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Fleur d'orange au chocolat noir - Marque Repère - 100 g

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Fleur d'orange au chocolat noir - Marque Repère - 100 g

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Some of the data for this product has been provided directly by the manufacturer Scamark.

Barcode: 3564700809228 (EAN / EAN-13)

Quantity: 100 g

Brands: Marque Repère, P'tit Déli

Stores: Leclerc

Countries where sold: France

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Health

Ingredients

  • icon

    40 ingredients

    : Chocolat noir 40% (sucre, pâte de cacao, beurre de cacao, poudre de lait entier, beurre concentré, émulsifiant : lécithines (soja), gousses de vanille moulue) ; farine de blé ; fourrage à l'orange 20,7% (sirop de glucose, sucre, sirop de sucre inverti, eau, jus d'orange concentré 2% (équivalent jus d'orange 12%), acidifiant : acide citrique, gélifiant : pectines, arôme naturel d'orange, correcteur d'acidité : E331) ; sucre ; graisse végétale de coco ; fécule de pomme de terre ; sirop de sucre inverti ; beurre ; poudre de lait écrémé ; sirop de glucose ; beurre concentré ; extrait de malt d'orge ; sel ; poudres à lever : E500, E503 ; sucre ; arôme ; émulsifiant : lécithines (soja). Traces de fruits à coque, d'œufs et de sésame. Les pourcentages sont exprimés sur le produit total.
    Allergens: Gluten, Milk, Soybeans
    Traces: Eggs, Nuts, Sesame seeds

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E440 - Pectins
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Gelling agent
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Invert sugar

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E331 - Sodium citrates

    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia

  • E440 - Pectins

    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E503 - Ammonium carbonates

    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Whole milk powder, Butterfat, Butter, Skimmed milk powder, Butterfat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: fr:fourrage-a-l-orange

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Chocolat noir 40% (sucre, pâte de cacao, beurre de cacao, poudre de lait entier, beurre concentré, émulsifiant (lécithines de soja), gousses de vanille moulue), farine de blé, fourrage à l'orange 20.7% (sirop de glucose, sucre, sirop de sucre inverti, eau, jus d'orange concentré 2% (), acidifiant (acide citrique), gélifiant (pectines), arôme naturel d'orange, correcteur d'acidité (e331)), sucre, graisse végétale de coco, fécule de pomme de terre, sirop de sucre inverti, beurre, poudre de lait écrémé, sirop de glucose, beurre concentré, extrait de malt d'orge, sel, poudres à lever (e500), e503, sucre, arôme, émulsifiant (lécithines de soja)
    1. Chocolat noir -> en:dark-chocolate - vegan: maybe - vegetarian: yes - ciqual_proxy_food_code: 31074 - percent: 40
      1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
      3. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
      4. poudre de lait entier -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021
      5. beurre concentré -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401
      6. émulsifiant -> en:emulsifier
        1. lécithines de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
      7. gousses de vanille moulue -> en:ground-vanilla-beans - vegan: yes - vegetarian: yes
    2. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    3. fourrage à l'orange -> fr:fourrage-a-l-orange - percent: 20.7
      1. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      3. sirop de sucre inverti -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes
      4. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      5. jus d'orange concentré -> en:concentrated-orange-juice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 2070 - percent: 2
      6. acidifiant -> en:acid
        1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
      7. gélifiant -> en:gelling-agent
        1. pectines -> en:e440a - vegan: yes - vegetarian: yes
      8. arôme naturel d'orange -> en:natural-orange-flavouring - vegan: maybe - vegetarian: maybe
      9. correcteur d'acidité -> en:acidity-regulator
        1. e331 -> en:e331 - vegan: yes - vegetarian: yes
    4. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    5. graisse végétale de coco -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040
    6. fécule de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    7. sirop de sucre inverti -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes
    8. beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
    9. poudre de lait écrémé -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
    10. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    11. beurre concentré -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401
    12. extrait de malt d'orge -> en:barley-malt-extract - vegan: yes - vegetarian: yes
    13. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    14. poudres à lever -> en:raising-agent
      1. e500 -> en:e500 - vegan: yes - vegetarian: yes
    15. e503 -> en:e503 - vegan: yes - vegetarian: yes
    16. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    17. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe
    18. émulsifiant -> en:emulsifier
      1. lécithines de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,963 kj
    (469 kcal)
    Fat 21 g
    Saturated fat 14 g
    Carbohydrates 64 g
    Sugars 38 g
    Fiber 3.1 g
    Proteins 4.3 g
    Salt 0.3 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 2 %

Environment

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Other information

Preparation: Tirez ici.

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Data sources

Product added on by scamark
Last edit of product page on by org-scamark.
Product page also edited by fixbot.

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