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Banana split x 2 - Marque Repère - 170 g

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Banana split x 2 - Marque Repère - 170 g

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Some of the data for this product has been provided directly by the manufacturer Scamark.

Barcode: 3564700618530 (EAN / EAN-13)

Quantity: 170 g

Brands: Marque Repère, Délisse

Stores: Leclerc

Countries where sold: France

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Health

Ingredients

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    56 ingredients

    : Crème aromatisée vanille 50% : Lait écrémé 35% ; crème 6,8% ; sucre ; amidon modifié de maïs ; amidon de riz ; arômes ; épaississant : carraghénanes ; correcteur d'acidité : E331 ; colorants : rocou, curcumine. Préparation de banane 25% : Banane 11% (morceaux et purée de banane) ; sucre ; eau ; sirop de glucose-fructose ; amidon modifié de manioc ; arômes ; conservateur : E202 ; épaississant : carraghénanes ; colorant : curcumine. Mousse de crème légère sucrée 19% : Crème légère (22% de mat. gr.) 16% ; sucre 2,1% ; gélatine de porc ; émulsifiants : E471, E472b ; poudre de lait écrémé ; arômes. Sauce au chocolat 6% : Eau ; sucre ; chocolat 1% (sucre, cacao maigre en poudre, pâte de cacao, beurre de cacao, lactose, émulsifiant : lécithine de soja) ; sirop de glucose-fructose ; amidon modifié de maïs ; épaississant : carraghénanes ; sel ; arômes. Les % sont exprimés sur le produit total. Traces de fruits à coque.
    Allergens: Milk
    Traces: Nuts

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E100 - Curcumin
    • Additive: E14XX - Modified Starch
    • Additive: E160b - Annatto
    • Additive: E322 - Lecithins
    • Additive: E407 - Carrageenan
    • Additive: E428 - Gelatine
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Additive: E472b - Lactic acid esters of mono- and diglycerides of fatty acids
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Lactose
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate

    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E331 - Sodium citrates

    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia

  • E407 - Carrageenan

    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Skimmed milk, Cream, Light cream, Pork gelatin, Skimmed milk powder, Lactose

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Pork gelatin

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Crème aromatisée vanille 50% (Lait écrémé 35%), crème 6.8%, sucre, amidon modifié de maïs, amidon de riz, arômes, épaississant (carraghénanes), correcteur d'acidité (e331), colorants (rocou), curcumine, Préparation de banane 25% (Banane 11% (banane)), sucre, eau, sirop de glucose-fructose, amidon modifié de manioc, arômes, conservateur (e202), épaississant (carraghénanes), colorant (curcumine, Mousse de crème légère sucrée 19%), Crème légère 16% (mat 22%, gr), sucre 2.1%, gélatine de porc, émulsifiants (e471), e472b, poudre de lait écrémé, arômes, Sauce au chocolat 6% (Eau), sucre, chocolat 1% (sucre, cacao maigre en poudre, pâte de cacao, beurre de cacao, lactose, émulsifiant (lécithine de soja)), sirop de glucose-fructose, amidon modifié de maïs, épaississant (carraghénanes), sel, arômes
    1. Crème aromatisée vanille -> fr:creme-aromatisee-vanille - percent: 50
      1. Lait écrémé -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent: 35
    2. crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent: 6.8
    3. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    4. amidon modifié de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
    5. amidon de riz -> en:rice-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    6. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe
    7. épaississant -> en:thickener
      1. carraghénanes -> en:e407 - vegan: yes - vegetarian: yes
    8. correcteur d'acidité -> en:acidity-regulator
      1. e331 -> en:e331 - vegan: yes - vegetarian: yes
    9. colorants -> en:colour
      1. rocou -> en:e160b - vegan: yes - vegetarian: yes
    10. curcumine -> en:e100 - vegan: yes - vegetarian: yes
    11. Préparation de banane -> fr:preparation-de-banane - percent: 25
      1. Banane -> en:banana - vegan: yes - vegetarian: yes - ciqual_food_code: 13005 - percent: 11
        1. banane -> en:banana - vegan: yes - vegetarian: yes - ciqual_food_code: 13005
    12. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    13. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    14. sirop de glucose-fructose -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
    15. amidon modifié de manioc -> en:modified-tapioca-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    16. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe
    17. conservateur -> en:preservative
      1. e202 -> en:e202 - vegan: yes - vegetarian: yes
    18. épaississant -> en:thickener
      1. carraghénanes -> en:e407 - vegan: yes - vegetarian: yes
    19. colorant -> en:colour
      1. curcumine -> en:e100 - vegan: yes - vegetarian: yes
      2. Mousse de crème légère sucrée -> fr:mousse-de-creme-legere-sucree - percent: 19
    20. Crème légère -> en:light-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent: 16
      1. mat -> fr:mat - percent: 22
      2. gr -> fr:gr
    21. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent: 2.1
    22. gélatine de porc -> en:pork-gelatin - vegan: no - vegetarian: no
    23. émulsifiants -> en:emulsifier
      1. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    24. e472b -> en:e472b - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    25. poudre de lait écrémé -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
    26. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe
    27. Sauce au chocolat -> en:chocolate-sauce - vegan: maybe - vegetarian: yes - ciqual_food_code: 11300 - percent: 6
      1. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    28. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    29. chocolat -> en:chocolate - vegan: maybe - vegetarian: yes - percent: 1
      1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. cacao maigre en poudre -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100
      3. pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
      4. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
      5. lactose -> en:lactose - vegan: no - vegetarian: yes
      6. émulsifiant -> en:emulsifier
        1. lécithine de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
    30. sirop de glucose-fructose -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
    31. amidon modifié de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
    32. épaississant -> en:thickener
      1. carraghénanes -> en:e407 - vegan: yes - vegetarian: yes
    33. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    34. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (85 g)
    Energy 662 kj
    (158 kcal)     		563 kj
    (135 kcal)
    Fat 6 g 5.1 g
    Saturated fat 4.5 g 3.82 g
    Carbohydrates 23 g 19.6 g
    Sugars 21 g 17.8 g
    Fiber 1 g 0.85 g
    Proteins 2.4 g 2.04 g
    Salt 0.1 g 0.085 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 11.2 % 11.2 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 11 % 11 %
Serving size: 85 g

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Data sources

Product added on by scamark
Last edit of product page on by org-scamark.
Product page also edited by fixbot.

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