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La Brioche des Rois - La Fournée Dorée - 500 g

La Brioche des Rois - La Fournée Dorée - 500 g

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Barcode: 3587220002443 (EAN / EAN-13)

Quantity: 500 g

Brands: La Fournée Dorée

Countries where sold: France

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Health

Ingredients

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    30 ingredients


    : Farine de blé, sucre, œufs entiers frais, beurre frais 9%, sucre grains, tranches de melon (melon, sirop de glucose-fructose, sucre, correcteur d'acidité (acide citrique), colorants (curcumine, rouge de cochenille, bleu brillant), ( anhydride sulfureux), crème conservateur fraîche 2%, levure, sel, gluten de ble, aromes oaturels (contient alcool), poudre de lait ecrémé, eau de vie de vin, émulsifiants (Mono et diglycérides d'acides gras, Stearoyl-2-lacty - late de sodium, Esters mono et diacétyltar - triques des mot)0 et diglycerides d'acides gras), Traces éventuellà de fruits a coque.
    Allergens: Gluten, Sulphur dioxide and sulphites

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E100 - Curcumin
    • Additive: E120 - Cochineal
    • Additive: E133 - Brilliant blue FCF
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Glucose
    • Ingredient: Gluten

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E120 - Cochineal


    Carminic acid: Carminic acid -C22H20O13- is a red glucosidal hydroxyanthrapurin that occurs naturally in some scale insects, such as the cochineal, Armenian cochineal, and Polish cochineal. The insects produce the acid as a deterrent to predators. An aluminum salt of carminic acid is the coloring agent in carmine. Synonyms are C.I. 75470 and C.I. Natural Red 4. The chemical structure of carminic acid consists of a core anthraquinone structure linked to a glucose sugar unit. Carminic acid was first synthesized in the laboratory by organic chemists in 1991.
    Source: Wikipedia
  • E133 - Brilliant blue FCF


    Brilliant Blue FCF: Brilliant Blue FCF -Blue 1- is an organic compound classified as a triarylmethane dye and a blue azo dye, reflecting its chemical structure. Known under various commercial names, it is a colorant for foods and other substances. It is denoted by E number E133 and has a color index of 42090. It has the appearance of a blue powder. It is soluble in water, and the solution has a maximum absorption at about 628 nanometers.
    Source: Wikipedia
  • E220 - Sulphur dioxide


    Sulfur dioxide: Sulfur dioxide -also sulphur dioxide in British English- is the chemical compound with the formula SO2. It is a toxic gas with a burnt match smell. It is released naturally by volcanic activity and is produced as a by-product of the burning of fossil fuels contaminated with sulfur compounds.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Whole fresh eggs, Fresh butter, E120, Skimmed milk powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: E120

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Farine de blé, sucre, œufs entiers frais, beurre frais 9%, sucre grains, melon (melon, sirop de glucose-fructose, sucre, correcteur d'acidité (acide citrique), colorants (curcumine, rouge de cochenille, bleu brillant), crème conservateur fraîche 2%, levure, sel, gluten de ble, aromes oaturels, poudre de lait ecrémé, eau de vie de vin, émulsifiants (mono- et diglycérides d'acides gras, Stearoyl-2-lacty, late de sodium, Esters mono- et diacétyltar, triques des mot), 0 et diglycerides d'acides gras), Traces éventuellà de fruits a coque
    1. Farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    3. œufs entiers frais -> en:whole-fresh-eggs - vegan: no - vegetarian: yes - ciqual_food_code: 22000
    4. beurre frais -> en:fresh-butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent: 9
    5. sucre grains -> fr:sucre-grains
    6. melon -> en:melon - vegan: yes - vegetarian: yes
      1. melon -> en:melon - vegan: yes - vegetarian: yes
      2. sirop de glucose-fructose -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
      3. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      4. correcteur d'acidité -> en:acidity-regulator
        1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
      5. colorants -> en:colour
        1. curcumine -> en:e100 - vegan: yes - vegetarian: yes
        2. rouge de cochenille -> en:e120 - vegan: no - vegetarian: no
        3. bleu brillant -> en:e133 - vegan: yes - vegetarian: yes
      6. crème conservateur fraîche -> fr:creme-conservateur-fraiche - percent: 2
      7. levure -> en:yeast - vegan: yes - vegetarian: yes
      8. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      9. gluten de ble -> en:wheat-gluten - vegan: yes - vegetarian: yes
      10. aromes oaturels -> fr:aromes-oaturels - labels: en:contains-alcohol
      11. poudre de lait ecrémé -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
      12. eau de vie de vin -> fr:eau-de-vie-de-vin - vegan: maybe - vegetarian: yes - ciqual_food_code: 1001
      13. émulsifiants -> en:emulsifier
        1. mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
        2. Stearoyl-2-lacty -> fr:stearoyl-2-lacty
        3. late de sodium -> fr:late-de-sodium
        4. Esters mono- et diacétyltar -> fr:esters-mono-et-diacetyltar
        5. triques des mot -> fr:triques-des-mot
      14. 0 et diglycerides d'acides gras -> fr:0-et-diglycerides-d-acides-gras
    7. Traces éventuellà de fruits a coque -> fr:traces-eventuella-de-fruits-a-coque

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,494 kj
    (357 kcal)
    Fat 12 g
    Saturated fat 7.5 g
    Carbohydrates 54.5 g
    Sugars 23 g
    Fiber 0 g
    Proteins 7.5 g
    Salt 0.8 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.875 %

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Data sources

Product added on by kiliweb
Last edit of product page on by ecoscore-impact-estimator.
Product page also edited by openfoodfacts-contributors, roboto-app, yuka.VnB3akNmc0NwUHhRaE1NdTJUUDV4dHgwbXNTdlhHK1pLTnNjSVE9PQ, yuka.WGZvYUFyVStvOUlPbHRnZzBoS001dXNzMllLT2NIeUhHKzhCSWc9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.