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Pizza croustibfromage - Toupargel

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Pizza croustibfromage - Toupargel

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Barcode: 4002084911667 (EAN / EAN-13)

Brands: Toupargel

Labels, certifications, awards: Label Rouge

Stores: Toupargel

Countries where sold: France

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Health

Ingredients

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    22 ingredients

    French: rouges (10,3%), emmental (6,9%), huile végétale de colza, mélange d'amidons et de farine de blé (farine de blé amidon de blé amidon de pomme de terre), sel, ail, poivre. (Pourcentages exprimés sur la garniture). Bande de fromages (15,3%) : fromaqe fondu (61,9%) (fromaqe (77%), eau, protéines de lait, lait écrémé en poudre, émulsifiant : citrates de sodium), mozzarella (31%), eau, stabilisant : méthylcellulose. (Pourcentages exprimés sur la bande de fromages). Contient : gluten et lait. Traces éventuelles de céleri. Les allergènes à déclaration obligatoire sont soulignés dans la liste d'ingrédients. Conseils de préparation
    Allergens: Gluten, Milk
    Traces: Celery

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E461 - Methyl cellulose
    • Ingredient: Emulsifier
    • Ingredient: Milk proteins

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E331 - Sodium citrates

    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia

  • E461 - Methyl cellulose

    Methyl cellulose: Methyl cellulose -or methylcellulose- is a chemical compound derived from cellulose. It is a hydrophilic white powder in pure form and dissolves in cold -but not in hot- water, forming a clear viscous solution or gel. It is sold under a variety of trade names and is used as a thickener and emulsifier in various food and cosmetic products, and also as a treatment of constipation. Like cellulose, it is not digestible, not toxic, and not an allergen.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: fr:rouges, fr:melange-d-amidons-et-de-farine-de-ble, fr:farine-de-ble-amidon-de-ble-amidon-de-pomme-de-terre, fr:bande-de-fromages, fr:fromaqe-fondu, fr:fromaqe, fr:les-allergenes-a-declaration-obligatoire-sont-soulignes-dans-la-liste-d-ingredients, fr:conseils-de-preparation

    Some ingredients could not be recognized.

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    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
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    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Emmental, Milk proteins, Skimmed milk powder, Mozzarella

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: fr:rouges, fr:melange-d-amidons-et-de-farine-de-ble, fr:farine-de-ble-amidon-de-ble-amidon-de-pomme-de-terre, fr:bande-de-fromages, fr:fromaqe-fondu, fr:fromaqe, fr:les-allergenes-a-declaration-obligatoire-sont-soulignes-dans-la-liste-d-ingredients, fr:conseils-de-preparation

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: rouges 10.3%, emmental 6.9%, huile végétale de colza, mélange d'amidons et de farine de blé (farine de blé amidon de blé amidon de pomme de terre), sel, ail, poivre (), Bande de fromages 15.3% (fromaqe fondu 61.9%, fromaqe 77%), eau, protéines de lait, lait écrémé en poudre, émulsifiant (citrates de sodium), mozzarella 31%, eau, stabilisant (méthylcellulose ()), Les allergènes à déclaration obligatoire sont soulignés dans la liste d'ingrédients, Conseils de préparation
    1. rouges -> fr:rouges - percent: 10.3
    2. emmental -> en:emmental - vegan: no - vegetarian: maybe - ciqual_food_code: 12115 - percent: 6.9
    3. huile végétale de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
    4. mélange d'amidons et de farine de blé -> fr:melange-d-amidons-et-de-farine-de-ble
      1. farine de blé amidon de blé amidon de pomme de terre -> fr:farine-de-ble-amidon-de-ble-amidon-de-pomme-de-terre
    5. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    6. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
    7. poivre -> en:pepper - vegan: yes - vegetarian: yes
    8. Bande de fromages -> fr:bande-de-fromages - percent: 15.3
      1. fromaqe fondu -> fr:fromaqe-fondu - percent: 61.9
      2. fromaqe -> fr:fromaqe - percent: 77
    9. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    10. protéines de lait -> en:milk-proteins - vegan: no - vegetarian: yes
    11. lait écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
    12. émulsifiant -> en:emulsifier
      1. citrates de sodium -> en:e331 - vegan: yes - vegetarian: yes
    13. mozzarella -> en:mozzarella - vegan: no - vegetarian: maybe - ciqual_food_code: 19590 - percent: 31
    14. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    15. stabilisant -> en:stabiliser
      1. méthylcellulose -> en:e461 - vegan: yes - vegetarian: yes
    16. Les allergènes à déclaration obligatoire sont soulignés dans la liste d'ingrédients -> fr:les-allergenes-a-declaration-obligatoire-sont-soulignes-dans-la-liste-d-ingredients
    17. Conseils de préparation -> fr:conseils-de-preparation

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,100 kj
    (263 kcal)
    Fat 11 g
    Saturated fat 6.1 g
    Carbohydrates 28 g
    Sugars 4 g
    Fiber ?
    Proteins 12 g
    Salt 0.96 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 46.575 %

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Product added on by kiliweb
Last edit of product page on by teolemon.
Product page also edited by autorotate-bot, openfoodfacts-contributors, yuka.UUlsWU1QMGxnS2NtZ1BJMDlTLys0L2dybTdhQVJ6S3ZFTkkvSVE9PQ.

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