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Bonbons de chocolats - Banania

Bonbons de chocolats - Banania

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Barcode: 3588400260240 (EAN / EAN-13)

Brands: Banania

Labels, certifications, awards: Made in France

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    29 ingredients


    : sucre, beurre do cacao) matiòroc grasses végétales (tournesol, karité), lait entier on poudre, pate do cacao, lactosérum en poudre, lait écrémé on poudre, matière grasse laitière anhydre, beurre concentré, noisettes, céréales (dont farines de blé, de riz, malt de blé, gluten de blé, amidon de blé, poudre à lover E600 ii, sel, dextroce), pétales de maïs et éclats de crêpes dentelle (dont maïs, farine de blé et extrait de malt d'orge), poudre de cacao dégraissé, lactose, émulsifiant : lécithine de soja, arômes
    Allergens: Gluten, Milk, Nuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Gluten
    • Ingredient: Lactose
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Whey powder, Butterfat, Lactose

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:beurre-do-cacao-matioroc-grasses-vegetales, fr:lait-entier-on-poudre, fr:pate-do-cacao, fr:lait-ecreme-on-poudre, fr:Matière grasse de lait anhydre, fr:poudre-a-lover-e600ii, fr:dextroce, fr:petales-de-mais-et-eclats-de-crepes-dentelle

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : sucre, beurre do cacao) matiòroc grasses végétales (tournesol, karité), lait entier on poudre, pate do cacao, lactosérum en poudre, lait écrémé on poudre, matière grasse laitière anhydre, beurre concentré, noisettes, céréales (dont farines de blé, de riz, malt de blé, gluten de blé, amidon de blé, poudre à lover e600ii, sel, dextroce), pétales de maïs et éclats de crêpes dentelle (dont maïs, farine de blé, extrait de malt d'orge), poudre de cacao dégraissé, lactose, émulsifiant (lécithine de soja), arômes
    1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 6.66666666666667 - percent_max: 100
    2. beurre do cacao) matiòroc grasses végétales -> fr:beurre-do-cacao-matioroc-grasses-vegetales - percent_min: 0 - percent_max: 50
      1. tournesol -> en:sunflower - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
      2. karité -> en:shea-butter - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 25
    3. lait entier on poudre -> fr:lait-entier-on-poudre - percent_min: 0 - percent_max: 33.3333333333333
    4. pate do cacao -> fr:pate-do-cacao - percent_min: 0 - percent_max: 25
    5. lactosérum en poudre -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 20
    6. lait écrémé on poudre -> fr:lait-ecreme-on-poudre - percent_min: 0 - percent_max: 16.6666666666667
    7. matière grasse laitière anhydre -> fr:matiere-grasse-de-lait-anhydre - percent_min: 0 - percent_max: 14.2857142857143
    8. beurre concentré -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401 - percent_min: 0 - percent_max: 12.5
    9. noisettes -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent_min: 0 - percent_max: 11.1111111111111
    10. céréales -> en:cereal - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
      1. dont farines de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 10
      2. de riz -> en:rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 0 - percent_max: 5
      3. malt de blé -> en:wheat-malt - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 3.33333333333333
      4. gluten de blé -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5
      5. amidon de blé -> en:wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 2
      6. poudre à lover e600ii -> fr:poudre-a-lover-e600ii - percent_min: 0 - percent_max: 1.66666666666667
      7. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.22
      8. dextroce -> fr:dextroce - percent_min: 0 - percent_max: 0.22
    11. pétales de maïs et éclats de crêpes dentelle -> fr:petales-de-mais-et-eclats-de-crepes-dentelle - percent_min: 0 - percent_max: 9.09090909090909
      1. dont maïs -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent_min: 0 - percent_max: 9.09090909090909
      2. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 4.54545454545455
      3. extrait de malt d'orge -> en:barley-malt-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.03030303030303
    12. poudre de cacao dégraissé -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 0 - percent_max: 8.33333333333333
    13. lactose -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769
    14. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 7.14285714285714
      1. lécithine de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 7.14285714285714
    15. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 2,297 kj
    (549 kcal)
    Fat 34 g
    Saturated fat 22 g
    Carbohydrates 54 g
    Sugars 51 g
    Fiber ?
    Proteins 5.6 g
    Salt 0.22 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.182 %

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Data sources

Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by openfoodfacts-contributors, yuka.Zm9JdEVKa25pdUFLc2ZjOXdUanN3Tmg3OVlXaVdsdUxDUFpKSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.