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Eiweißbrot Brotbackmischung - Küchenmeister - 300 g

Eiweißbrot Brotbackmischung - Küchenmeister - 300 g

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Barcode: 4006363109578 (EAN / EAN-13)

Quantity: 300 g

Brands: Küchenmeister, Edeka

Categories: Dietary supplements

Labels, certifications, awards: German Agricultural Society, Gold medal of the German Agricultural Society, 2015 Gold medal of the German Agricultural Society

Countries where sold: Germany

Matching with your preferences

Health

Ingredients

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    25 ingredients


    German: Weizeneiweiß, Sojamehl (20%), Sojaschrot (10%), Dinkelvollkornmehl, Lein - samen, Sonnenblumen - kerne, Sesam, Roggenmehl, Weizenkleie, getrockneter Sauerteig (Roggenmehl, fer - mentiert), Trockenhefe, Spei - sesalz, Gerstenmalzmehl. Hergestellt in einem Betrieb, in dem auch Lupine, Milch und Ei verarbeitet werden. Entdecken Sie unsere Brotback - mischungsvielfalt unter: www.friessinger-muehle.de
    Allergens: Gluten, Milk, Sesame seeds, Soybeans

Food processing

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: de:lein, de:kerne, de:fer, de:mentiert, de:spei, de:sesalz, de:hergestellt-in-einem-betrieb, de:in-dem-auch-lupine, de:milch-und-ei-verarbeitet-werden, de:entdecken-sie-unsere-brotback, de:mischungsvielfalt-unter, de:www-friessinger-muehle-de

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: de:lein, de:kerne, Sourdough, de:fer, de:mentiert, de:spei, de:sesalz, de:hergestellt-in-einem-betrieb, de:in-dem-auch-lupine, de:milch-und-ei-verarbeitet-werden, de:entdecken-sie-unsere-brotback, de:mischungsvielfalt-unter, de:www-friessinger-muehle-de

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: de:lein, de:kerne, Sourdough, de:fer, de:mentiert, de:spei, de:sesalz, de:hergestellt-in-einem-betrieb, de:in-dem-auch-lupine, de:milch-und-ei-verarbeitet-werden, de:entdecken-sie-unsere-brotback, de:mischungsvielfalt-unter, de:www-friessinger-muehle-de

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    de: Weizeneiweiß, Sojamehl 20%, Soja 10%, Dinkelvollkornmehl, Lein, samen, Sonnenblumen, kerne, Sesam, Roggenmehl, Weizenkleie, Sauerteig (Roggenmehl, fer, mentiert), Trockenhefe, Spei, sesalz, Gerstenmalzmehl, Hergestellt in einem Betrieb, in dem auch Lupine, Milch und Ei verarbeitet werden, Entdecken Sie unsere Brotback, mischungsvielfalt unter (www.friessinger-muehle.de)
    1. Weizeneiweiß -> en:wheat-protein - vegan: yes - vegetarian: yes - percent_min: 20 - percent_max: 70
    2. Sojamehl -> en:soya-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 20900 - percent_min: 20 - percent: 20 - percent_max: 20
    3. Soja -> en:soya - vegan: yes - vegetarian: yes - percent_min: 10 - percent: 10 - percent_max: 10
    4. Dinkelvollkornmehl -> en:wholemeal-spelt-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9480 - percent_min: 0 - percent_max: 10
    5. Lein -> de:lein - percent_min: 0 - percent_max: 10
    6. samen -> en:seed - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
    7. Sonnenblumen -> en:sunflower - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
    8. kerne -> de:kerne - percent_min: 0 - percent_max: 10
    9. Sesam -> en:sesame - vegan: yes - vegetarian: yes - ciqual_food_code: 15010 - percent_min: 0 - percent_max: 8.57142857142857
    10. Roggenmehl -> en:rye-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9532 - percent_min: 0 - percent_max: 7.5
    11. Weizenkleie -> en:wheat-bran - vegan: yes - vegetarian: yes - ciqual_food_code: 9621 - percent_min: 0 - percent_max: 6.66666666666667
    12. Sauerteig -> en:sourdough - percent_min: 0 - percent_max: 6
      1. Roggenmehl -> en:rye-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9532 - percent_min: 0 - percent_max: 6
      2. fer -> de:fer - percent_min: 0 - percent_max: 3
      3. mentiert -> de:mentiert - percent_min: 0 - percent_max: 2
    13. Trockenhefe -> bg:суха-мая - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.45454545454545
    14. Spei -> de:spei - percent_min: 0 - percent_max: 5
    15. sesalz -> de:sesalz - percent_min: 0 - percent_max: 4.61538461538461
    16. Gerstenmalzmehl -> en:barley-malt-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9550 - percent_min: 0 - percent_max: 4.28571428571429
    17. Hergestellt in einem Betrieb -> de:hergestellt-in-einem-betrieb - percent_min: 0 - percent_max: 4
    18. in dem auch Lupine -> de:in-dem-auch-lupine - percent_min: 0 - percent_max: 3.75
    19. Milch und Ei verarbeitet werden -> de:milch-und-ei-verarbeitet-werden - percent_min: 0 - percent_max: 3.52941176470588
    20. Entdecken Sie unsere Brotback -> de:entdecken-sie-unsere-brotback - percent_min: 0 - percent_max: 3.33333333333333
    21. mischungsvielfalt unter -> de:mischungsvielfalt-unter - percent_min: 0 - percent_max: 3.15789473684211
      1. www.friessinger-muehle.de -> de:www-friessinger-muehle-de - percent_min: 0 - percent_max: 3.15789473684211

Nutrition

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    Nutrient levels


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      Sugars in low quantity (2.3%)


      What you need to know
      • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

      Recommendation: Limit the consumption of sugar and sugary drinks
      • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
      • Choose products with lower sugar content and reduce the consumption of products with added sugars.

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    Nutrition facts


    Nutrition facts Compared to: Dietary supplements
    Fat +85%
    Saturated fat
    Carbohydrates -57%
    Sugars -64%
    Fiber
    Proteins -41%
    Salt
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)

Environment

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Data sources

Product added on by date-limite-app
Last edit of product page on by professordoc.
Product page also edited by fabi2, insectproductadd, kiliweb, prepperapp, roboto-app, tacite-mass-editor.

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