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Zetti cocos in schokolade - 45 g

Zetti cocos in schokolade - Product - de

Zetti cocos in schokolade - 45 g

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Barcode: 4012362041009 (EAN / EAN-13)

Quantity: 45 g

Countries where sold: Switzerland

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Health

Ingredients

16 ingredients

sugar, desiccated coconut 32%, cocoa mass, glucose syrup, cocoa butter, dextrose, humectant : invertase ; emulsifier : soy lecithins May contain traces : nuts, cereals containing gluten, sesame, milk.

Allergens: Sesame seeds

Traces: Milk, Sesame seeds

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Emulsifier

Ingredient: Glucose

Ingredient: Glucose syrup

Ingredient: Humectant
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

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Additives

E1103 - Invertase

Invertase: Invertase is an enzyme that catalyzes the hydrolysis -breakdown- of sucrose -table sugar- into fructose and glucose. Alternative names for invertase include EC 3.2.1.26, saccharase, glucosucrase, beta-h-fructosidase, beta-fructosidase, invertin, sucrase, maxinvert L 1000, fructosylinvertase, alkaline invertase, acid invertase, and the systematic name: beta-fructofuranosidase. The resulting mixture of fructose and glucose is called inverted sugar syrup. Related to invertases are sucrases. Invertases and sucrases hydrolyze sucrose to give the same mixture of glucose and fructose. Invertases cleave the O-C-fructose- bond, whereas the sucrases cleave the O-C-glucose- bond.For industrial use, invertase is usually derived from yeast. It is also synthesized by bees, which use it to make honey from nectar. Optimal temperature at which the rate of reaction is at its greatest is 60 °C and an optimum pH of 4.5. Typically, sugar is inverted with sulfuric acid.
Source: Wikipedia

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: de:sojalecithine-kann-spuren-enthalten, de:glutenhaltiges-getreide, de:mindestens-im-schokoladenanteil
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Non-vegan
Non-vegan ingredients: Milk
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Vegetarian status unknown
Unrecognized ingredients: Grape sugar, de:sojalecithine-kann-spuren-enthalten, de:glutenhaltiges-getreide, de:mindestens-im-schokoladenanteil
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
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: Zucker, Kokos 32%, Kakaomasse, Glukosesirup, Kakaobutter, Traubenzucker, Feuchthaltemittel (Invertase), Emulgator (Sojalecithine Kann Spuren enthalten), Schalenfrüchte, glutenhaltiges Getreide, Sesam, Milch, Kakao (mindestens im Schokoladenanteil)
Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 32 - percent_max: 68

Kokos -> en:coconut - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006 - percent_min: 32 - percent: 32 - percent_max: 32

Kakaomasse -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0 - percent_max: 32

Glukosesirup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 18

Kakaobutter -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 12

Traubenzucker -> en:grape-sugar - percent_min: 0 - percent_max: 9

Feuchthaltemittel -> en:humectant - percent_min: 0 - percent_max: 7.2

Invertase -> en:e1103 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.2

Emulgator -> en:emulsifier - percent_min: 0 - percent_max: 6

Sojalecithine Kann Spuren enthalten -> de:sojalecithine-kann-spuren-enthalten - percent_min: 0 - percent_max: 6

Schalenfrüchte -> en:nut - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.14285714285714

glutenhaltiges Getreide -> de:glutenhaltiges-getreide - percent_min: 0 - percent_max: 4.5

Sesam -> en:sesame - vegan: yes - vegetarian: yes - ciqual_food_code: 15010 - percent_min: 0 - percent_max: 4

Milch -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 3.6

Kakao -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent_min: 0 - percent_max: 3.17986013986014

mindestens im Schokoladenanteil -> de:mindestens-im-schokoladenanteil - percent_min: 0 - percent_max: 3.17986013986014

Nutrition

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Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Fat	?
Saturated fat	?
Carbohydrates	?
Sugars	?
Fiber	?
Proteins	?
Salt	?
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	32.141 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients
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Data sources

Product added on January 29, 2019, 2:22:39 PM CET by foodrepo
Last edit of product page on August 28, 2019, 6:06:56 PM CEST by fixbot.

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Zetti cocos in schokolade - 45 g