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Radiatori Pesto Rosso, 250g - MIX - 250 g

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Radiatori Pesto Rosso, 250g - MIX - 250 g

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Barcode: 3700009265659 (EAN / EAN-13)

Quantity: 250 g

Brands: MIX

Countries where sold: France

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Health

Ingredients

  • icon

    53 ingredients

    : pâtes alimentaires radiatori aux oeufs cuites 51,1% (eau, semoule de blé dur, oeufs), sauce pesto aux tomates mi-séchées 11,1% [tomates mi-séchées 3,8% (tomates, huile de tournesol, sel), Parmigiano Reggiano 2,4%, huile d’olive vierge extra, ail 0,9%, basilic, pignons de pin grillés 0,9%], poivrons grillés 10,6%, huile de colza, courgettes grillées 4,8%, préparation culinaire à base de poivrons rouges 3,8% (poivrons rouges, huile de tournesol, jus de citron à base de concentré, sel, sucre, herbes de Provence, ail, poivre noir), eau, fromage italien 2,8% (lait de vache cru, sel, présure, conservateur : lysozyme (oeuf)), jus concentré de poivron rouge, plantes aromatiques, vinaigre balsamique (vinaigre de vin, moût de raisin concentré et cuit, colorant : caramel au sulfite d'ammonium), vinaigre d’alcool, sel, moutarde de Dijon (eau, graines de moutarde, vinaigre d'alcool, sel), poivre blanc, colorant : extrait de paprika, amidon modifié de pomme de terre, épaississant : gomme xanthane.
    Allergens: Eggs, Gluten, Milk, Mustard

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E150d - Sulphite ammonia caramel
    • Additive: E160c - Paprika extract
    • Additive: E415 - Xanthan gum
    • Ingredient: Colour
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

Ingredients analysis

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    Palm oil free

    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:pates-alimentaires-radiatori-aux-oeufs-cuites, fr:sauce-pesto-aux-tomates-mi-sechees, fr:preparation-culinaire-a-base-de-poivrons-rouges, fr:fromage-italien, fr:jus-concentre-de-poivron-rouge

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Egg, Parmigiano reggiano, Raw cow's milk, E1105

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: E1105

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : pâtes alimentaires radiatori aux _oeufs_ cuites 51.1% (eau, semoule de _blé_ dur, oeufs), sauce pesto aux tomates mi-séchées 11.1% (tomates mi-séchées 3.8% (tomates, huile de tournesol, sel), _Parmigiano Reggiano_ 2.4%, huile d'olive vierge extra, ail 0.9%, basilic, pignons de pin 0.9%), poivrons 10.6%, huile de colza, courgettes grillées 4.8%, préparation culinaire à base de poivrons rouges 3.8% (poivrons rouges, huile de tournesol, jus de citron à base de concentré, sel, sucre, herbes de Provence, ail, poivre noir), eau, _fromage_ italien 2.8% (_lait_ de vache cru, sel, présure, conservateur (lysozyme)), jus concentré de poivron rouge, plantes aromatiques, vinaigre balsamique (vinaigre de vin, moût de raisin concentré et cuit, colorant (caramel au sulfite d'ammonium)), vinaigre d'alcool, sel, _moutarde_ de Dijon (eau, graines de _moutarde_, vinaigre d'alcool, sel), poivre blanc, colorant (extrait de paprika), amidon modifié de pomme de terre, épaississant (gomme xanthane)
    1. pâtes alimentaires radiatori aux _oeufs_ cuites -> fr:pates-alimentaires-radiatori-aux-oeufs-cuites - percent_min: 51.1 - percent: 51.1 - percent_max: 51.1
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 17.0333333333333 - percent_max: 51.1
      2. semoule de _blé_ dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610 - percent_min: 0 - percent_max: 25.55
      3. oeufs -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 17.0333333333333
    2. sauce pesto aux tomates mi-séchées -> fr:sauce-pesto-aux-tomates-mi-sechees - percent_min: 11.2 - percent: 11.1 - percent_max: 9.59999999999999
      1. tomates mi-séchées -> fr:tomates-semi-sechees - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 3.8 - percent: 3.8 - percent_max: 3.4
        1. tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047
        2. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
        3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_max: 1
      2. _Parmigiano Reggiano_ -> en:parmigiano-reggiano - vegan: no - vegetarian: maybe - ciqual_food_code: 12120 - percent_min: 2.4 - percent: 2.4 - percent_max: 2
      3. huile d'olive vierge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270 - percent_min: 2.3 - percent_max: 1.9
      4. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0.9 - percent: 0.9 - percent_max: 0.499999999999997
      5. basilic -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent_min: 0.9 - percent_max: 0.9
      6. pignons de pin -> en:pine-nuts - vegan: yes - vegetarian: yes - ciqual_food_code: 15025 - percent_min: 0.9 - percent: 0.9 - percent_max: 0.9
    3. poivrons -> en:bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20041 - percent_min: 10.6 - percent: 10.6 - percent_max: 10.6
    4. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 4.8 - percent_max: 10.6
    5. courgettes grillées -> en:grilled-courgette - vegan: yes - vegetarian: yes - ciqual_food_code: 20020 - percent_min: 4.8 - percent: 4.8 - percent_max: 4.8
    6. préparation culinaire à base de poivrons rouges -> fr:preparation-culinaire-a-base-de-poivrons-rouges - percent_min: 3.8 - percent: 3.8 - percent_max: 3.8
      1. poivrons rouges -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087 - percent_min: 0.475 - percent_max: 3.8
      2. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 1.9
      3. jus de citron à base de concentré -> en:lemon-juice-from-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 1.26666666666667
      4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1
      5. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.76
      6. herbes de Provence -> en:herbes-de-provence - vegan: yes - vegetarian: yes - ciqual_food_code: 11060 - percent_min: 0 - percent_max: 0.633333333333333
      7. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.542857142857143
      8. poivre noir -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 0.542857142857143
    7. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 2.8 - percent_max: 3.8
    8. _fromage_ italien -> fr:fromage-italien - percent_min: 2.8 - percent: 2.8 - percent_max: 2.8
      1. _lait_ de vache cru -> en:raw-cow-s-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0.7 - percent_max: 2.8
      2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1
      3. présure -> en:rennet - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1
      4. conservateur -> en:preservative - percent_min: 0 - percent_max: 0.7
        1. lysozyme -> en:e1105 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.7
    9. jus concentré de poivron rouge -> fr:jus-concentre-de-poivron-rouge - percent_min: 0.140000000000002 - percent_max: 2.67142857142857
    10. plantes aromatiques -> en:herb - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.32
    11. vinaigre balsamique -> en:balsamic-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11091 - percent_min: 0 - percent_max: 2.06222222222222
      1. vinaigre de vin -> en:wine-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 2.06222222222222
      2. moût de raisin concentré et cuit -> fr:mout-de-raisin-concentre-et-cuit - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.03111111111111
      3. colorant -> en:colour - percent_min: 0 - percent_max: 0.687407407407408
        1. caramel au sulfite d'ammonium -> en:e150d - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.687407407407408
    12. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 1.856
    13. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1
    14. _moutarde_ de Dijon -> en:dijon-mustard - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 1
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 1
      2. graines de _moutarde_ -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 0.5
      3. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 0.333333333333333
      4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.25
    15. poivre blanc -> en:white-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11019 - percent_min: 0 - percent_max: 1
    16. colorant -> en:colour - percent_min: 0 - percent_max: 1
      1. extrait de paprika -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
    17. amidon modifié de pomme de terre -> en:modified-potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 1
    18. épaississant -> en:thickener - percent_min: 0 - percent_max: 1
      1. gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (250g)
    Energy 900 kj
    (215 kcal)     		2,250 kj
    (538 kcal)
    Fat 13 g 32.5 g
    Saturated fat 2.1 g 5.25 g
    Carbohydrates 17 g 42.5 g
    Sugars 3.2 g 8 g
    Fiber 2 g 5 g
    Proteins 6.6 g 16.5 g
    Salt 1 g 2.5 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 32.737 % 32.737 %
Serving size: 250g

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Product added on by kiliweb
Last edit of product page on by silverrider.
Product page also edited by mixbuffet, openfoodfacts-contributors, yuka.YjRFWUlMd01oT1VJaXZkaXhpdnU1dlZFOTdhZ1kwT09kT2tJSWc9PQ.

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