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Trolli
Trolli
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Barcode: 4000512463672 (EAN / EAN-13)
Brands: Trolli
Labels, certifications, awards: Vegetarian, Vegan, Made in Germany
Countries where sold: Germany
Matching with your preferences
Health
Ingredients
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62 ingredients
Zucker; Glukosesirup; modifizierte Stärke; Säuerungsmitte Citronensäure, Milchsäure; Säureregulatoren: Calciumcitrate, Natriumcitrate, Aroma; färbende Lebensmittel (Schwarze Johannisbeere, Karotte, Curcuma, Rettich, Saflor); Farbstoff: Brillantblau FCF. ISTRIBUTION: R.C. ANDREAE LTD., CH-4144 Arlesheim. Hergestellt in Deutschland. GBE JELLY SHAPE. Ingredients: sugar; glucose syrup; modified starch; acids: citric acid, lactic acid; acidity regulators: calcium citrates, sodium citrates; flavouring; colouring foods (black currant, carrot, turmeric, radish, safflower); colour: brilliant blue FCF GB Made in Germany. Imported and Distributed by World of Sweets Ltd, LE11 5TX, UK. World of Sweets NI Ltd, PO Box 2319, Belfast BT1 9BH. sciroppo di g acidità: citrat ravanello, cam azúcar; jara correctores (grosella ne PT GOMAS ácido cítrico, alimentos co brilhante FCR zetmeel; vo natriumcitrat radijs, saffle glukosesiruga calciumcitra radise, safle skrobia mo cytryniany porzeczka FCF. S kisline: ci natrijevi barvilo: b Nemčija. módosito kalcium - kuma kisas aliums litarefni Vor Warn l'abri des Proteger vocht be chłodny védve ta Mindest préférer antes de spożyć
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E14XX - Modified Starch
- Ingredient: Colour
- Ingredient: Flavouring
- Ingredient: Glucose
- Ingredient: Glucose syrup
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E270 - Lactic acid
Lactic acid: Lactic acid is an organic compound with the formula CH3CH-OH-COOH. In its solid state, it is white and water-soluble. In its liquid state, it is colorless. It is produced both naturally and synthetically. With a hydroxyl group adjacent to the carboxyl group, lactic acid is classified as an alpha-hydroxy acid -AHA-. In the form of its conjugate base called lactate, it plays a role in several biochemical processes. In solution, it can ionize a proton from the carboxyl group, producing the lactate ion CH3CH-OH-CO−2. Compared to acetic acid, its pKa is 1 unit less, meaning lactic acid deprotonates ten times more easily than acetic acid does. This higher acidity is the consequence of the intramolecular hydrogen bonding between the α-hydroxyl and the carboxylate group. Lactic acid is chiral, consisting of two optical isomers. One is known as L--+--lactic acid or -S--lactic acid and the other, its mirror image, is D--−--lactic acid or -R--lactic acid. A mixture of the two in equal amounts is called DL-lactic acid, or racemic lactic acid. Lactic acid is hygroscopic. DL-lactic acid is miscible with water and with ethanol above its melting point which is around 17 or 18 °C. D-lactic acid and L-lactic acid have a higher melting point. In animals, L-lactate is constantly produced from pyruvate via the enzyme lactate dehydrogenase -LDH- in a process of fermentation during normal metabolism and exercise. It does not increase in concentration until the rate of lactate production exceeds the rate of lactate removal, which is governed by a number of factors, including monocarboxylate transporters, concentration and isoform of LDH, and oxidative capacity of tissues. The concentration of blood lactate is usually 1–2 mM at rest, but can rise to over 20 mM during intense exertion and as high as 25 mM afterward. In addition to other biological roles, L-lactic acid is the primary endogenous agonist of hydroxycarboxylic acid receptor 1 -HCA1-, which is a Gi/o-coupled G protein-coupled receptor -GPCR-.In industry, lactic acid fermentation is performed by lactic acid bacteria, which convert simple carbohydrates such as glucose, sucrose, or galactose to lactic acid. These bacteria can also grow in the mouth; the acid they produce is responsible for the tooth decay known as caries. In medicine, lactate is one of the main components of lactated Ringer's solution and Hartmann's solution. These intravenous fluids consist of sodium and potassium cations along with lactate and chloride anions in solution with distilled water, generally in concentrations isotonic with human blood. It is most commonly used for fluid resuscitation after blood loss due to trauma, surgery, or burns.Source: Wikipedia
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E330 - Citric acid
Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.
It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.
Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.
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E331 - Sodium citrates
Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.Source: Wikipedia
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E333 - Calcium citrates
Calcium citrate: Calcium citrate is the calcium salt of citric acid. It is commonly used as a food additive -E333-, usually as a preservative, but sometimes for flavor. In this sense, it is similar to sodium citrate. Calcium citrate is also found in some dietary calcium supplements -e.g. Citracal-. Calcium makes up 24.1% of calcium citrate -anhydrous- and 21.1% of calcium citrate -tetrahydrate- by mass. The tetrahydrate occurs in nature as the mineral Earlandite.Source: Wikipedia
Ingredients analysis
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Palm oil content unknown
Unrecognized ingredients: Zucker, Glukosesirup, Modifizierte-starke, Sauerungsmitte-citronensaure, Milchsaure, Saureregulatoren, Calciumcitrate, Natriumcitrate, Farbende-lebensmittel, Schwarze-johannisbeere, Karotte, Curcuma, Rettich, Saflor, Farbstoff, Brillantblau-fcf, Istribution, R-c, Andreae-ltd, Ch-4144-arlesheim, Hergestellt-in-deutschland, Gbe-jelly-shape, Ingredients, Brilliant-blue-fcf-gb-made-in-germany, Imported-and-distributed-by-world-of-sweets-ltd, Le11-5tx, Uk, Of-sweets-ni-ltd, Po-box-2319, Belfast-bt1-9bh, Sciroppo-di-g-acidita, Citrat-ravanello, Cam-azucar, Jara-correctores, Grosella-ne-pt-gomas-acido-citrico, Alimentos-co-brilhante-fcr-zetmeel, Vo-natriumcitrat-radijs, Saffle-glukosesiruga-calciumcitra-radise, Safle-skrobia-mo-cytryniany-porzeczka-fcf, S-kisline, Ci-natrijevi-barvilo, B-nemčija, Modosito-kalcium, Kuma-kisas-aliums-litarefni-vor-warn-l-abri-des-proteger-vocht-be-chłodny-vedve-ta-mindest-preferer-antes-de-spożyćSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegan
No non-vegan ingredients
Unrecognized ingredients: Zucker, Glukosesirup, Modifizierte-starke, Sauerungsmitte-citronensaure, Milchsaure, Saureregulatoren, Calciumcitrate, Natriumcitrate, Farbende-lebensmittel, Schwarze-johannisbeere, Karotte, Curcuma, Rettich, Saflor, Farbstoff, Brillantblau-fcf, Istribution, R-c, Andreae-ltd, Ch-4144-arlesheim, Hergestellt-in-deutschland, Gbe-jelly-shape, Ingredients, Brilliant-blue-fcf-gb-made-in-germany, Imported-and-distributed-by-world-of-sweets-ltd, Le11-5tx, Uk, Of-sweets-ni-ltd, Po-box-2319, Belfast-bt1-9bh, Sciroppo-di-g-acidita, Citrat-ravanello, Cam-azucar, Jara-correctores, Grosella-ne-pt-gomas-acido-citrico, Alimentos-co-brilhante-fcr-zetmeel, Vo-natriumcitrat-radijs, Saffle-glukosesiruga-calciumcitra-radise, Safle-skrobia-mo-cytryniany-porzeczka-fcf, S-kisline, Ci-natrijevi-barvilo, B-nemčija, Modosito-kalcium, Kuma-kisas-aliums-litarefni-vor-warn-l-abri-des-proteger-vocht-be-chłodny-vedve-ta-mindest-preferer-antes-de-spożyćSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Vegetarian
No non-vegetarian ingredients detected
Unrecognized ingredients: Zucker, Glukosesirup, Modifizierte-starke, Sauerungsmitte-citronensaure, Milchsaure, Saureregulatoren, Calciumcitrate, Natriumcitrate, Farbende-lebensmittel, Schwarze-johannisbeere, Karotte, Curcuma, Rettich, Saflor, Farbstoff, Brillantblau-fcf, Istribution, R-c, Andreae-ltd, Ch-4144-arlesheim, Hergestellt-in-deutschland, Gbe-jelly-shape, Ingredients, Brilliant-blue-fcf-gb-made-in-germany, Imported-and-distributed-by-world-of-sweets-ltd, Le11-5tx, Uk, Of-sweets-ni-ltd, Po-box-2319, Belfast-bt1-9bh, Sciroppo-di-g-acidita, Citrat-ravanello, Cam-azucar, Jara-correctores, Grosella-ne-pt-gomas-acido-citrico, Alimentos-co-brilhante-fcr-zetmeel, Vo-natriumcitrat-radijs, Saffle-glukosesiruga-calciumcitra-radise, Safle-skrobia-mo-cytryniany-porzeczka-fcf, S-kisline, Ci-natrijevi-barvilo, B-nemčija, Modosito-kalcium, Kuma-kisas-aliums-litarefni-vor-warn-l-abri-des-proteger-vocht-be-chłodny-vedve-ta-mindest-preferer-antes-de-spożyćSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Zucker, Glukosesirup, modifizierte Stärke, Säuerungsmitte Citronensäure, Milchsäure, Säureregulatoren (Calciumcitrate), Natriumcitrate, Aroma, färbende Lebensmittel (Schwarze Johannisbeere, Karotte, Curcuma, Rettich, Saflor), Farbstoff (Brillantblau FCF, ISTRIBUTION), R.C, ANDREAE LTD, CH-4144 Arlesheim, Hergestellt in Deutschland, GBE JELLY SHAPE, Ingredients (sugar), glucose syrup, modified starch, acids (citric acid), lactic acid, acidity regulators (calcium citrates), sodium citrates, flavouring, colouring foods (black currant, carrot, turmeric, radish, safflower), colour (brilliant blue FCF GB Made in Germany, Imported and Distributed by World of Sweets Ltd), LE11 5TX, UK, of Sweets NI Ltd, PO Box 2319, Belfast BT1 9BH, sciroppo di g acidità (citrat ravanello), cam azúcar, jara correctores, grosella ne PT GOMAS ácido cítrico, alimentos co brilhante FCR zetmeel, vo natriumcitrat radijs, saffle glukosesiruga calciumcitra radise, safle skrobia mo cytryniany porzeczka FCF, S kisline (ci natrijevi barvilo), b Nemčija, módosito kalcium, kuma kisas aliums litarefni Vor Warn l'abri des Proteger vocht be chłodny védve ta Mindest préférer antes de spożyć- Zucker -> en:zucker - percent_min: 2.38095238095238 - percent_max: 100
- Glukosesirup -> en:glukosesirup - percent_min: 0 - percent_max: 50
- modifizierte Stärke -> en:modifizierte-starke - percent_min: 0 - percent_max: 33.3333333333333
- Säuerungsmitte Citronensäure -> en:sauerungsmitte-citronensaure - percent_min: 0 - percent_max: 25
- Milchsäure -> en:milchsaure - percent_min: 0 - percent_max: 20
- Säureregulatoren -> en:saureregulatoren - percent_min: 0 - percent_max: 16.6666666666667
- Calciumcitrate -> en:calciumcitrate - percent_min: 0 - percent_max: 16.6666666666667
- Natriumcitrate -> en:natriumcitrate - percent_min: 0 - percent_max: 14.2857142857143
- Aroma -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
- färbende Lebensmittel -> en:farbende-lebensmittel - percent_min: 0 - percent_max: 5
- Schwarze Johannisbeere -> en:schwarze-johannisbeere - percent_min: 0 - percent_max: 5
- Karotte -> en:karotte - percent_min: 0 - percent_max: 2.5
- Curcuma -> en:curcuma - percent_min: 0 - percent_max: 1.66666666666667
- Rettich -> en:rettich - percent_min: 0 - percent_max: 1.25
- Saflor -> en:saflor - percent_min: 0 - percent_max: 1
- Farbstoff -> en:farbstoff - percent_min: 0 - percent_max: 5
- Brillantblau FCF -> en:brillantblau-fcf - percent_min: 0 - percent_max: 5
- ISTRIBUTION -> en:istribution - percent_min: 0 - percent_max: 2.5
- R.C -> en:r-c - percent_min: 0 - percent_max: 5
- ANDREAE LTD -> en:andreae-ltd - percent_min: 0 - percent_max: 5
- CH-4144 Arlesheim -> en:ch-4144-arlesheim - percent_min: 0 - percent_max: 5
- Hergestellt in Deutschland -> en:hergestellt-in-deutschland - percent_min: 0 - percent_max: 5
- GBE JELLY SHAPE -> en:gbe-jelly-shape - percent_min: 0 - percent_max: 5
- Ingredients -> en:ingredients - percent_min: 0 - percent_max: 5
- sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5
- glucose syrup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5
- modified starch -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 5
- acids -> en:acid - percent_min: 0 - percent_max: 5
- citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
- lactic acid -> en:e270 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
- acidity regulators -> en:acidity-regulator - percent_min: 0 - percent_max: 4.76190476190476
- calcium citrates -> en:e333 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.76190476190476
- sodium citrates -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.54545454545455
- flavouring -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.34782608695652
- colouring foods -> en:colour - percent_min: 0 - percent_max: 4.16666666666667
- black currant -> en:blackcurrant - vegan: yes - vegetarian: yes - ciqual_food_code: 13007 - percent_min: 0 - percent_max: 4.16666666666667
- carrot -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 2.08333333333333
- turmeric -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089 - percent_min: 0 - percent_max: 1.38888888888889
- radish -> en:radish - vegan: yes - vegetarian: yes - ciqual_food_code: 20045 - percent_min: 0 - percent_max: 1.04166666666667
- safflower -> en:safflower - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.833333333333333
- colour -> en:colour - percent_min: 0 - percent_max: 4
- brilliant blue FCF GB Made in Germany -> en:brilliant-blue-fcf-gb-made-in-germany - percent_min: 0 - percent_max: 4
- Imported and Distributed by World of Sweets Ltd -> en:imported-and-distributed-by-world-of-sweets-ltd - percent_min: 0 - percent_max: 2
- LE11 5TX -> en:le11-5tx - percent_min: 0 - percent_max: 3.84615384615385
- UK -> en:uk - percent_min: 0 - percent_max: 3.7037037037037
- of Sweets NI Ltd -> en:of-sweets-ni-ltd - percent_min: 0 - percent_max: 3.57142857142857
- PO Box 2319 -> en:po-box-2319 - percent_min: 0 - percent_max: 3.44827586206897
- Belfast BT1 9BH -> en:belfast-bt1-9bh - percent_min: 0 - percent_max: 3.33333333333333
- sciroppo di g acidità -> en:sciroppo-di-g-acidita - percent_min: 0 - percent_max: 3.2258064516129
- citrat ravanello -> en:citrat-ravanello - percent_min: 0 - percent_max: 3.2258064516129
- cam azúcar -> en:cam-azucar - percent_min: 0 - percent_max: 3.125
- jara correctores -> en:jara-correctores - percent_min: 0 - percent_max: 3.03030303030303
- grosella ne PT GOMAS ácido cítrico -> en:grosella-ne-pt-gomas-acido-citrico - percent_min: 0 - percent_max: 2.94117647058824
- alimentos co brilhante FCR zetmeel -> en:alimentos-co-brilhante-fcr-zetmeel - percent_min: 0 - percent_max: 2.85714285714286
- vo natriumcitrat radijs -> en:vo-natriumcitrat-radijs - percent_min: 0 - percent_max: 2.77777777777778
- saffle glukosesiruga calciumcitra radise -> en:saffle-glukosesiruga-calciumcitra-radise - percent_min: 0 - percent_max: 2.77777777777778
- safle skrobia mo cytryniany porzeczka FCF -> en:safle-skrobia-mo-cytryniany-porzeczka-fcf - percent_min: 0 - percent_max: 2.63157894736842
- S kisline -> en:s-kisline - percent_min: 0 - percent_max: 2.63157894736842
- ci natrijevi barvilo -> en:ci-natrijevi-barvilo - percent_min: 0 - percent_max: 2.63157894736842
- b Nemčija -> en:b-nemčija - percent_min: 0 - percent_max: 2.5
- módosito kalcium -> en:modosito-kalcium - percent_min: 0 - percent_max: 2.5
- kuma kisas aliums litarefni Vor Warn l'abri des Proteger vocht be chłodny védve ta Mindest préférer antes de spożyć -> en:kuma-kisas-aliums-litarefni-vor-warn-l-abri-des-proteger-vocht-be-chłodny-vedve-ta-mindest-preferer-antes-de-spożyć - percent_min: 0 - percent_max: 2.38095238095238
Nutrition
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Missing data to compute the Nutri-Score
Missing category and nutrition facts
⚠ ️The category of the product must be specified in order to compute the Nutri-Score.⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.Could you add the information needed to compute the Nutri-Score? Add a category Add nutrition facts
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (100.0g)Energy 1,439 kj
(344 kcal)1,440 kj
(344 kcal)Fat ? ? Saturated fat ? ? Carbohydrates 83 g 83 g Sugars 52 g 52 g Fiber ? ? Proteins ? ? Salt ? ? Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Environment
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Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Packaging
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Missing packaging information for this product
⚠ ️ The information about the packaging of this product is not filled in.Take a photo of the recycling information Take a photo of the recycling information
Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Unknown High World High
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Product added on by foodvisor
Last edit of product page on by roboto-app.
Product page also edited by insectproductadd.