Catastrophe gouda - Delacre

Food processing

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  Ultra processed foods

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  Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

  • Additive: E160b - Annatto
  • Additive: E322 - Lecithins
  • Ingredient: Colour
  • Ingredient: Dextrose
  • Ingredient: Emulsifier
  • Ingredient: Glucose
  • Ingredient: Whey

  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Additives

Ingredients analysis

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  Details of the analysis of the ingredients

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  : farine de froment 31miste, poudre de lactosérum, lactose et protéines de lait arôme (fromage 2‚406 el, dextrose, colorant (annatto), émulsifiant (lécithines de soja), poudres lever, bonates de sodium), ? poivre, A conserver de préférence dans, Wafeltjes met Goudse kaassmaak vulling, Ingrediénterv, tarwebloem poeder, lactose en melkeiwitten, aroma (kaaspoeder 2.4%), eigee\poeder zouX de *to, emulgator (sojalecithine), rijsmiddelen, dinatrium disfosfaat, natriumcarbonaxenà poren van sesamzaad en andere gluten bevatten, Bij voorkeur koe\ en droog bewaren, affel mit Goudakâsegeschmack-Füllung Zutaten (Weizenmehl), Pa\m, Pa\mke! ose und Milcheiweiê, Aromen (Kâsepulver 2.4%), Eigelbpu\ver Sa\z Dextrose ? 3tor (Sojafecithin), Backtriebmittel (Disodiumdiphosphat, Natriumcarbonate), Pfefer, ?uren von Sesamsamen und anderen Gluten enthalten, Vorzugsweise kuh\ und Mers With gouda flavoured cheese fillinq ? Ingredients (Wheat flour ? veoetab\e ose and milk protein), flavours (cheese powder), egg yo\V -- emulsifier (soya lecithin), raising agents, dtsodium diphosphate, sodi ain traces cf sesame seeds and cther gluten, Best kept in a cool, dry

  1. farine de froment 31miste -> fr:farine-de-froment-31miste
  2. poudre de lactosérum -> en:whey-powder - vegan: no - vegetarian: maybe
  3. lactose et protéines de lait arôme -> fr:lactose-et-proteines-de-lait-arome
     1. fromage 2‚406 el -> fr:fromage-2-406-el
     2. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
     3. colorant -> en:colour
        1. annatto -> en:e160b - vegan: yes - vegetarian: yes
     4. émulsifiant -> en:emulsifier
        1. lécithines de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
     5. poudres lever -> fr:poudres-lever
     6. bonates de sodium -> fr:bonates-de-sodium
  4. ? poivre -> en:pepper - vegan: yes - vegetarian: yes
  5. A conserver de préférence dans -> fr:a-conserver-de-preference-dans
  6. Wafeltjes met Goudse kaassmaak vulling -> fr:wafeltjes-met-goudse-kaassmaak-vulling
  7. Ingrediénterv -> fr:ingredienterv
  8. tarwebloem poeder -> fr:tarwebloem-poeder
  9. lactose en melkeiwitten -> fr:lactose-en-melkeiwitten
  10. aroma -> fr:aroma
      1. kaaspoeder -> fr:kaaspoeder - percent: 2.4
  11. eigee\poeder zouX de *to -> fr:eigee-poeder-zoux-de-to
  12. emulgator -> fr:emulgator
      1. sojalecithine -> fr:sojalecithine
  13. rijsmiddelen -> fr:rijsmiddelen
  14. dinatrium disfosfaat -> fr:dinatrium-disfosfaat
  15. natriumcarbonaxenà poren van sesamzaad en andere gluten bevatten -> fr:natriumcarbonaxena-poren-van-sesamzaad-en-andere-gluten-bevatten
  16. Bij voorkeur koe\ en droog bewaren -> fr:bij-voorkeur-koe-en-droog-bewaren
  17. affel mit Goudakâsegeschmack-Füllung Zutaten -> fr:affel-mit-goudakasegeschmack-fullung-zutaten
      1. Weizenmehl -> fr:weizenmehl
  18. Pa\m -> fr:pa-m
  19. Pa\mke! ose und Milcheiweiê -> fr:pa-mke-ose-und-milcheiweie
  20. Aromen -> fr:aromen
      1. Kâsepulver -> fr:kasepulver - percent: 2.4
  21. Eigelbpu\ver Sa\z Dextrose ? 3tor -> fr:eigelbpu-ver-sa-z-dextrose-3tor
      1. Sojafecithin -> fr:sojafecithin
  22. Backtriebmittel -> fr:backtriebmittel
      1. Disodiumdiphosphat -> fr:disodiumdiphosphat
      2. Natriumcarbonate -> fr:natriumcarbonate
  23. Pfefer -> fr:pfefer
  24. ?uren von Sesamsamen und anderen Gluten enthalten -> fr:uren-von-sesamsamen-und-anderen-gluten-enthalten
  25. Vorzugsweise kuh\ und Mers With gouda flavoured cheese fillinq ? Ingredients -> fr:vorzugsweise-kuh-und-mers-with-gouda-flavoured-cheese-fillinq-ingredients
      1. Wheat flour ? veoetab\e ose and milk protein -> fr:wheat-flour-veoetab-e-ose-and-milk-protein
  26. flavours -> fr:flavours
      1. cheese powder -> fr:cheese-powder
  27. egg yo\V -- emulsifier -> fr:egg-yo-v-emulsifier
      1. soya lecithin -> fr:soya-lecithin
  28. raising agents -> fr:raising-agents
  29. dtsodium diphosphate -> fr:dtsodium-diphosphate
  30. sodi ain traces cf sesame seeds and cther gluten -> fr:sodi-ain-traces-cf-sesame-seeds-and-cther-gluten
  31. Best kept in a cool -> fr:best-kept-in-a-cool
  32. dry -> fr:dry

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  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml
  Energy	2,356 kj (563 kcal)
  Fat	37.1 g
  Saturated fat	23.8 g
  Carbohydrates	49.7 g
  Sugars	23.2 g
  Fiber	?
  Proteins	7.2 g
  Salt	1.27 g
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Packaging

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Transportation

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  Origins of ingredients

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