G Fizzy Sweet - 120 g

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Barcode: 3395502576762 (EAN / EAN-13)

Quantity: 120 g

Brands: Fizzy

Labels, certifications, awards: 100% vegetable, Green Dot, fr:Entrepreneurs + Engagés

Countries where sold: France

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Health

Ingredients

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    25 ingredients


    : • CONFISERIE GEUFIEE INGREDIENTS (stuc ce,e, Ce (gluten). eau, E 296. vegetale (palme)bjas de E•20. amidon de mais GB • JELLY SWEETS • : ËiJtcse 'o,yup. wneat flour NGREOtENTS E296. vegetable 011 (palrn)i numectant E420. rnodifted n E471, vegetable 120g I tet Vé±tgnt pièterence avant le / 09%6/2017 V*teurs nutritionnelles moyennas pour 101) g Aversge nutntjonxj valU•s per 100 g : Energte / .
    Allergens: Gluten

Food processing

  • icon

    Food processing level unknown


    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E296 - Malic acid


    Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.
    Source: Wikipedia

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm
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    Vegan status unknown


    Unrecognized ingredients: fr:confiserie-geufiee-ingredients, fr:stuc-ce, fr:e, fr:ce, fr:vegetale, fr:bjas-de-e, fr:20, fr:amidon-de-mais-gb, fr:jelly-sweets, fr:eijtcse-o, fr:yup, fr:wneat-flour-ngreotents-e296, fr:vegetable-011, fr:palrn, fr:i-numectant-e420, fr:rnodifted-n-e471, fr:vegetable-120g-i-tet-ve-tgnt-pieterence-avant-le, fr:9-6, fr:2017-v-teurs-nutritionnelles-moyennas-pour-101, fr:g-aversge-nutntjonxj-valu, fr:s-per, fr:energte

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:confiserie-geufiee-ingredients, fr:stuc-ce, fr:e, fr:ce, fr:vegetale, fr:bjas-de-e, fr:20, fr:amidon-de-mais-gb, fr:jelly-sweets, fr:eijtcse-o, fr:yup, fr:wneat-flour-ngreotents-e296, fr:vegetable-011, fr:palrn, fr:i-numectant-e420, fr:rnodifted-n-e471, fr:vegetable-120g-i-tet-ve-tgnt-pieterence-avant-le, fr:9-6, fr:2017-v-teurs-nutritionnelles-moyennas-pour-101, fr:g-aversge-nutntjonxj-valu, fr:s-per, fr:energte

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : CONFISERIE GEUFIEE INGREDIENTS (stuc ce, e, Ce, eau, e296, vegetale (palme), bjas de E, 20, amidon de mais GB, JELLY SWEETS (ËiJtcse 'o), yup, wneat flour NGREOtENTS e296, vegetable 011 (palrn), i numectant e420, rnodifted n e471, vegetable 120g I tet Vé±tgnt pièterence avant le, 09%6, 2017 V*teurs nutritionnelles moyennas pour 101), g Aversge nutntjonxj valU, s per (Energte)
    1. CONFISERIE GEUFIEE INGREDIENTS -> fr:confiserie-geufiee-ingredients - percent_min: 33.3333333333333 - percent_max: 100
      1. stuc ce -> fr:stuc-ce - percent_min: 1.85185185185185 - percent_max: 100
      2. e -> fr:e - percent_min: 0 - percent_max: 50
      3. Ce -> fr:ce - percent_min: 0 - percent_max: 33.3333333333333
      4. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 25
      5. e296 -> en:e296 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
      6. vegetale -> fr:vegetale - percent_min: 0 - percent_max: 16.6666666666667
        1. palme -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 16.6666666666667
      7. bjas de E -> fr:bjas-de-e - percent_min: 0 - percent_max: 14.2857142857143
      8. 20 -> fr:20 - percent_min: 0 - percent_max: 12.5
      9. amidon de mais GB -> fr:amidon-de-mais-gb - percent_min: 0 - percent_max: 11.1111111111111
      10. JELLY SWEETS -> fr:jelly-sweets - percent_min: 0 - percent_max: 10
        1. ËiJtcse 'o -> fr:eijtcse-o - percent_min: 0 - percent_max: 10
      11. yup -> fr:yup - percent_min: 0 - percent_max: 9.09090909090909
      12. wneat flour NGREOtENTS e296 -> fr:wneat-flour-ngreotents-e296 - percent_min: 0 - percent_max: 8.33333333333333
      13. vegetable 011 -> fr:vegetable-011 - percent_min: 0 - percent_max: 7.69230769230769
        1. palrn -> fr:palrn - percent_min: 0 - percent_max: 7.69230769230769
      14. i numectant e420 -> fr:i-numectant-e420 - percent_min: 0 - percent_max: 7.14285714285714
      15. rnodifted n e471 -> fr:rnodifted-n-e471 - percent_min: 0 - percent_max: 6.66666666666667
      16. vegetable 120g I tet Vé±tgnt pièterence avant le -> fr:vegetable-120g-i-tet-ve-tgnt-pieterence-avant-le - percent_min: 0 - percent_max: 6.25
      17. 09%6 -> fr:9-6 - percent_min: 0 - percent_max: 5.88235294117647
      18. 2017 V*teurs nutritionnelles moyennas pour 101 -> fr:2017-v-teurs-nutritionnelles-moyennas-pour-101 - percent_min: 0 - percent_max: 5.55555555555556
    2. g Aversge nutntjonxj valU -> fr:g-aversge-nutntjonxj-valu - percent_min: 0 - percent_max: 50
    3. s per -> fr:s-per - percent_min: 0 - percent_max: 33.3333333333333
      1. Energte -> fr:energte - percent_min: 0 - percent_max: 33.3333333333333

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,561 kj
    (373 kcal)
    Fat 3 g
    Saturated fat 1.8 g
    Carbohydrates 84 g
    Sugars 60 g
    Fiber ?
    Proteins 2.5 g
    Salt 0 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by kiliweb
Last edit of product page on by isabel626.
Product page also edited by autorotate-bot, openfoodfacts-contributors, roboto-app.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.