Terrine de veau Corse aux olives - Corsica

Barcode: 3425470103131(EAN / EAN-13)

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Product characteristics

Brands: Corsica

Labels, certifications, awards: No colorings, No preservatives

EMB code: FR 2A.271.005 CE

Countries where sold: France


→Ingredients are listed in order of importance (quantity).

Ingredients list:
Gras de porc, foie de volaille, veau corse 2006, viande de porc, oignons, eau de vie de vin, olives 2,7% (eau, sel, acidifiants : E270 et E330), sel de pomme de terre, poivre, thym. Fabriqué dans un atelier utilisant fruits à coques et a' Origine : France, pour les viandes de porc et de volaille. Sans colorant ni conservateur. Senirfra Amommer de préférence avant fin : voir capsule.

If this product has an ingredients list in English, please add it. Edit the page

Ingredients analysis:
Non-vegan Non-vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

We need your help!

Nutrition facts

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Energy (kJ) ?
Energy (kcal) 332 kcal
Energy 1,389 kj
(332 kcal)
Fat 31 g
- Saturated fat 13 g
Carbohydrates 1.5 g
- Sugars 0.7 g
Proteins 12 g
Salt 1.8 g
Sodium 0.72 g


Recycling instructions and/or packaging information:

Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by openfoodfacts-contributors, yuka.ZUtFWlBvNERvY0liaWNCdTFCRDY2UGxYN1lPWWVXYnROTkVZSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.