Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

Spordej brownie - Overstims

edit Edit the page

Spordej brownie - Overstims

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 3700153150221 (EAN / EAN-13)

Brands: Overstims

Labels, certifications, awards: No gluten, No preservatives

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    41 ingredients

    : en pou Saveur Brownie gluten energétique et facile a consommer, SPORDEJ sans entfiinement en pleine possession de ses moyens, Idéal pour du déjeuner ou en fin de Journée. Se consomme idéalement juste avant 120 g - 3 à 6 mesures, Ajouter de reau froide en remuantjusqu'à ni liquide, ni compact. Astuce, associéauREGEPR0r protéines qui contribuent à maintenir la masse musculaire), SPORDE$ sans gluten en récupération. : maltodextrines, protéines de soja (émulsifiant : lécithines (soja}), pomme de terre modifiée, poudre de cacao 10%, copeaux de chocolat de cacao, sucre, beurre de cacao, matière grasse du lait, émulsifiant (soja), arôme naturel de vanille), fructose, noix de pécan caramélisées noixde écan 63%, sucre, sucre glace (antiagglomérant : dioxyde de silicium) age: Omme arabique, sirop de sucre caramélisé), dextrose, arômes trica cique, correcteurs d'acidité : carbonates de magnésium et df BI (thiamine). Fabriqué dans un atelier qui utilise : autres fruits a céleri, sulfites. Conformément à la réglementation ce produit contient 20 rng/kg de gluten.
    Allergens: Milk, Soybeans
    Traces: Sulphur dioxide and sulphites

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E551 - Silicon dioxide
    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Maltodextrin

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E504 - Magnesium carbonates

    Magnesium carbonate: Magnesium carbonate, MgCO3 -archaic name magnesia alba-, is an inorganic salt that is a white solid. Several hydrated and basic forms of magnesium carbonate also exist as minerals.
    Source: Wikipedia

  • E551 - Silicon dioxide

    Silicon dioxide: Silicon dioxide, also known as silica, silicic acid or silicic acid anydride is an oxide of silicon with the chemical formula SiO2, most commonly found in nature as quartz and in various living organisms. In many parts of the world, silica is the major constituent of sand. Silica is one of the most complex and most abundant families of materials, existing as a compound of several minerals and as synthetic product. Notable examples include fused quartz, fumed silica, silica gel, and aerogels. It is used in structural materials, microelectronics -as an electrical insulator-, and as components in the food and pharmaceutical industries. Inhaling finely divided crystalline silica is toxic and can lead to severe inflammation of the lung tissue, silicosis, bronchitis, lung cancer, and systemic autoimmune diseases, such as lupus and rheumatoid arthritis. Uptake of amorphous silicon dioxide, in high doses, leads to non-permanent short-term inflammation, where all effects heal.
    Source: Wikipedia

Ingredients analysis

  • icon

    Non-vegan

    Non-vegan ingredients: Milkfat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: fr:en-pou-saveur-brownie-gluten-energetique-et-facile-a-consommer, fr:spordej-sans-entfiinement-en-pleine-possession-de-ses-moyens, fr:ideal-pour-du-dejeuner-et-en-fin-de-journee, fr:se-consomme-idealement-juste-avant, fr:3-a-6-mesures, fr:ajouter-de-reau-froide-en-remuantjusqu-a-ni-liquide, fr:ni-compact, fr:astuce, fr:associeauregepr0r-proteines-qui-contribuent-a-maintenir-la-masse-musculaire, fr:sporde-en-recuperation, fr:pomme-de-terre-modifiee, fr:copeaux-de-chocolat-de-cacao, fr:noix-de-pecan-caramelisees-noixde-ecan, fr:age, fr:omme-arabique, fr:aromes-trica-cique, fr:carbonates-de-magnesium-et-df-bi, Thiamin, fr:fabrique-dans-un-atelier-qui-utilise, fr:autres-fruits-a-celeri, Sulfite, fr:conformement-a-la-reglementation-ce-produit-contient-20-rng, fr:kg-de-gluten

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : en pou Saveur Brownie gluten energétique et facile a consommer, SPORDEJ sans entfiinement en pleine possession de ses moyens, Idéal pour du déjeuner et en fin de Journée, Se consomme idéalement juste avant, 3 à 6 mesures, Ajouter de reau froide en remuantjusqu'à ni liquide, ni compact, Astuce, associéauREGEPR0r protéines qui contribuent à maintenir la masse musculaire, SPORDE$ en récupération (maltodextrines), protéines de soja (émulsifiant (lécithines), pomme de terre modifiée, poudre de cacao 10%, copeaux de chocolat de cacao, sucre, beurre de cacao, matière grasse du lait, émulsifiant, arôme naturel de vanille), fructose, noix de pécan caramélisées noixde écan 63%, sucre, sucre glace (antiagglomérant (dioxyde de silicium)), age (Omme arabique), sirop de sucre caramélisé, dextrose, arômes trica cique, correcteurs d'acidité (carbonates de magnésium et df BI (thiamine), Fabriqué dans un atelier qui utilise), autres fruits a céleri, sulfites, Conformément à la réglementation ce produit contient 20 rng, kg de gluten
    1. en pou Saveur Brownie gluten energétique et facile a consommer -> fr:en-pou-saveur-brownie-gluten-energetique-et-facile-a-consommer
    2. SPORDEJ sans entfiinement en pleine possession de ses moyens -> fr:spordej-sans-entfiinement-en-pleine-possession-de-ses-moyens
    3. Idéal pour du déjeuner et en fin de Journée -> fr:ideal-pour-du-dejeuner-et-en-fin-de-journee
    4. Se consomme idéalement juste avant -> fr:se-consomme-idealement-juste-avant
    5. 3 à 6 mesures -> fr:3-a-6-mesures
    6. Ajouter de reau froide en remuantjusqu'à ni liquide -> fr:ajouter-de-reau-froide-en-remuantjusqu-a-ni-liquide
    7. ni compact -> fr:ni-compact
    8. Astuce -> fr:astuce
    9. associéauREGEPR0r protéines qui contribuent à maintenir la masse musculaire -> fr:associeauregepr0r-proteines-qui-contribuent-a-maintenir-la-masse-musculaire
    10. SPORDE$ en récupération -> fr:sporde-en-recuperation - labels: en:no-gluten
      1. maltodextrines -> en:maltodextrin - vegan: yes - vegetarian: yes
    11. protéines de soja -> en:soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591
      1. émulsifiant -> en:emulsifier
        1. lécithines -> en:e322 - vegan: maybe - vegetarian: maybe
      2. pomme de terre modifiée -> fr:pomme-de-terre-modifiee
      3. poudre de cacao -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent: 10
      4. copeaux de chocolat de cacao -> fr:copeaux-de-chocolat-de-cacao
      5. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      6. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
      7. matière grasse du lait -> en:milkfat - vegan: no - vegetarian: yes - from_palm_oil: maybe
      8. émulsifiant -> en:emulsifier
      9. arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes
    12. fructose -> en:fructose - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
    13. noix de pécan caramélisées noixde écan -> fr:noix-de-pecan-caramelisees-noixde-ecan - percent: 63
    14. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    15. sucre glace -> en:icing-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      1. antiagglomérant -> en:anti-caking-agent
        1. dioxyde de silicium -> en:e551 - vegan: yes - vegetarian: yes
    16. age -> fr:age
      1. Omme arabique -> fr:omme-arabique
    17. sirop de sucre caramélisé -> en:brown-sugar-syrup - vegan: yes - vegetarian: yes
    18. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    19. arômes trica cique -> fr:aromes-trica-cique
    20. correcteurs d'acidité -> en:acidity-regulator
      1. carbonates de magnésium et df BI -> fr:carbonates-de-magnesium-et-df-bi
        1. thiamine -> en:thiamin
      2. Fabriqué dans un atelier qui utilise -> fr:fabrique-dans-un-atelier-qui-utilise
    21. autres fruits a céleri -> fr:autres-fruits-a-celeri
    22. sulfites -> en:sulfite
    23. Conformément à la réglementation ce produit contient 20 rng -> fr:conformement-a-la-reglementation-ce-produit-contient-20-rng
    24. kg de gluten -> fr:kg-de-gluten

Nutrition

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,703 kj
    (407 kcal)
    Fat 9.1 g
    Saturated fat 4.1 g
    Carbohydrates 66 g
    Sugars 4.3 g
    Fiber 4.3 g
    Proteins 13 g
    Salt 0.8 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Packaging

Transportation

Report a problem

Data sources

Product added on by kiliweb
Last edit of product page on by kiliweb.
Product page also edited by openfoodfacts-contributors, roboto-app, yuka.WElwUU1aWTYvc1ZhaWMwSDd3L1h4djh1enM2TkIyZTFFdklCSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkhKTdaOpT7JDyzQtlfWntiJNLfNb95QzavmNqg, yuka.sY2b0xO6T85zoF3NwEKvllZAX-rduG6UbT_Rk2eZ4dOTKJrpbt1j45flbKo.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
Edit the page