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Météorites bombfizz - Marque Repère - 150 g

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Météorites bombfizz - Marque Repère - 150 g

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Some of the data for this product has been provided directly by the manufacturer Scamark.

Barcode: 3564700999349 (EAN / EAN-13)

Quantity: 150 g

Brands: Marque Repère, Copains Copines

Stores: Leclerc

Countries where sold: France

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Health

Ingredients

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    20 ingredients

    : Sirop de glucose ; dextrose ; amidon modifié de maïs ; sucre ; acidifiant : acide citrique ; correcteur d'acidité : E331 ; arôme naturel d'agrumes ; arômes naturels ; gélifiant : gomme arabique ; denrées alimentaires colorantes : concentrés de spiruline et de pomme ; colorants : curcumine, extrait de paprika, carmins ; amidon de blé.
    Allergens: Gluten

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E100 - Curcumin
    • Additive: E120 - Cochineal
    • Additive: E14XX - Modified Starch
    • Additive: E160c - Paprika extract
    • Additive: E414 - Acacia gum
    • Ingredient: Colour
    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Gelling agent
    • Ingredient: Glucose
    • Ingredient: Glucose syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E120 - Cochineal

    Carminic acid: Carminic acid -C22H20O13- is a red glucosidal hydroxyanthrapurin that occurs naturally in some scale insects, such as the cochineal, Armenian cochineal, and Polish cochineal. The insects produce the acid as a deterrent to predators. An aluminum salt of carminic acid is the coloring agent in carmine. Synonyms are C.I. 75470 and C.I. Natural Red 4. The chemical structure of carminic acid consists of a core anthraquinone structure linked to a glucose sugar unit. Carminic acid was first synthesized in the laboratory by organic chemists in 1991.
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E331 - Sodium citrates

    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia

  • E414 - Acacia gum

    Gum arabic: Gum arabic, also known as acacia gum, arabic gum, gum acacia, acacia, Senegal gum and Indian gum, and by other names, is a natural gum consisting of the hardened sap of various species of the acacia tree. Originally, gum arabic was collected from Acacia nilotica which was called the "gum arabic tree"; in the present day, gum arabic is collected from acacia species, predominantly Acacia senegal and Vachellia -Acacia- seyal; the term "gum arabic" does not indicate a particular botanical source. In a few cases so‐called "gum arabic" may not even have been collected from Acacia species, but may originate from Combretum, Albizia or some other genus. Producers harvest the gum commercially from wild trees, mostly in Sudan -80%- and throughout the Sahel, from Senegal to Somalia—though it is historically cultivated in Arabia and West Asia. Gum arabic is a complex mixture of glycoproteins and polysaccharides. It is the original source of the sugars arabinose and ribose, both of which were first discovered and isolated from it, and are named after it. Gum arabic is soluble in water. It is edible, and used primarily in the food industry as a stabilizer, with EU E number E414. Gum arabic is a key ingredient in traditional lithography and is used in printing, paint production, glue, cosmetics and various industrial applications, including viscosity control in inks and in textile industries, though less expensive materials compete with it for many of these roles. While gum arabic is now produced throughout the African Sahel, it is still harvested and used in the Middle East.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    : Sirop de glucose, dextrose, amidon modifié de maïs, sucre, acidifiant (acide citrique), correcteur d'acidité (e331), arôme naturel d'agrumes, arômes naturels, gélifiant (gomme arabique), denrées alimentaires colorantes (concentrés de spiruline, de pomme), colorants (curcumine), extrait de paprika, carmins, amidon de blé
    1. Sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 7.14285714285714 - percent_max: 100
    2. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 50
    3. amidon modifié de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 33.3333333333333
    4. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 25
    5. acidifiant -> en:acid - percent_min: 0 - percent_max: 20
      1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
    6. correcteur d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 16.6666666666667
      1. e331 -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
    7. arôme naturel d'agrumes -> en:natural-citrus-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    8. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    9. gélifiant -> en:gelling-agent - percent_min: 0 - percent_max: 5
      1. gomme arabique -> en:e414 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    10. denrées alimentaires colorantes -> fr:denree-alimentaire-colorante - percent_min: 0 - percent_max: 5
      1. concentrés de spiruline -> en:spirulina-concentrate - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20984 - percent_min: 0 - percent_max: 5
      2. de pomme -> en:apple - vegan: yes - vegetarian: yes - ciqual_food_code: 13050 - percent_min: 0 - percent_max: 2.5
    11. colorants -> en:colour - percent_min: 0 - percent_max: 5
      1. curcumine -> en:e100 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    12. extrait de paprika -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    13. carmins -> en:e120 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 5
    14. amidon de blé -> en:wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 5

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,513 kj
    (362 kcal)
    Fat 0.5 g
    Saturated fat 0.1 g
    Carbohydrates 89 g
    Sugars 62 g
    Fiber 0.5 g
    Proteins 0.5 g
    Salt 0 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.091 %

Environment

Packaging

Transportation

Other information

Preparation: Précautions d'emploi : Ce bonbon étant très acide, il est déconseillé de le donner à de jeunes enfants.

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Data sources

Product added on by kiliweb
Last edit of product page on by org-scamark.
Product page also edited by openfoodfacts-contributors, scamark, yuka.WnFFZklLOVppYVlubk1NWG9RclpvY0ozbkxPRVlXUzROOG9ESVE9PQ.

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