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Beyond Meat

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Barcode: 3920477911180 (EAN / EAN-13)

Brands: Beyond Meat

Labels, certifications, awards: Vegetarian, Vegan

Countries where sold: Spain

Matching with your preferences

Health

Ingredients

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    21 ingredients

    Spanish: Agua aislado de proteina de guisante (16 %), aceite de colza, aceite de coco, proteina de arroz, aroma estabilizantes (metilcelulosa), almidón de patata, extracto de manzana, colorante (rojo de remolacha), maltodextrina, extracto de granado sal, cloruro potásico, concentrado de zumo de limón, vinagre de maiz, zanahoria en polvo, emulgente (lecitina de girasol). Los guisantes son un tipo de legumbre. Las personas con alto nivel de alergia a ciertas legumbres como los guisantes deben prestar atención a la hora de consumir la proteína del guisante, ya que esta legumbre podria provocaries alergia.

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E162 - Beetroot red
    • Additive: E322 - Lecithins
    • Additive: E461 - Methyl cellulose
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Flavour enhancer
    • Ingredient: Maltodextrin

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E162 - Beetroot red

    Betanin: Betanin, or Beetroot Red, is a red glycosidic food dye obtained from beets; its aglycone, obtained by hydrolyzing away the glucose molecule, is betanidin. As a food additive, its E number is E162. The color of betanin depends on pH; between four and five it is bright bluish-red, becoming blue-violet as the pH increases. Once the pH reaches alkaline levels betanin degrades by hydrolysis, resulting in a yellow-brown color. Betanin is a betalain pigment, together with isobetanin, probetanin, and neobetanin. Other pigments contained in beet are indicaxanthin and vulgaxanthins.
    Source: Wikipedia

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E461 - Methyl cellulose

    Methyl cellulose: Methyl cellulose -or methylcellulose- is a chemical compound derived from cellulose. It is a hydrophilic white powder in pure form and dissolves in cold -but not in hot- water, forming a clear viscous solution or gel. It is sold under a variety of trade names and is used as a thickener and emulsifier in various food and cosmetic products, and also as a treatment of constipation. Like cellulose, it is not digestible, not toxic, and not an allergen.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: es:agua-aislado-de-proteina-de-guisante, es:extracto-de-granado-sal, es:vinagre-de-maiz, es:los-guisantes-son-un-tipo-de-legumbre, es:las-personas-con-alto-nivel-de-alergia-a-ciertas-legumbres-como-los-guisantes-deben-prestar-atencion-a-la-hora-de-consumir-la-proteina-del-guisante, es:ya-que-esta-legumbre-podria-provocaries-alergia

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan

    No non-vegan ingredients

    Unrecognized ingredients: es:agua-aislado-de-proteina-de-guisante, Apple extract, es:extracto-de-granado-sal, es:vinagre-de-maiz, es:los-guisantes-son-un-tipo-de-legumbre, es:las-personas-con-alto-nivel-de-alergia-a-ciertas-legumbres-como-los-guisantes-deben-prestar-atencion-a-la-hora-de-consumir-la-proteina-del-guisante, es:ya-que-esta-legumbre-podria-provocaries-alergia

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian

    No non-vegetarian ingredients detected

    Unrecognized ingredients: es:agua-aislado-de-proteina-de-guisante, Apple extract, es:extracto-de-granado-sal, es:vinagre-de-maiz, es:los-guisantes-son-un-tipo-de-legumbre, es:las-personas-con-alto-nivel-de-alergia-a-ciertas-legumbres-como-los-guisantes-deben-prestar-atencion-a-la-hora-de-consumir-la-proteina-del-guisante, es:ya-que-esta-legumbre-podria-provocaries-alergia

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    es: Agua aislado de proteina de guisante 16%, aceite de colza, aceite de coco, proteina de arroz, aroma estabilizantes (metilcelulosa), almidón de patata, extracto de manzana, colorante (rojo de remolacha), maltodextrina, extracto de granado sal, cloruro potásico, concentrado de zumo de limón, vinagre de maiz, zanahoria, emulgente (lecitina de girasol), Los guisantes son un tipo de legumbre, Las personas con alto nivel de alergia a ciertas legumbres como los guisantes deben prestar atención a la hora de consumir la proteína del guisante, ya que esta legumbre podria provocaries alergia
    1. Agua aislado de proteina de guisante -> es:agua-aislado-de-proteina-de-guisante - percent_min: 16 - percent: 16 - percent_max: 16
    2. aceite de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 4.94117647058824 - percent_max: 16
    3. aceite de coco -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040 - percent_min: 4.25 - percent_max: 16
    4. proteina de arroz -> en:rice-protein - vegan: yes - vegetarian: yes - percent_min: 3.46666666666667 - percent_max: 16
    5. aroma estabilizantes -> en:flavour-enhancer - percent_min: 2.57142857142857 - percent_max: 16
      1. metilcelulosa -> en:e461 - vegan: yes - vegetarian: yes - percent_min: 2.57142857142857 - percent_max: 16
    6. almidón de patata -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 1.53846153846154 - percent_max: 16
    7. extracto de manzana -> en:apple-extract - percent_min: 0.333333333333333 - percent_max: 14.296453350571
    8. colorante -> en:colour - percent_min: 0 - percent_max: 11.8581555699203
      1. rojo de remolacha -> en:e162 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.8581555699203
    9. maltodextrina -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10.164133345646
    10. extracto de granado sal -> es:extracto-de-granado-sal - percent_min: 0 - percent_max: 8.89361667744021
    11. cloruro potásico -> en:e508 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.90543704661352
    12. concentrado de zumo de limón -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 7.11489334195217
    13. vinagre de maiz -> es:vinagre-de-maiz - percent_min: 0 - percent_max: 6.46808485632015
    14. zanahoria -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 5.92907778496014
    15. emulgente -> en:emulsifier - percent_min: 0 - percent_max: 5.47299487842474
      1. lecitina de girasol -> en:sunflower-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.47299487842474
    16. Los guisantes son un tipo de legumbre -> es:los-guisantes-son-un-tipo-de-legumbre - percent_min: 0 - percent_max: 5.08206667282298
    17. Las personas con alto nivel de alergia a ciertas legumbres como los guisantes deben prestar atención a la hora de consumir la proteína del guisante -> es:las-personas-con-alto-nivel-de-alergia-a-ciertas-legumbres-como-los-guisantes-deben-prestar-atencion-a-la-hora-de-consumir-la-proteina-del-guisante - percent_min: 0 - percent_max: 4.74326222796811
    18. ya que esta legumbre podria provocaries alergia -> es:ya-que-esta-legumbre-podria-provocaries-alergia - percent_min: 0 - percent_max: 4.4468083387201

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 14.028 %

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Data sources

Product added on by elcoco
Last edit of product page on by annelotte.
Product page also edited by roboto-app, thaialagata.

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