Lard Fumé - Terre Adélice

Food processing

• 

  Ultra processed foods

  ---

  Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

  • Additive: E412 - Guar gum
  • Ingredient: Emulsifier
  • Ingredient: Glucose
  • Ingredient: Glucose syrup
  • Ingredient: Invert sugar

  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Additives

Ingredients analysis

• 

  Details of the analysis of the ingredients

  We need your help!

  ---

  Some ingredients could not be recognized.

  We need your help!

  You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

  • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
  • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

  If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  : LAIT frais entier, sucres (sucre, sirop de glucose, sucre inverti), lard fumé 13.4%, CRÈME fraîche, LAIT en poudre", émulsifiant" (protéines de blanc d'ŒUF, caroube, guar)

  1. LAIT frais entier -> en:fresh-whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19023 - percent_min: 27.3 - percent_max: 73.2
  2. sucres -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 13.4 - percent_max: 19.1
     1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 4.46666666666667 - percent_max: 19.1
     2. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 9.55
     3. sucre inverti -> en:invert-sugar - percent_min: 0 - percent_max: 6.36666666666667
  3. lard fumé -> en:smoked-bacon - vegan: no - vegetarian: no - ciqual_food_code: 28858 - percent_min: 13.4 - percent: 13.4 - percent_max: 13.4
  4. CRÈME fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0 - percent_max: 13.4
  5. LAIT en poudre" -> en:milk-powder - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19044 - percent_min: 0 - percent_max: 13.4
  6. émulsifiant" -> en:emulsifier - percent_min: 0 - percent_max: 13.4
     1. protéines de blanc d'ŒUF -> fr:proteines-de-blanc-d-oeuf - percent_min: 0 - percent_max: 13.4
     2. caroube -> en:carob-bean-locust-bean - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.7
     3. guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.46666666666667

Nutrition

• 

  Missing data to compute the Nutri-Score

  Missing category

  ---

  ⚠ ️The category of the product must be specified in order to compute the Nutri-Score.

  Could you add the information needed to compute the Nutri-Score? Add a category

  → Learn more about the Nutri-Score

• 

  Nutrition facts

  ---

  Nutrition facts	As sold for 100 g / 100 ml
  Energy	795 kj (190 kcal)
  Fat	8.5 g
  Saturated fat	4.9 g
  Carbohydrates	23 g
  Sugars	19.1 g
  Fiber	?
  Proteins	5.4 g
  Salt	0.32 g
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	1.675 %
  Carbon footprint from meat or fish	99.16 g

Packaging

• 

  Packaging with a low impact

  ---

  • Packaging parts

    ---

    

    (Cardboard)
    

    ---

  • Packaging materials

    ---

    Material	%	Packaging weight
    Paper or cardboard

Transportation

• 

  Origins of ingredients

  Missing origins of ingredients information

  ---

  ⚠ ️ The origins of the ingredients of this product are not indicated.
  
  If they are indicated on the packaging, you can modify the product sheet and add them.
  
  If you are the manufacturer of this product, you can send us the information with our free platform for producers.

  Add the origins of ingredients for this product Add the origins of ingredients for this product

Labels

• 

  AB Agriculture Biologique

  Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

  ---

  Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.

• 

  EU Organic

  Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

  ---

  Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.