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Les crepes au fondant chocolat & a la framboise - Paysan Breton

Les crepes au fondant chocolat & a la framboise - Paysan Breton

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Barcode: 3412290010121 (EAN / EAN-13)

Brands: Paysan Breton

Countries where sold: France

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Health

Ingredients

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    25 ingredients


    : crêpe 60% : farine de blé, lait frais pasteurisé (23%)* sucre, Oeufs, beurre frais (5,6%)* dextrose, sel. FOurrage au chocolat 33,3% : sucre, huile de tournesol, chocolat (15%)** (poudre de cacao maigre, pâte de cacao$ sucre), poudre de lait écrémé, lactose, émulsifiant : lécithine de soja, arôme naturel de vanille (lactose). Pépites à la framboise 6,7% : sucre, jus de framboise (43%)*** , pulpe de citron, fibres d’avoine, gélifiant : pectine de fruit, arôme naturel, colorant : concentré de carotte noire. Peut contenir des traces de noisettes et d'amandes. . pourcentages exprimés sur la crêpe. pourcentage exprimé sur le fourrage : pourcentage exprimé sur la pépite à la framboise.
    Allergens: Eggs, Gluten, Milk
    Traces: Nuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E440 - Pectins
    • Ingredient: Colour
    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Gelling agent
    • Ingredient: Glucose
    • Ingredient: Lactose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E440 - Pectins


    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Ingredients analysis

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    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:pepites-a-la-framboise

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: fr:lait-frais-pasteurise, Egg, Fresh butter, Skimmed milk powder, Lactose

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Crêpe, fr:pepites-a-la-framboise

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : crêpe 60% (farine de blé), lait frais pasteurisé 23%, sucre, Oeufs, beurre frais 5.6%, dextrose, sel, FOurrage au chocolat 33.3%, huile de tournesol, chocolat 15%, poudre de lait écrémé, lactose, émulsifiant (lécithine de soja), arôme naturel de vanille, Pépites à la framboise 6.7%, jus de framboise 43%, pulpe de citron, fibres d'avoine, gélifiant (pectine de fruit), arôme naturel, colorant (carotte noire)
    1. crêpe -> en:crepe - percent: 60
      1. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    2. lait frais pasteurisé -> fr:lait-frais-pasteurise - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent: 23
    3. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    4. Oeufs -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
    5. beurre frais -> en:fresh-butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent: 5.6
    6. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    7. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    8. FOurrage au chocolat -> en:chocolate-filling - vegan: maybe - vegetarian: yes - percent: 33.3
    9. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    10. chocolat -> en:chocolate - vegan: maybe - vegetarian: yes - percent: 15
    11. poudre de lait écrémé -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
    12. lactose -> en:lactose - vegan: no - vegetarian: yes
    13. émulsifiant -> en:emulsifier
      1. lécithine de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
    14. arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes
    15. Pépites à la framboise -> fr:pepites-a-la-framboise - percent: 6.7
    16. jus de framboise -> en:raspberry-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 13015 - percent: 43
    17. pulpe de citron -> en:lemon-pulp - vegan: yes - vegetarian: yes - ciqual_food_code: 13009
    18. fibres d'avoine -> en:oat-fibre - vegan: yes - vegetarian: yes - ciqual_food_code: 9310
    19. gélifiant -> en:gelling-agent
      1. pectine de fruit -> en:fruit-pectin - vegan: yes - vegetarian: yes
    20. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    21. colorant -> en:colour
      1. carotte noire -> en:black-carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,807 kj
    (432 kcal)
    Fat 18 g
    Saturated fat 5.3 g
    Carbohydrates 61 g
    Sugars 40 g
    Fiber ?
    Proteins 6.4 g
    Salt 1.5 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 43 %

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Data sources

Product added on by kiliweb
Last edit of product page on by .
Product page also edited by openfoodfacts-contributors, yuka.Ui8wZk80WTd2OTVibE1VOXdTSDd3STVYeVk2S1pHbW5NZVFZSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.