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Cachir bœuf olives - Oriental Viandes - 450 g

Cachir bœuf olives - Oriental Viandes - 450 g

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Barcode: 3700141401267 (EAN / EAN-13)

Quantity: 450 g

Brands: Oriental Viandes

Labels, certifications, awards: Halal

Countries where sold: France

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Health

Ingredients

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    19 ingredients


    : CACHIR VOLAILLE GOUT Préparation amylacée alite à base de volaille goût aux olives. Viandes séparées de pulet (49%), graisse de poulet (23%), eau, olives paprika, sel, E509)t féale de de terre, faìne de froment, protéines de soja, sel, amidorrindlfié de mais, arôme, plantes aromaüques et épiœs, amidon de froment,slabTisateur. E450, E451, srop de gltmse, goût
    Allergens: Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E450 - Diphosphates
    • Additive: E451 - Triphosphates
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E450 - Diphosphates


    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E451 - Triphosphates


    Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.
    Source: Wikipedia
  • E509 - Calcium chloride


    Calcium chloride: Calcium chloride is an inorganic compound, a salt with the chemical formula CaCl2. It is a colorless crystalline solid at room temperature, highly soluble in water. Calcium chloride is commonly encountered as a hydrated solid with generic formula CaCl2-H2O-x, where x = 0, 1, 2, 4, and 6. These compounds are mainly used for de-icing and dust control. Because the anhydrous salt is hygroscopic, it is used as a desiccant.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Chicken fat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Chicken fat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : CACHIR VOLAILLE GOUT Préparation amylacée alite à base de volaille goût aux olives, Viandes séparées de pulet 49%, graisse de poulet 23%, eau, olives paprika, sel, e509)t féale de de terre, faìne de froment, protéines de soja, sel, amidorrindlfié de mais, arôme, plantes aromaüques et épiœs, amidon de froment, slabTisateur, e450, e451, srop de gltmse, goût
    1. CACHIR VOLAILLE GOUT Préparation amylacée alite à base de volaille goût aux olives -> fr:cachir-volaille-gout-preparation-amylacee-alite-a-base-de-volaille-gout-aux-olives
    2. Viandes séparées de pulet -> fr:viandes-separees-de-pulet - percent: 49
    3. graisse de poulet -> en:chicken-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16540 - percent: 23
    4. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    5. olives paprika -> fr:olives-paprika
    6. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    7. e509)t féale de de terre -> fr:e509-t-feale-de-de-terre
    8. faìne de froment -> fr:faine-de-froment
    9. protéines de soja -> en:soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591
    10. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    11. amidorrindlfié de mais -> fr:amidorrindlfie-de-mais
    12. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe
    13. plantes aromaüques et épiœs -> fr:plantes-aromauques-et-epioes
    14. amidon de froment -> en:wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    15. slabTisateur -> fr:slabtisateur
    16. e450 -> en:e450 - vegan: yes - vegetarian: yes
    17. e451 -> en:e451 - vegan: yes - vegetarian: yes
    18. srop de gltmse -> fr:srop-de-gltmse
    19. goût -> fr:gout

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,004 kj
    (240 kcal)
    Fat 20 g
    Saturated fat 7 g
    Carbohydrates 4 g
    Sugars 0 g
    Fiber ?
    Proteins 11 g
    Salt 2 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by kiliweb
Last edit of product page on by kiliweb.
Product page also edited by autorotate-bot, openfoodfacts-contributors, roboto-app, yuka.AOpgM8W2FeMcO_Pj_aVl1haaFLnYWO1WBGQOog, yuka.U0lZT0lxRXV1UEFiaHNRQnhUZlgrNDR2L3JtSGVES1BBTEViSVE9PQ, yuka.UXJBK0thY2R2dlJhbi9OdnpqclA5dDhweE0vMVdFYUtCN0FLSWc9PQ, yuka.Uq59PtvTNpR7EfqI9IYFzRG7O7fAUtZ0EiYxog, yuka.VDY4cUdha0xsTjBGbWZFRThrMlBvdEpWNDRDU0JVV3dBTGMzSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlmhkbdbvixTFHSTusGm75_mONZjERMpKxKbnIas.

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