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Baguette viennoiseThon cruditésMayonnaise allégée**en matières grasses - Auchan - 0.23 kg
Baguette viennoiseThon cruditésMayonnaise allégée**en matières grasses - Auchan - 0.23 kg
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Some of the data for this product has been provided directly by the manufacturer AUCHAN APAW.
Barcode: 3596710348800 (EAN / EAN-13)
Common name: sandwich garni de morceaux de thon Listao au naturel, de mayonnaise allégée en matières grasses, de tomate, de salade et d'œufs
Quantity: 0.23 kg
Brands: Auchan
Categories: Sandwiches, Fish sandwiches, Tuna sandwiches
Labels, certifications, awards: Nutriscore, Nutriscore Grade A
Stores: Auchan
Matching with your preferences
Health
Ingredients
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41 ingredients
wand viennese 47,8% (wheat flour (contains gluten ), water, whole liquid egg, rapeseed oil, yeast, rye flour (contains gluten ), sugar, salt, wheat gluten, wheat flour, malt (contains gluten ), treatment agent flour : ascorbic acid, colouring : riboflavin), mayonnaise moutardée 17,40% (rapeseed oil, dijon mustard 1,6% (water, mustard seeds , spirit vinegar, salt , antioxidant : disulfite of potassium, citric acid), water, egg yolk , vinegar, salt, sugar modified starch potato , thickeners : guar gum, xanthan gum), pieces of skipjack tuna to the natural ( fish ) 13% (tuna, water, salt), salad with 8.7%, eggs of 4.3% ( eggs , water, salt, acidifier : citric acid)Allergens: Eggs, Fish, Gluten, MustardTraces: Celery, Crustaceans, Milk, Nuts, Sesame seeds, Soybeans
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E101 - Riboflavin
- Additive: E412 - Guar gum
- Ingredient: Colour
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E101 - Riboflavin
Riboflavin: Riboflavin, also known as vitamin B2, is a vitamin found in food and used as a dietary supplement. Food sources include eggs, green vegetables, milk and other dairy product, meat, mushrooms, and almonds. Some countries require its addition to grains. As a supplement it is used to prevent and treat riboflavin deficiency and prevent migraines. It may be given by mouth or injection.It is nearly always well tolerated. Normal doses are safe during pregnancy. Riboflavin is in the vitamin B group. It is required by the body for cellular respiration.Riboflavin was discovered in 1920, isolated in 1933, and first made in 1935. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. Riboflavin is available as a generic medication and over the counter. In the United States a month of supplements costs less than 25 USD.Source: Wikipedia
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E101i - Riboflavin
Riboflavin: Riboflavin, also known as vitamin B2, is a vitamin found in food and used as a dietary supplement. Food sources include eggs, green vegetables, milk and other dairy product, meat, mushrooms, and almonds. Some countries require its addition to grains. As a supplement it is used to prevent and treat riboflavin deficiency and prevent migraines. It may be given by mouth or injection.It is nearly always well tolerated. Normal doses are safe during pregnancy. Riboflavin is in the vitamin B group. It is required by the body for cellular respiration.Riboflavin was discovered in 1920, isolated in 1933, and first made in 1935. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. Riboflavin is available as a generic medication and over the counter. In the United States a month of supplements costs less than 25 USD.Source: Wikipedia
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E330 - Citric acid
Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.
It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.
Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.
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E412 - Guar gum
Guar gum (E412) is a natural food additive derived from guar beans.
This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.
When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.
Ingredients analysis
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Palm oil content unknown
Unrecognized ingredients: fr:baguette-viennoise, fr:huilede-colza, fr:farinede-seigle, fr:glutende-ble, fr:farinede-ble-malte, fr:agentde-traitement-de-la-farine, fr:morceauxde-thon-listao-au-naturel, fr:moutarde-dedijon, fr:sel-epaississant, fr:cerealescontenant-du-glutenSome ingredients could not be recognized.
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- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegan
Non-vegan ingredients: Whole egg, Skipjack tuna, Egg yolk, Egg, EggSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegetarian
Non-vegetarian ingredients: Skipjack tunaSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: Baguette viennoise 52.2% (farine de BLÉ, eau, huilede colza, ŒUF entier, sucre, farinede SEIGLE, levure, sel, glutende BLÉ, farinede BLÉ malté, agentde traitement de la farine (acide ascorbique), colorant (riboflavines)), morceauxde thon Listao au naturel 17.4%, THON Listao, eau, sel, mayonnaise allégée en matières grasses 13.1% (eau, huile de colza, MOUTARDE deDijon (eau, graines de MOUTARDE, vinaigre d'alcool, sel), amidon, jaune d'ŒUF, vinaigre d'alcool, sucre, sel épaississant (gomme guar)), tomate 8.7%, salade 4.3%, OEUFS 4.3% (OEUFS, eau, acidifiant (acide citrique)), céréalescontenant du gluten- Baguette viennoise -> fr:baguette-viennoise - percent: 52.2
- farine de BLÉ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- huilede colza -> fr:huilede-colza
- ŒUF entier -> en:whole-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
- sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- farinede SEIGLE -> fr:farinede-seigle
- levure -> en:yeast - vegan: yes - vegetarian: yes
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- glutende BLÉ -> fr:glutende-ble
- farinede BLÉ malté -> fr:farinede-ble-malte
- agentde traitement de la farine -> fr:agentde-traitement-de-la-farine
- acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes
- colorant -> en:colour
- riboflavines -> en:e101 - vegan: maybe - vegetarian: yes
- morceauxde thon Listao au naturel -> fr:morceauxde-thon-listao-au-naturel - percent: 17.4
- THON Listao -> en:skipjack-tuna - vegan: no - vegetarian: no - ciqual_food_code: 26068
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- mayonnaise allégée en matières grasses -> en:reduced-fat-mayonnaise - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11079 - percent: 13.1
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
- MOUTARDE deDijon -> fr:moutarde-dedijon
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- graines de MOUTARDE -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013
- vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- amidon -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
- jaune d'ŒUF -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002
- vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
- sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- sel épaississant -> fr:sel-epaississant
- gomme guar -> en:e412 - vegan: yes - vegetarian: yes
- tomate -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent: 8.7
- salade -> en:salad - vegan: yes - vegetarian: yes - percent: 4.3
- OEUFS -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent: 4.3
- OEUFS -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- acidifiant -> en:acid
- acide citrique -> en:e330 - vegan: yes - vegetarian: yes
- céréalescontenant du gluten -> fr:cerealescontenant-du-gluten
Nutrition
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Very good nutritional quality
This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 7
- Proteins: 5 / 5 (value: 9.9, rounded value: 9.9)
- Fiber: 2 / 5 (value: 2.5, rounded value: 2.5)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 6
- Energy: 2 / 10 (value: 888, rounded value: 888)
- Sugars: 0 / 10 (value: 3.4, rounded value: 3.4)
- Saturated fat: 0 / 10 (value: 0.7, rounded value: 0.7)
- Sodium: 4 / 10 (value: 368, rounded value: 368)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (6 - 7)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (6%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0.7%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (3.4%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.92%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (230 g (Valeurs nutritionnelles moyennes pour 1 portion de 230 g))Compared to: Tuna sandwiches Energy 888 kj
(211 kcal)2,040 kj
(485 kcal)-12% Fat 6 g 13.8 g -43% Saturated fat 0.7 g 1.61 g -50% Carbohydrates 28 g 64.4 g +11% Sugars 3.4 g 7.82 g +20% Fiber 2.5 g 5.75 g +5% Proteins 9.9 g 22.8 g -0% Salt 0.92 g 2.12 g -17% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 0 % 0 % -100% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 13.95 % 13.95 %
Environment
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Eco-Score C - Moderate environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: B (Score: 64/100)
Category: Sandwich made with wholemeal loaf bread, tuna, raw vegetables and mayonnaise
Category: Sandwich made with wholemeal loaf bread, tuna, raw vegetables and mayonnaise
- PEF environmental score: 0.39 (the lower the score, the lower the impact)
- including impact on climate change: 2.50 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Missing packaging information for this product
Malus: -15
⚠ ️ The information about the packaging of this product is not filled in.⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: C (Score: 44/100)
Product: Baguette viennoiseThon cruditésMayonnaise allégée**en matières grasses - Auchan - 0.23 kg
Life cycle analysis score: 64
Sum of bonuses and maluses: -20
Final score: 44/100
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Carbon footprint
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Equal to driving 1.3 km in a petrol car
250 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Sandwich made with wholemeal loaf bread, tuna, raw vegetables and mayonnaise (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Missing packaging information for this product
⚠ ️ The information about the packaging of this product is not filled in.Take a photo of the recycling information Take a photo of the recycling information
Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Other information
Conservation conditions: A conserver entre 0°C et +4°C
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Data sources
The manufacturer AUCHAN APAW uses Agena3000 to automatically transmit data and photos for its products.
Product added on by kiliweb
Last edit of product page on by org-auchan-apaw.
Product page also edited by arc2, inf, openfoodfacts-contributors, roboto-app, segundo, teolemon, thaialagata, yuka.ZkpvdFM1WUFwS000dXNNZCtUL3QxK2g0N29HVFlVYXRKY2NBSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlmBmbvHPnAPeFw3WwEuH44rUJc3DXdp1urjgYqs, yuka.sY2b0xO6T85zoF3NwEKvlmoWWMvS-j31Zhr6sHSS7IuAH4HrYvpp5rfDIqg.