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Focaccia - Very Veg !

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Barcode: 3700656403381 (EAN / EAN-13)

Brands: Very Veg !, Very Veg!

Labels, certifications, awards: Vegetarian, Vegan

Countries where sold: France

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Health

Ingredients

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    53 ingredients

    : FOCRCCIR R LR COURGE ET 6RRlNES DE pnvor WEC FRRIS ET NRTUREL H COURGE ET GRRINES OE PHVOT 5570 OE BLE, COURGE 1670, EBU, HUILE VEGETHLE NON HYOROGENEE (TOURNESOL, CRRTHRME). SEL, LEVURE, OE (ORGE, MBÎS), GRBINES OE PRVOT 170), FRBIS 1570 (EBU, GLUTEN OE BLE 3670, FRRINE DE BLE DUR, OE POIS CHICHES, LEVRIN DE BLE FERHENTRTION HUILE D'OLIVE EXTRR VIERGE, EXTRRIT DE LEVURE, SOIR, SEL), FRRINE OE BLE TENDRE, HUILE DE COCO NON HYOROGENEE, SEL POIVRE EN POUDRE, RIL EN POUDRE, POMME OE TERRE OIGNON OESHYORRTE. CONTIENT OU LUPIN), VÉGÉTRLE TYPE 15% CERIJ, GRRISSES VEGETRLES (COCO), MODIFIES, STHBILISBNTS: PHOSPHRTE DE CRICIUM, FIBRES O'BGRUMES, OE GRRINES OE CRROUBE), SEL, - a COLORRNT: BETH-CBROTENE, CONSERVHTEIJR BCIOE SORBIŒUE), TYPE HRYONNBISE RIZ 1570 (HUILE DE OE TOURNESOL, EBU, OE RIZ (3,970), VINBIGRE, OE CITRON, PROTEINES OE RIZ, TRPIOCR FRRINE DE LEGIJMES (POIS), SUCRE, SEL). CONDITIONNE SOUS PROTECTRICE. CONSERVER MBX VBLEURS NUTRITIONNELLES
    Allergens: Gluten, Lupin

Food processing

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    Food processing level unknown

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: fr:focrccir-r-lr-courge-et-6rrlnes-de-pnvor-wec-frris-et-nrturel-h-courge-et-grrines-oe-phvot-5570-oe-ble, fr:courge-1670, fr:ebu, fr:huile-vegethle-non-hyorogenee, fr:crrthrme, fr:oe, fr:mbis, fr:grbines-oe-prvot-170, fr:frbis-1570, fr:ebu, fr:gluten-oe-ble-3670, fr:frrine-de-ble-dur, fr:oe-pois-chiches, fr:levrin-de-ble-ferhentrtion-huile-d-olive-extrr-vierge, fr:extrrit-de-levure, fr:soir, fr:frrine-oe-ble-tendre, fr:huile-de-coco-non-hyorogenee, fr:sel-poivre-en-poudre, fr:ril-en-poudre, fr:pomme-oe-terre-oignon-oeshyorrte, fr:vegetrle-type-15-cerij, fr:grrisses-vegetrles, fr:modifies, fr:sthbilisbnts, fr:phosphrte-de-cricium, fr:fibres-o-bgrumes, fr:oe-grrines-oe-crroube, fr:a-colorrnt, fr:beth-cbrotene, fr:conservhteijr-bcioe-sorbioeue, fr:type-hryonnbise-riz-1570, fr:huile-de-oe-tournesol, fr:ebu, fr:oe-riz, fr:3-970, fr:vinbigre, fr:oe-citron, fr:proteines-oe-riz, fr:trpiocr-frrine-de-legijmes, fr:conditionne-sous-protectrice, fr:conserver-mbx-vbleurs-nutritionnelles

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan

    No non-vegan ingredients

    Unrecognized ingredients: fr:focrccir-r-lr-courge-et-6rrlnes-de-pnvor-wec-frris-et-nrturel-h-courge-et-grrines-oe-phvot-5570-oe-ble, fr:courge-1670, fr:ebu, fr:huile-vegethle-non-hyorogenee, fr:crrthrme, fr:oe, fr:mbis, fr:grbines-oe-prvot-170, fr:frbis-1570, fr:ebu, fr:gluten-oe-ble-3670, fr:frrine-de-ble-dur, fr:oe-pois-chiches, fr:levrin-de-ble-ferhentrtion-huile-d-olive-extrr-vierge, fr:extrrit-de-levure, fr:soir, fr:frrine-oe-ble-tendre, fr:huile-de-coco-non-hyorogenee, fr:sel-poivre-en-poudre, fr:ril-en-poudre, fr:pomme-oe-terre-oignon-oeshyorrte, fr:vegetrle-type-15-cerij, fr:grrisses-vegetrles, fr:modifies, fr:sthbilisbnts, fr:phosphrte-de-cricium, fr:fibres-o-bgrumes, fr:oe-grrines-oe-crroube, fr:a-colorrnt, fr:beth-cbrotene, fr:conservhteijr-bcioe-sorbioeue, fr:type-hryonnbise-riz-1570, fr:huile-de-oe-tournesol, fr:ebu, fr:oe-riz, fr:3-970, fr:vinbigre, fr:oe-citron, fr:proteines-oe-riz, fr:trpiocr-frrine-de-legijmes, fr:conditionne-sous-protectrice, fr:conserver-mbx-vbleurs-nutritionnelles

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian

    No non-vegetarian ingredients detected

    Unrecognized ingredients: fr:focrccir-r-lr-courge-et-6rrlnes-de-pnvor-wec-frris-et-nrturel-h-courge-et-grrines-oe-phvot-5570-oe-ble, fr:courge-1670, fr:ebu, fr:huile-vegethle-non-hyorogenee, fr:crrthrme, fr:oe, fr:mbis, fr:grbines-oe-prvot-170, fr:frbis-1570, fr:ebu, fr:gluten-oe-ble-3670, fr:frrine-de-ble-dur, fr:oe-pois-chiches, fr:levrin-de-ble-ferhentrtion-huile-d-olive-extrr-vierge, fr:extrrit-de-levure, fr:soir, fr:frrine-oe-ble-tendre, fr:huile-de-coco-non-hyorogenee, fr:sel-poivre-en-poudre, fr:ril-en-poudre, fr:pomme-oe-terre-oignon-oeshyorrte, fr:vegetrle-type-15-cerij, fr:grrisses-vegetrles, fr:modifies, fr:sthbilisbnts, fr:phosphrte-de-cricium, fr:fibres-o-bgrumes, fr:oe-grrines-oe-crroube, fr:a-colorrnt, fr:beth-cbrotene, fr:conservhteijr-bcioe-sorbioeue, fr:type-hryonnbise-riz-1570, fr:huile-de-oe-tournesol, fr:ebu, fr:oe-riz, fr:3-970, fr:vinbigre, fr:oe-citron, fr:proteines-oe-riz, fr:trpiocr-frrine-de-legijmes, fr:conditionne-sous-protectrice, fr:conserver-mbx-vbleurs-nutritionnelles

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : FOCRCCIR R LR COURGE ET 6RRlNES DE pnvor WEC FRRIS et NRTUREL H COURGE et GRRINES OE PHVOT 5570 OE BLE, COURGE 1670, EBU, HUILE VEGETHLE NON HYOROGENEE (TOURNESOL, CRRTHRME), SEL, LEVURE, OE (ORGE, MBÎS), GRBINES OE PRVOT 170, FRBIS 1570 (EBU, GLUTEN OE BLE 3670, FRRINE DE BLE DUR, OE POIS CHICHES, LEVRIN DE BLE FERHENTRTION HUILE D'OLIVE EXTRR VIERGE, EXTRRIT DE LEVURE, SOIR, SEL), FRRINE OE BLE TENDRE, HUILE DE COCO NON HYOROGENEE, SEL POIVRE EN POUDRE, RIL EN POUDRE, POMME OE TERRE OIGNON OESHYORRTE, CONTIENT et LUPIN, VÉGÉTRLE TYPE 15% CERIJ, GRRISSES VEGETRLES (COCO), MODIFIES, STHBILISBNTS (PHOSPHRTE DE CRICIUM), FIBRES O'BGRUMES, OE GRRINES OE CRROUBE, SEL, a COLORRNT (BETH-CBROTENE), CONSERVHTEIJR BCIOE SORBIŒUE, TYPE HRYONNBISE RIZ 1570 (HUILE DE OE TOURNESOL, EBU, OE RIZ (3‚970), VINBIGRE, OE CITRON, PROTEINES OE RIZ, TRPIOCR FRRINE DE LEGIJMES (POIS), SUCRE, SEL), CONDITIONNE SOUS PROTECTRICE, CONSERVER MBX VBLEURS NUTRITIONNELLES
    1. FOCRCCIR R LR COURGE ET 6RRlNES DE pnvor WEC FRRIS et NRTUREL H COURGE et GRRINES OE PHVOT 5570 OE BLE -> fr:focrccir-r-lr-courge-et-6rrlnes-de-pnvor-wec-frris-et-nrturel-h-courge-et-grrines-oe-phvot-5570-oe-ble - percent_min: 3.7037037037037 - percent_max: 100
    2. COURGE 1670 -> fr:courge-1670 - percent_min: 0 - percent_max: 50
    3. EBU -> fr:ebu - percent_min: 0 - percent_max: 33.3333333333333
    4. HUILE VEGETHLE NON HYOROGENEE -> fr:huile-vegethle-non-hyorogenee - percent_min: 0 - percent_max: 25
      1. TOURNESOL -> en:sunflower - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
      2. CRRTHRME -> fr:crrthrme - percent_min: 0 - percent_max: 12.5
    5. SEL -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2.14
    6. LEVURE -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.14
    7. OE -> fr:oe - percent_min: 0 - percent_max: 2.14
      1. ORGE -> en:barley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.14
      2. MBÎS -> fr:mbis - percent_min: 0 - percent_max: 1.07
    8. GRBINES OE PRVOT 170 -> fr:grbines-oe-prvot-170 - percent_min: 0 - percent_max: 2.14
    9. FRBIS 1570 -> fr:frbis-1570 - percent_min: 0 - percent_max: 2.14
      1. EBU -> fr:ebu - percent_min: 0 - percent_max: 2.14
      2. GLUTEN OE BLE 3670 -> fr:gluten-oe-ble-3670 - percent_min: 0 - percent_max: 1.07
      3. FRRINE DE BLE DUR -> fr:frrine-de-ble-dur - percent_min: 0 - percent_max: 0.713333333333333
      4. OE POIS CHICHES -> fr:oe-pois-chiches - percent_min: 0 - percent_max: 0.535
      5. LEVRIN DE BLE FERHENTRTION HUILE D'OLIVE EXTRR VIERGE -> fr:levrin-de-ble-ferhentrtion-huile-d-olive-extrr-vierge - percent_min: 0 - percent_max: 0.428
      6. EXTRRIT DE LEVURE -> fr:extrrit-de-levure - percent_min: 0 - percent_max: 0.356666666666667
      7. SOIR -> fr:soir - percent_min: 0 - percent_max: 0.305714285714286
      8. SEL -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.2675
    10. FRRINE OE BLE TENDRE -> fr:frrine-oe-ble-tendre - percent_min: 0 - percent_max: 2.14
    11. HUILE DE COCO NON HYOROGENEE -> fr:huile-de-coco-non-hyorogenee - percent_min: 0 - percent_max: 2.14
    12. SEL POIVRE EN POUDRE -> fr:sel-poivre-en-poudre - percent_min: 0 - percent_max: 2.14
    13. RIL EN POUDRE -> fr:ril-en-poudre - percent_min: 0 - percent_max: 2.14
    14. POMME OE TERRE OIGNON OESHYORRTE -> fr:pomme-oe-terre-oignon-oeshyorrte - percent_min: 0 - percent_max: 2.14
    15. CONTIENT et LUPIN -> en:lupin-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20534 - percent_min: 0 - percent_max: 2.14
    16. VÉGÉTRLE TYPE 15% CERIJ -> fr:vegetrle-type-15-cerij - percent_min: 0 - percent_max: 2.14
    17. GRRISSES VEGETRLES -> fr:grrisses-vegetrles - percent_min: 0 - percent_max: 2.14
      1. COCO -> en:coconut - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006 - percent_min: 0 - percent_max: 2.14
    18. MODIFIES -> fr:modifies - percent_min: 0 - percent_max: 2.14
    19. STHBILISBNTS -> fr:sthbilisbnts - percent_min: 0 - percent_max: 2.14
      1. PHOSPHRTE DE CRICIUM -> fr:phosphrte-de-cricium - percent_min: 0 - percent_max: 2.14
    20. FIBRES O'BGRUMES -> fr:fibres-o-bgrumes - percent_min: 0 - percent_max: 2.14
    21. OE GRRINES OE CRROUBE -> fr:oe-grrines-oe-crroube - percent_min: 0 - percent_max: 2.14
    22. SEL -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2.14
    23. a COLORRNT -> fr:a-colorrnt - percent_min: 0 - percent_max: 2.14
      1. BETH-CBROTENE -> fr:beth-cbrotene - percent_min: 0 - percent_max: 2.14
    24. CONSERVHTEIJR BCIOE SORBIŒUE -> fr:conservhteijr-bcioe-sorbioeue - percent_min: 0 - percent_max: 2.14
    25. TYPE HRYONNBISE RIZ 1570 -> fr:type-hryonnbise-riz-1570 - percent_min: 0 - percent_max: 2.14
      1. HUILE DE OE TOURNESOL -> fr:huile-de-oe-tournesol - percent_min: 0 - percent_max: 2.14
      2. EBU -> fr:ebu - percent_min: 0 - percent_max: 1.07
      3. OE RIZ -> fr:oe-riz - percent_min: 0 - percent_max: 0.713333333333333
        1. 3‚970 -> fr:3-970 - percent_min: 0 - percent_max: 0.713333333333333
      4. VINBIGRE -> fr:vinbigre - percent_min: 0 - percent_max: 0.535
      5. OE CITRON -> fr:oe-citron - percent_min: 0 - percent_max: 0.428
      6. PROTEINES OE RIZ -> fr:proteines-oe-riz - percent_min: 0 - percent_max: 0.356666666666667
      7. TRPIOCR FRRINE DE LEGIJMES -> fr:trpiocr-frrine-de-legijmes - percent_min: 0 - percent_max: 0.305714285714286
        1. POIS -> en:pea - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.305714285714286
      8. SUCRE -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.2675
      9. SEL -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.2675
    26. CONDITIONNE SOUS PROTECTRICE -> fr:conditionne-sous-protectrice - percent_min: 0 - percent_max: 2.14
    27. CONSERVER MBX VBLEURS NUTRITIONNELLES -> fr:conserver-mbx-vbleurs-nutritionnelles - percent_min: 0 - percent_max: 2.14

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,356 kj
    (324 kcal)
    Fat 21 g
    Saturated fat 4.9 g
    Carbohydrates 29 g
    Sugars 2.1 g
    Fiber ?
    Proteins 9.9 g
    Salt 2.14 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.017 %

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Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by itsjustruby, openfoodfacts-contributors, yuka.WTQ4R0dia21uZllncWZNM3BqM1d4c0pKNUtDV1hGT0pJUEZQSVE9PQ, yuka.ZDdzNEZxSXN1YVU3Z3ZJMHBEN0ZxdFFvdzRDUERXR3RHN0ZOSVE9PQ.

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