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kruh

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Barcode: 3830008942081 (EAN / EAN-13)

Countries where sold: Slovenia

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Health

Ingredients

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    16 ingredients

    rekmurje bread cut wheat mixed bread ingredients: semi-white wheat flour, rye flour t1250 (10-12%), water, table salt, yeast, bakery improver (wheat semi-white flour, emulsifier (e472e), soy flour, flour treatment agent (ascorbic acid), enzymes)) may contain traces: milk, eggs, sesame
    Allergens: Eggs, Milk

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
    • Ingredient: Emulsifier

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Egg

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

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    Vegetarian status unknown

    Unrecognized ingredients: sl:prekmurski-kruh-rezani-pšenični-mešani-kruh-sestavine, sl:pšenična-polbela-moka, sl:ržena-moka-t1250, sl:pekovski-izboljševalec, sl:pšenična-polbela-moka, sl:sojina-moka, sl:encimi, sl:sezam

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : PREKMURSKI KRUH rezani Pšenični mešani kruh Sestavine (PŠENIČNA polbela moka), RŽENA moka T1250 12%, voda, jedilna sol, kvas, pekovski izboljševalec (PŠENIČNA polbela moka, emulgator (e472e), SOJINA moka, sredstvo za obdelavo moke (askorbinska kislina), encimi), JAJCA, SEZAM
    1. PREKMURSKI KRUH rezani Pšenični mešani kruh Sestavine -> sl:prekmurski-kruh-rezani-pšenični-mešani-kruh-sestavine - percent_min: 16 - percent_max: 88
      1. PŠENIČNA polbela moka -> sl:pšenična-polbela-moka - percent_min: 16 - percent_max: 88
    2. RŽENA moka T1250 -> sl:ržena-moka-t1250 - percent_min: 12 - percent: 12 - percent_max: 12
    3. voda -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 12
    4. jedilna sol -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 12
    5. kvas -> en:raising-agent - percent_min: 0 - percent_max: 12
    6. pekovski izboljševalec -> sl:pekovski-izboljševalec - percent_min: 0 - percent_max: 12
      1. PŠENIČNA polbela moka -> sl:pšenična-polbela-moka - percent_min: 0 - percent_max: 12
      2. emulgator -> en:emulsifier - percent_min: 0 - percent_max: 6
        1. e472e -> en:e472e - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 6
      3. SOJINA moka -> sl:sojina-moka - percent_min: 0 - percent_max: 4
      4. sredstvo za obdelavo moke -> en:flour-treatment-agent - percent_min: 0 - percent_max: 3
        1. askorbinska kislina -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3
      5. encimi -> sl:encimi - percent_min: 0 - percent_max: 2.4
    7. JAJCA -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 12
    8. SEZAM -> sl:sezam - percent_min: 0 - percent_max: 12

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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