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Barres de céréalesFigue - Auchan - 0.126 kg

Barres de céréalesFigue - Auchan - 0.126 kg

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Some of the data for this product has been provided directly by the manufacturer AUCHAN APAW.

Barcode: 3596710421923 (EAN / EAN-13)

Common name: barres céréalières à la figue

Quantity: 0.126 kg

Packaging: Cardboard, Sleeve

Brands: Auchan

Categories: Snacks, Barres, Barres de céréales, Barres de céréales au chocolat, Barres de céréales aux fruits, Snacks sucrés, Barres de céréales

Labels, certifications, awards: Nutriscore, Nutriscore Grade B

Stores: Auchan

Countries where sold: France, World

Matching with your preferences

Health

Ingredients

27 ingredients

French: Sirop de glucose, figue deshydratée 17% (figue, dextrose), flocons d'AVOINE 12%, pétales de BLÉ complet 12% (BLÉ complet, extrait de malt d'ORGE, sel), flocons de SEIGLE 10,5%, céréales croustillantes (farine de BLÉ 5,5%, farine de riz 2%, dextrose, sucre, sel), huile de tournesol, fructooligosaccharides, stabilisant: sorbitols, arôme naturel de figue, colorant: caramel ordinaire, émulsifiant: lécithines (SOJA), antioxydant: extrait riche en tocophérols. Traces éventuelles de lait, d'arachides et de fruits à coque

Allergens: Gluten, Soybeans

Traces: Milk, Nuts, Peanuts

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E150a - Plain caramel

Additive: E322 - Lecithins

Additive: E420 - Sorbitol

Ingredient: Colour

Ingredient: Dextrose

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Glucose

Ingredient: Glucose syrup

Ingredient: Sweetener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E150a - Plain caramel

E306 - Tocopherol-rich extract

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - Lecithin

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E420 - Sorbitol

Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
Source: Wikipedia

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: fr:figue-deshydratee
Some ingredients could not be recognized.
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Vegan status unknown
Unrecognized ingredients: fr:figue-deshydratee, Fructooligosaccharide
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: fr:figue-deshydratee, Fructooligosaccharide
Some ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: Sirop de glucose, figue deshydratée 17% (figue, dextrose), flocons d'AVOINE 12%, pétales de BLÉ complet 12% (BLÉ complet, extrait de malt d'ORGE, sel), flocons de SEIGLE 10.5%, céréales croustillantes (farine de BLÉ 5.5%, farine de riz 2%, dextrose, sucre, sel), huile de tournesol, fructooligosaccharides, stabilisant (sorbitols), arôme naturel de figue, colorant (caramel ordinaire), émulsifiant (lécithines de SOJA), antioxydant (extrait riche en tocophérols)
Sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 17 - percent_max: 41

figue deshydratée -> fr:figue-deshydratee - percent_min: 17 - percent: 17 - percent_max: 17

figue -> en:fig - vegan: yes - vegetarian: yes - ciqual_food_code: 13012 - percent_min: 8.5 - percent_max: 17

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 8.5

flocons d'AVOINE -> en:oat-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 9311 - percent_min: 12 - percent: 12 - percent_max: 12

pétales de BLÉ complet -> en:whole-wheat-flakes - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 12 - percent: 12 - percent_max: 12

BLÉ complet -> en:whole-wheat - vegan: yes - vegetarian: yes - ciqual_food_code: 9010 - percent_min: 5.6 - percent_max: 12

extrait de malt d'ORGE -> en:barley-malt-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.4

flocons de SEIGLE -> en:rye-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 9390 - percent_min: 10.5 - percent: 10.5 - percent_max: 10.5

céréales croustillantes -> en:cereal-crispies - vegan: yes - vegetarian: yes - percent_min: 7.5 - percent_max: 10.5

farine de BLÉ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 5.5 - percent: 5.5 - percent_max: 5.5

farine de riz -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 2 - percent: 2 - percent_max: 2

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.5

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.4

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 7.2

fructooligosaccharides -> en:fructooligosaccharide - percent_min: 0 - percent_max: 6

stabilisant -> en:stabiliser - percent_min: 0 - percent_max: 5.14285714285714

sorbitols -> en:e420 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.14285714285714

arôme naturel de figue -> en:natural-fig-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.5

colorant -> en:colour - percent_min: 0 - percent_max: 4

caramel ordinaire -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4

émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 3.6

lécithines de SOJA -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 3.6

antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 3.27272727272727

extrait riche en tocophérols -> en:e306 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.27272727272727

Nutrition

Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 12
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 8

Proteins: 3 / 5 (value: 5.3, rounded value: 5.3)

Fiber: 5 / 5 (value: 6.9, rounded value: 6.9)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 12.75, rounded value: 12.8)

Negative points: 10

Energy: 4 / 10 (value: 1546, rounded value: 1546)

Sugars: 5 / 10 (value: 25, rounded value: 25)

Saturated fat: 0 / 10 (value: 0.8, rounded value: 0.8)

Sodium: 1 / 10 (value: 160, rounded value: 160)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (10 - 8)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (5.7%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.8%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (25%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.4%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (21 g)	Compared to: Barres-de-cereales-au-chocolat
Energy	1,546 kj (366 kcal)	325 kj (76 kcal)	-16%
Fat	5.7 g	1.2 g	-66%
Saturated fat	0.8 g	0.168 g	-91%
Carbohydrates	70 g	14.7 g	+17%
Sugars	25 g	5.25 g	-21%
Fiber	6.9 g	1.45 g	+28%
Proteins	5.3 g	1.11 g	-23%
Salt	0.4 g	0.084 g	+13%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	12.75 %	12.75 %

Serving size: 21 g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a low impact

Packaging parts

Sleeve (Cardboard)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Other information

Conservation conditions: Craint la chaleur et l'humidité

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Data sources

The manufacturer AUCHAN APAW uses Agena3000 to automatically transmit data and photos for its products.

Product added on October 18, 2016, 1:31:27 PM CEST by kiliweb
Last edit of product page on March 28, 2024, 4:41:20 AM CET by org-auchan-apaw.
Product page also edited by aleene, asmoth, ecoscore-impact-estimator, freezer, grumpf, isabel626, moon-rabbit, openfoodfacts-contributors, packbot, quechoisir, roboto-app, segundo, tacite-mass-editor, teolemon, yuka.SHZrZE9iby8vK3N6c01NeThEL2VvYzk0dzhTS1lVT2xjTm8ySVE9PQ, yuka.YTdnN1BxTmVyT0VVaWNNc3JqSE04ZTk4K3BUNEJHU0xMOVFNSWc9PQ, yuka.YXFJTE9aOEIrZk1ucThJRjN4MzR5UFo1OThXU2J6dUtNcllUSVE9PQ, yuka.ZnFFak1vb292OHNwc3ZZajVpN1IwK3gzbmFXRVdtQ2VNUHMySVE9PQ.

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Barres de céréalesFigue - Auchan - 0.126 kg