Terrine de veau Corse aux olives - Corsica

Barcode: 3425470103131(EAN / EAN-13)

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Product characteristics

Brands: Corsica

Labels, certifications, awards: No colorings, No preservatives

EMB code: FR 2A.271.005 CE

Countries where sold: France

Ingredients

→Ingredients are listed in order of importance (quantity).

Ingredients list:
Gras de porc, foie de volaille, veau corse 2006, viande de porc, oignons, eau de vie de vin, olives 2,7% (eau, sel, acidifiants : E270 et E330), sel de pomme de terre, poivre, thym. Fabriqué dans un atelier utilisant fruits à coques et a' Origine : France, pour les viandes de porc et de volaille. Sans colorant ni conservateur. Senirfra Amommer de préférence avant fin : voir capsule.

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Ingredients analysis:
Non-vegan Non-vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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Nutrition facts


Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Energy (kJ) ?
Energy (kcal) 332 kcal
Energy 1,389 kj
(332 kcal)
Fat 31 g
- Saturated fat 13 g
Carbohydrates 1.5 g
- Sugars 0.7 g
Proteins 12 g
Salt 1.8 g
Sodium 0.72 g

Packaging

Recycling instructions and/or packaging information:

Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by openfoodfacts-contributors, yuka.ZUtFWlBvNERvY0liaWNCdTFCRDY2UGxYN1lPWWVXYnROTkVZSVE9PQ.

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